Products of 1,8-Cineole Oxidation by a Pseudomonad
A bacterium having close affinity with Pseudomonas flava was isolated from eucalypt leaves for its ability to utilize 1,8-cineole (1) as a carbon source. The bacterium is also capable of utilizing α-terpineol, camphor, isoborneol and geraniol but failed to grow on borneol, limonene and piperitone. Growth of the organism in mineral salts medium containing 1,8-cineole resulted in the formation of four oxidation products. Keto lactone (2), alcohols (3) and (4) and ketone (5) arereported as natural products arising from the oxidation of 1,8-cineole by the bacterium.
2019 ◽
Vol 86
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pp. 144-152
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1996 ◽
Vol 42
(3)
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pp. 289-294
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2012 ◽
Vol 78
(9)
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pp. 3286-3297
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1969 ◽
Vol 15
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pp. 1231-1236
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1991 ◽
Vol 71
(2)
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pp. 243-246
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