scholarly journals Polyphenol-Rich Strawberry Extract Protects Human Dermal Fibroblasts against Hydrogen Peroxide Oxidative Damage and Improves Mitochondrial Functionality

Molecules ◽  
2014 ◽  
Vol 19 (6) ◽  
pp. 7798-7816 ◽  
Author(s):  
Francesca Giampieri ◽  
José Alvarez-Suarez ◽  
Luca Mazzoni ◽  
Tamara Forbes-Hernandez ◽  
Massimiliano Gasparrini ◽  
...  
Life Sciences ◽  
2012 ◽  
Vol 90 (11-12) ◽  
pp. 424-431 ◽  
Author(s):  
Bing Feng ◽  
Wen-Lei Ye ◽  
Lai-ji Ma ◽  
Yun Fang ◽  
Yan-Ai Mei ◽  
...  

2017 ◽  
Vol 8 (9) ◽  
pp. 3250-3258 ◽  
Author(s):  
José M. Alvarez-Suarez ◽  
Francesca Giampieri ◽  
Massimiliano Gasparrini ◽  
Luca Mazzoni ◽  
Celestino Santos-Buelga ◽  
...  

Acerola fruits are shown as an important natural source of bioactive compounds with beneficial properties for health.


PLoS ONE ◽  
2014 ◽  
Vol 9 (1) ◽  
pp. e83401 ◽  
Author(s):  
Francesca Brugè ◽  
Luca Tiano ◽  
Paola Astolfi ◽  
Monica Emanuelli ◽  
Elisabetta Damiani

Antioxidants ◽  
2020 ◽  
Vol 9 (2) ◽  
pp. 109
Author(s):  
Mabel Guevara ◽  
Luis A. Valdés-Silverio ◽  
María G. Granda-Albuja ◽  
Gabriel Iturralde ◽  
Tatiana Jaramillo-Vivanco ◽  
...  

Pechiche fruits (Vitex cymosa Berteo ex Speng) from Ecuador were studied to determine their phenolic acid profile, nutrient minerals and capacity to protect primary human dermal fibroblasts (HDFa) against oxidative-induced damage. Up to five phenolic acids were identified, with homovanillic acid as the main one. Vitamin C, β-carotene and lutein were also determined. Phosphorus and potassium were the main macrominerals, while iron was the principal micromineral. HDFa were preincubated with a crude pechiche extract (PCext) and then subjected to oxidative stress. The activity of five antioxidant enzymes, intracellular reactive oxygen species (ROS) and ATP levels and lipid peroxidation and protein oxidation were used as markers of oxidative damage. Preincubation with PCext for 24 h allowed for the significant reduction of intracellular ROS levels, improved the intracellular ATP levels and protected lipids and proteins against oxidative damage (p < 0.05). Additionally, preincubation with PCext was also able to significantly (p < 0.05) improve the activity of the antioxidant enzymes catalase, superoxide dismutase, glutathione peroxidase, glutathione reductase and glutathione transferase, compared to the stressed group without pretreatment. The results obtained in this study suggest the potential of pechiche as a source of bioactive compounds, as well as its beneficial effect against oxidative stress.


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