THE EFFECTS OF NITROGEN FERTILIZER APPLICATION RATES TO GRASS ON FORAGE YIELDS, BODY WEIGHT GAINS, FEED UTILIZATION, AND VITAMIN A STATUS OF STEERS

1966 ◽  
Vol 46 (1) ◽  
pp. 19-24 ◽  
Author(s):  
C. D. T. Cameron
Keyword(s):  
Body Weight ◽  
Vitamin A ◽  
Nitrogen Fertilizer ◽  
Dry Matter ◽  
Nutritive Value ◽  
Fertilizer Application ◽  
Beef Steers ◽  
Nitrogen Levels ◽  
Weight Gains ◽  
Liver Vitamin

The dry matter yield of grass forage was increased linearly with nitrogen fertilizer levels of zero, 56, and 112 kg per hectare applied annually in the spring of 1961, 1962, and 1963. Nitrogen levels had little effect on the nutritive value of mature grass forage as indicated by voluntary dry matter intake and body weight gains of beef steers. The apparent digestibility of crude protein increased and that of dry matter and nitrogen-free extract decreased linearly with increasing nitrogen fertilizer rates. Digestibility of crude fiber and ether extract were not altered significantly by nitrogen levels. Forage-carotenes sustained relatively high liver vitamin A levels over a 100-day feeding period. Nitrogen levels had little effect on the rate of liver vitamin A depletion.

INFLUENCE DE LA NATURE DES GAZONS ET DE LA FUMURE SUR LA PRODUCTIVITE DES PATURAGES POUR BOUVILLONS

1972 ◽  
Vol 52 (3) ◽  
pp. 333-342
Author(s):  
J. L. DIONNE ◽  
G. LALANDE ◽  
L. LACHANCE
Keyword(s):  
Body Weight ◽  
Dry Matter ◽  
Nitrate Nitrogen ◽  
Fertilizer Application ◽  
Beef Steers ◽  
Toxic Level ◽  
Application Rates ◽  
Weight Gains ◽  
Stocking Rates ◽  
Heavy Nitrogen

A comparison of herbage dry matter (DM) yields and steer body weight gains from ladino clover, timothy, or grass pastures was carried out. Heavy and moderate fertilizer application rates were used. Stocking rates of 1.85 and 3.70 yearling beef steers per hectare were used on the moderately and heavily fertilized plots, respectively. There was less seasonal variation in DM yield on the heavily fertilized than on the moderately fertilized pastures. However, rate of fertilizer application had little effect on total DM production. Steer body weight gains/ha were substantially greater for the heavily fertilized than for the moderately fertilized pastures. These differences were relatively small if allowance is made for the surplus silage and hay produced. Herbage DM yields and steer gains/ha were greater for nitrogen-fertilized grass pastures than were those for ladino-timothy pastures. The nitrate nitrogen content of herbage did not reach a toxic level despite heavy nitrogen application rates.

scholarly journals PASTURE PRODUCTIVITY OF THREE SWARDS WITH AND WITHOUT NITROGEN FERTILIZATION

1970 ◽  
Vol 50 (3) ◽  
pp. 467-473
Author(s):  
F. W. CALDER ◽  
J. W. G. NICHOLSON
Keyword(s):  
Body Weight ◽  
Nitrogen Fertilization ◽  
Dry Matter ◽  
Beef Steers ◽  
Weight Gains ◽  
Grass Sward ◽  
Maintenance Requirements ◽  
Forage Mixtures ◽  
Pasture Productivity

Forage mixtures of grasses alone, legumes alone or both were compared for pasture productivity using replicated plots grazed by beef steers for three grazing seasons. Each forage mixture was grown without nitrogen fertilization or with 140 kg/ha per year of nitrogen applied in five equal applications. The highest yields of forage dry matter and total digestible nutrients (TDN), calculated from animal maintenance requirements and body weight gains, were from the grass-legume sward with nitrogen, 8479 kg/ha dry matter and 2514 kg of TDN/ha. The lowest were from grass without nitrogen, 5029 kg/ha dry matter and 1809 kg TDN/ha. Application of nitrogen had little effect on TDN production from legume swards, but significantly increased that from the grass and grass-legume swards. The average responses to nitrogen for all swards over the three-year experiment were 42, 367 and 431 kg of TDN/ha for the legume, grass-legume, and grass swards, respectively. This was sufficient to double the monetary returns on the grass sward and return one and one-half as much on the grass-legume sward.

RAPESEED PROTEIN SOURCES AND AMINO ACID SUPPLEMENTATION OF DIETS FOR WEANLING RATS

1974 ◽  
Vol 54 (4) ◽  
pp. 659-667 ◽  
Author(s):  
A. D. L. GORRILL ◽  
D. M. WALKER ◽  
J. D. JONES
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Protein Intake ◽  
Dry Matter ◽  
Nutritive Value ◽  
Amino Acid Supplementation ◽  
Rapeseed Protein ◽  
Weanling Rats ◽  
Weight Gains ◽  
Rat Growth

The nutritive values of heated or unheated rapeseed flours (RF), and heated rapeseed protein concentrate (RPC) were determined with weanling rats. Dehulled Bronowski rapeseed (Brassica napus) was solvent-extracted and ground to prepare the RF. It was heated, water- and solvent-extracted and ground to prepare the RPC. Rats were fed ad libitum for 26 days on diets containing 1.6% total nitrogen (dry matter basis) in three different experiments. A diet containing casein was used as a standard for experiment 1. Weight gains (g/day), dry matter intakes (g/day) and weight gain/protein intake for rats in experiment 1 fed the various diets were: casein, 2.71, 9.4, 2.82; unheated RF, 3.30, 10.8, 3.48; and RPC, 4.03, 11.6, 3.89. A diet containing heated RF increased (P < 0.01) rat weight gains (3.95 vs. 3.19 g/day), feed intakes and weight gain/protein intake compared with the unheated RF diet. The addition of one or more limiting amino acids, based on chemical analysis (lysine, methionine, isoleucine) to the RPC diet caused no significant increase in rat weight gains or weight gain/protein intake. Lysine added to the unheated RF diet (total lysine 7.9 g/16 g nitrogen) reduced weight gains and feed intakes by rats (P < 0.05). Liver hypertrophy in rats fed the unheated RF diet was reduced by heating the RF (6.9 vs. 6.3 g/100 g body weight). Livers from rats fed the casein and RPC diets were 5.2 and 5.9 g/100 g body weight. These results show that RPC has a high nutritive value for rat growth, and that heating and water extraction increase the feeding value of RF.

EFFECTS OF NITROGEN FERTILIZER APPLICATION RATES TO GRASS PASTURES ON LAMB GAINS AND HERBAGE YIELDS

1965 ◽  
Vol 45 (2) ◽  
pp. 79-83 ◽  
Author(s):  
C. D. T. Cameron
Keyword(s):  
Nitrogen Fertilizer ◽  
Nitrogen Fertilization ◽  
Dry Matter ◽  
Fertilizer Application ◽  
Quadratic Regression ◽  
Grazing Season ◽  
Nitrogen Levels ◽  
Application Rates ◽  
Quadratic Effects ◽  
Total Digestible Nutrient

A comparison of lamb gains, calculated total digestible nutrient (T.D.N.) production, and dry-matter (D.M.) yields of grass pasture fertilized at 0, 56, or 112 kg of nitrogen per hectare was carried out from 1961 through 1963. Total lamb gains and T.D.N. production were increased linearly with level of nitrogen fertilization. On D.M. yields both the linear and quadratic effects of nitrogen levels were significant. Year differences in T.D.N. and D.M. production were significant as measured by the quadratic regression. On total animal gain both the linear and quadratic effects of years were highly significant. These results were associated with a relatively short grazing season in 1963.

scholarly journals Responses of Root Characteristic Parameters and Plant Dry Matter Accumulation, Distribution and Transportation to Nitrogen Levels for Spring Maize in Northeast China

Agriculture ◽  
2021 ◽  
Vol 11 (4) ◽  
pp. 308
Author(s):  
Yang Yu ◽  
Chunrong Qian ◽  
Wanrong Gu ◽  
Caifeng Li
Keyword(s):  
Surface Area ◽  
Nitrogen Fertilizer ◽  
Root Length ◽  
Dry Matter ◽  
Projection Area ◽  
Dry Matter Accumulation ◽  
Characteristic Parameters ◽  
High Nitrogen ◽  
Nitrogen Levels ◽  
Matter Transport

Improving nitrogen use efficiency is a significant scientific problem to be solved. Two maize hybrids JD27 (Jidan 27) and SD19 (Sidan 19) were selected to study the effects of nitrogen levels on root characteristic parameters and plant dry matter accumulation, distribution and transportation. We set five different nitrogen levels, which were nitrogen deficiency (000N), low nitrogen (075N), medium nitrogen (150N), high nitrogen (225N) and excessive nitrogen (300N). The results showed that the root length and root surface area of JD27 were significantly higher than those of SD19 under 075N. With the increase of nitrogen levels, the root difference among varieties gradually decreased. The root length, projection area, total surface area and total volume reached the maximum values at silking stage. The average root diameter kept stable or decreased slowly with the growth stage. The dry matter accumulation of JD27 was higher than that of SD19 at all growth stages. Increasing the amount of nitrogen fertilizer can promote the transport of dry matter to grain and improve dry matter transport efficiency after anthesis. Under the treatment of medium and high nitrogen fertilizer, maize was easy to obtain a higher yield, but excessive nitrogen fertilizer inhibited the increase of yield. This study provides theoretical and practical guidance for maize production techniques.

scholarly journals Effects of poultry manure and nitrogen rates from two production systems on dry matter yield, and nutritive value of Columbus grass (Sorghum almum)

2021 ◽  
Vol 43 (1) ◽  
pp. 378-384
Author(s):  
M. Baba ◽  
I. Lamir ◽  
I. Abdullahi ◽  
M. S. Sadique
Keyword(s):  
Body Weight ◽  
Dry Matter ◽  
Nutritive Value ◽  
Production Systems ◽  
Poultry Manure ◽  
Forage Quality ◽  
Stem Diameter ◽  
Dry Matter Intake ◽  
Dry Matter Yield ◽  
Nitrogen Rates

The experiment was conducted at screen house of Centre for Dry land Agriculture, Bayero University Kano, in the year 2016. The objective of the study was to determine the effects of poultry manure and nitrogen rates from battery cage and deep litter systems on dry matter yield, morphological characteristics and forage quality of Columbus grass (Sorghum almum). Sorghum almum seeds were sown in 32 plastic containers (dimensions 26 cm height, 28 cm top width and 20cm base width) perforated at the bottom containing 12 kg mixture of sandy and loamy soil in ratio of 1:3. The treatments consisted of poultry manure from two production systems (Battery cage and Deep litter) and nitrogen rates (50, 60, 70 and 80 kgN/ha) in a 2x4 factorial combined in a completely randomized design. Parameters measured were dry matter yield, number of tillers and stem diameter at the late boot stage of Sorghum almum, in addition, forage quality parameters (CP, ADF NDF, digestible dry matter (DDM) dry matter intake as a percentage of body weight (DMI) and relative feud value (RFV)) were also evaluated. The results revealed no significant (p>0.05) difference between battery cage and deep litter fertilized Sorghum almum but deep litter fertilized Sorghum almum had numerically higher dry matter yield (5062.30 kg/ha) than battery cage (4400.40 kg/ha) Number of tillers and stem diameter were found to be significantly greater (p<0.05) in Deep litter (2.56 and5.70mm respectively) compared to Battery cage (1.13 and 5.08mm respectively. Both dry matter yield and stem diameter of Sorghum almum were significantly (p<0.05) highest at 80 kg N/ha. Crude protein was observed to be significant (P<0.05) in Sorghum almum fertilized with poultry manure from deep liter (11.35%) compared with buttery cage (10.05 %). The CP value was observed to increase with increased nitrogen rate with the highest value recorded at 80 kg N/ha (1.71%). Dry matter intake (us a percentage of body weight) was equally greater (p<0.05) in Sorghum album fertilized with deep litter (2.63%) compared to battery cage (2.49%). The value for NDF was significantly higher in sorghum almum fertilized with battery cage, while that of ADF was greater in deep litter it can be concluded that, Sorghum almum fertilized with manure from deep litter system produced better yield and nutritive value.

Milk production from cows grazing on tropical grass pastures. 1. Effects of stocking rate and level of nitrogen fertilizer on the pasture and diet

1985 ◽  
Vol 25 (3) ◽  
pp. 505 ◽  
Author(s):  
TM Davison ◽  
RT Cowan ◽  
RK Shepherd ◽  
P Martin
Keyword(s):  
Protein Content ◽  
Milk Production ◽  
Nitrogen Fertilizer ◽  
Crude Protein ◽  
Dry Matter ◽  
Fertilizer Application ◽  
Stocking Rate ◽  
Crude Protein Content ◽  
Stocking Rates ◽  
Applied Nitrogen

A 3-year experiment was conducted at Kairi Research Station on the Atherton Tablelands, Queensland, to determine the effects of stocking rate and applied nitrogen fertilizer on the pasture yield and composition, diet selection by cows, and soil fertility of Gatton panic (Panicum maximum cv. Gatton) pastures. Thirty-two Friesian cows were used in a 4x2 factorial design: four stocking rates (2.0, 2.5, 3.0 and 3.5 cows/ha), each at two rates of fertilizer application 200 and 400 kg N/ha.year. The higher rate of fertilization increased the pasture green dry matter on offer at all samplings (P < 0.01); the increase ranged from 1 106 kg/ha in summer to 548 kg/ha in spring. Green dry matter decreased ( P< 0.0 1) with increasing stocking rate, with mean yields of 3736 and 2384 kg/ha at 2.0 and 3.5 cows/ha, respectively. Weed yields increased over the 3 years at the higher stocking rates for pastures receiving 200 kg N/ha.year. The crude protein content of leaf and stem increased with increasing stocking rate and amount of applied nitrogen fertilizer. Values ranged from 12.1 to 26.5% of dry matter (DM) in leaf and from 3.7 to 13.8% DM in stem. In leaf, sodium concentration (range 0.05-0.20% DM) was increased, while phosphorus concentration (range 0.21-0.44% DM) was decreased by the higher rate of fertilizer application. Plant sodium and phosphorus levels were inadequate for high levels of milk production. Dietary leaf content and crude protein contents were consistently increased by both a reduced stocking rate, and the higher rate of fertilization. Cows were able to select for leaf and at the lowest stocking rate, leaf in the diet averaged 38%; while the leaf content of the pasture was 20%. Dietary leaf content ranged from 38 to 57% in summer and from 11 to 36% in winter. Dietary crude protein ranged from 13 to 15% in summer and from 7 to 11% in winter and was positively correlated with pasture crude protein content and dietary leaf percentage. Soil pH decreased (P<0.05) from an overall mean of 6.3 in 1976 to 6.1 at 200 N and 5.8 at 400 N in 1979. Soil phosphorus status remained stable, while calcium and magnesium levels were lower (P<0.01) after 3 years.

scholarly journals Effects of dietary energy levels using calcium salts of fatty acids on nutritive value of diets and milk quality in peripartum dairy goats

2014 ◽  
Vol 38 (3) ◽  
pp. 286-294 ◽  
Author(s):  
Rodrigo de Souza ◽  
Claudete Regina Alcalde ◽  
Bruna Hygino ◽  
Bruna Susan de Labio Molina ◽  
Geraldo Tadeu dos Santos ◽  
...  
Keyword(s):  
Fatty Acids ◽  
Body Weight ◽  
Energy Level ◽  
Milk Fat ◽  
Dry Matter ◽  
Nutritive Value ◽  
Energy Levels ◽  
Milk Quality ◽  
Dietary Energy ◽  
Dairy Goats

Peripartum is a critical period for dairy goats, as dry matter intake (DMI) is not enough to supply the energy requirement for foetal growth and subsequent lactation. The objective of this study was to evaluate the use of calcium salts of fatty acids (CSFA) to increase dietary energy level of peripartum dairy goats and its effects on nutritive value of diets and milk quality. Twenty multiparous Saanen goats (body weight 63.5±10.3 kg) were distributed in a completely randomised design in four treatments at the following dietary energy levels: 2.6 Mcal of metabolisable energy per kg of dry matter (Mcal ME/kg DM) - control diet; and 2.7, 2.8, and 2.9 Mcal/kg DM - with added CSFA. Goats were housed in individual stalls and evaluated in the peripartum period, by measuring body weight (BW), DMI, dry matter and nutrient digestibility of diets, blood composition, and milk quality and yield. Increasing dietary energy level to 2.9 Mcal ME/kg DM had no effect on BW and did not limit DMI. CSFA supplementation increased intake of total digestible nutrients and did not affect fibre digestion. Blood triglycerides and cholesterol concentration increased with CSFA addition. The treatments had no effect on milk yield and composition; however, CSFA supplementation changed the fatty acid concentration of milk fat, increasing levels of polyunsaturated and essential fatty acids. In conclusion, peripartum dairy goats supplemented with CSFA to increase dietary energy level up to 2.9 Mcal ME/kg DM had a greater supply of total digestible nutrients and showed altered fatty acid concentration of milk fat.

DIGESTIBILITY AND VOLUNTARY INTAKE OF FORAGES FED AS HAY OR WILTED SILAGE TO BEEF STEERS

1985 ◽  
Vol 65 (4) ◽  
pp. 879-889 ◽  
Author(s):  
HELENE V. PETIT ◽  
J. R. SEOANE ◽  
PAUL M. FLIPOT
Keyword(s):  
Dry Matter ◽  
Nutritive Value ◽  
Red Clover ◽  
Protein Digestibility ◽  
Kentucky Bluegrass ◽  
Crude Fiber ◽  
Beef Steers ◽  
Forage Digestibility ◽  
Digestible Protein ◽  
Highly Correlated

Thirty-six steers (334 kg avg body wt.) were used to study the nutritive value of alfalfa (cv. Saranac), timothy (cv. Climax) and a mixture of red clover-timothy-Kentucky bluegrass. For 2 wk, the forages were fed ad libitum as either hay or silage. Dry matter (DM) intake was measured during the second week. Digestibility was determined during the fourth week by total collection with DM intake limited to 90% of that obtained previously. DM intake was highest for alfalfa and lowest for the grass mixture (P < 0.05) but was not affected by the method of storage. Total digestible nutrient values were similar for all forages. DM intake was highly correlated with lignocellulose content (r = −0.97, P < 0.01). Digestible protein intake was estimated by an equation previously obtained with sheep (r = 0.94, P < 0.01). Dry matter and energy digestibilities were similar for all treatments. Protein digestibility of alfalfa (67.4%) was higher than for timothy and the grass mixture while the opposite was observed for crude fiber. Comparing silages to hays, silage digestibility of crude fiber was five units higher and that of protein three units lower (P < 0.05). Digestibility of cell constituents was highest for alfalfa and lowest for timothy (70.5% vs 60.9%). Cell wall digestibility was highest for timothy (59.5%) followed by the grass mixture (57.5%) and alfalfa (47.4%). True digestibility of nitrogen was estimated to be 82.7% with a metabolic excretion of 5.74 g of N/kg of DM intake. Summative equations could not predict DM digestibility accurately. Key words: Nutritive value, steer, hay, silage, forage digestibility

A COMPARISON OF THE UTILIZATION OF RAPESEED OIL AND CORN OIL BY THE RAT

1959 ◽  
Vol 37 (5) ◽  
pp. 613-621 ◽  
Author(s):  
Joyce L. Beare ◽  
T. K. Murray ◽  
H. C. Grice ◽  
J. A. Campbell
Keyword(s):  
Body Weight ◽  
Vitamin A ◽  
Rapeseed Oil ◽  
Wistar Rats ◽  
Corn Oil ◽  
Weekly Interval ◽  
Organ Weights ◽  
Weight Gains ◽  
Ad Libitum ◽  
Liver Storage

The effects of Golden rapeseed oil and corn oil on weekly weight gains, food consumptions, liver storage of vitamin A, plasma and adrenal cholesterol concentrations, organ weights, and testes histology were determined in Wistar rats for 5 weeks after weaning. At each weekly interval, animals fed rapeseed oil showed lesser weight gains and food consumptions, but, when body weight gains were adjusted for food consumptions by covariance analyses, differences largely disappeared. Liver storage of vitamin A was similar with both oils. Testes of animals fed rapeseed oil exhibited no alteration in cellular characteristics, but a reduction in tubular size. When fed to older rats, rapeseed oil again produced smaller weight gains which were accounted for at 4 weeks' time by a depressed appetite.Similar weight gains were obtained with corn oil and rapeseed oil when the oils were paired fed and when adjustments for food consumption were made by covariance analyses of weight gains of animals receiving the oils ad libitum. With corn oil supplied on a restricted basis the testicular tubules were smaller than those obtained with unrestricted feeding of corn oil. The absorption of corn oil and rapeseed oil fed ad libitum was 95 and 92% respectively. It was concluded that the two oils were not very differently utilized.

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