Food Quality
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9789535105602
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scholarly journals Contamination of Foods by Migration of Some Elements from Plastics Packaging

Food Quality ◽  
10.5772/33161 ◽  
2012 ◽  
Author(s):  
O. Al-Dayel ◽  
O. Al-Horayess ◽  
J. Hefni ◽  
A. Al-Durahim ◽  
T. Alajy

scholarly journals Monitoring Harmful Microalgae by Using a Molecular Biological Technique

Food Quality ◽  
10.5772/34251 ◽  
2012 ◽  
Author(s):  
Tomotaka Shiraishi ◽  
Ryoma Kamikawa ◽  
Yoshihiko Sako ◽  
Ichiro Imai
Keyword(s):  
Molecular Biological Technique ◽  
Biological Technique ◽  
Harmful Microalgae

scholarly journals Species Identification of Food Spoilage and Pathogenic Bacteria by MALDI-TOF Mass Fingerprinting

Food Quality ◽  
10.5772/33884 ◽  
2012 ◽  
Author(s):  
Karola Bhme ◽  
Inmaculada C. ◽  
Jorge Barros-Velzquez ◽  
Jose M. ◽  
Benito Caas ◽  
...  
Keyword(s):  
Species Identification ◽  
Pathogenic Bacteria ◽  
Food Spoilage ◽  
Maldi Tof

scholarly journals Senescence of the Lentinula edodes Fruiting Body After Harvesting

Food Quality ◽  
10.5772/33675 ◽  
2012 ◽  
Author(s):  
Yuichi Sakamoto ◽  
Keiko Nakade ◽  
Naotake Konno ◽  
Toshitsugu Sato
Keyword(s):  
Fruiting Body ◽  
Lentinula Edodes

scholarly journals Strategies for Iron Biofortification of Crop Plants

Food Quality ◽  
10.5772/34583 ◽  
2012 ◽  
Author(s):  
Mara Schuler ◽  
Petra Bauer
Keyword(s):  
Crop Plants
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