The Western United States has Greater Antibiotic Resistance Among Salmonella Recovered from Intestinal Cecal Samples of Food Animals.

As part of the National Antimicrobial Resistance Monitoring System (NARMS) activities, the United States Department of Agriculture (USDA) Food Safety Inspection Service (FSIS) collected cecal samples from food animal slaughter facilities throughout the country between 2014 and 2018. Of the 26,780 cecal samples from cattle, swine, chicken and turkey , 6,350 (23.71%) tested positive for Salmonella . NARMS tested Salmonella for susceptibility to aminoglycosides, folate pathway inhibitors, macrolides, phenicols, quinolones, beta lactams, and tetracyclines. Using the regional subdivisions defined in the USDA Office of Investigation, we used chi-square test to assess potential association between the region from which the samples were collected and both Salmonella prevalence and susceptibility. The results show a significant association between region and Salmonella prevalence, when accounting for source and establishment size, with the southeast region having the highest probability of finding Salmonella . However, the western region had the highest resistance probability across all antimicrobial classes except for macrolides, which showed no regional association. This association between region and resistance was strongest among isolates from cattle. Analysis of whole-genome sequencing data indicated that a significantly higher prevalence of Salmonella Newport in cattle in the western region (accounting for 9.52% of cattle isolates, compared to 3.44% in other regions) may account for the greater resistance to multiple drug classes. Approximately 90% of Salmonella Newport in the west exhibited the MDR-AmpC phenotype encoded by aph(3'')-Ib/aph(6)-Id , bla CMY-2 , floR , sul2 , and tetA. . Thus, differences in resistance across regions may be due to geographical differences in the prevalence of specific Salmonella serotypes and their accompanying resistance genes.

171 Inhibition of pure culture Salmonella Newport by camphor and eucalyptol in vitro

Volatile oils have potent antimicrobial activities that have allowed them to be used as food preservatives for millennia. The impact of concentrations of the monoterpene volatile oils camphor and eucalyptol on the growth of the cattle and foodborne pathogen Salmonella Newport was evaluated by examining changes in optical density (600 nm). Cultures of S. Newport were grown in Tryptic Soy Broth (TSB) overnight and inoculated into fresh TSB tubes at an initial concentration of ~106 CFU/mL in the presence of monoterpene concentrations (0 – 9.85 mM) and were incubated at 39℃. Final optical density and maximum specific growth rates (h-1) were determined. Data were analyzed using a PROC GLM procedure in SAS 9.4 for a 2*5 repeated measure factorial. Overall, there was a concentration (P < 0.01) and a time by concentration (P < 0.01) effect, but no differences between monoterpene types (P = 0.28) were observed. Camphor and eucalyptol concentrations of 3.28 and 9.85 mM reduced (P < 0.05) S. Newport growth. The highest dose (9.85 mM) of camphor and eucalyptol immediately inhibited S. Newport growth. Maximum specific growth rate was reduced (P < 0.01) by both monoterpenes compared to controls, most particularly at 9.85 mM concentrations, but were not different between the two monoterpenes. Collectively, our results suggest that monoterpenes at high concentrations can reduce the growth of Salmonella Newport; however, to fully understand practical implementation of monoterpene effects on foodborne or animal pathogens, studies using both mixed culture and in vivo models are needed. Tuesday, July 21, 2020

Medicinal plants as an alternative therapeutic source against salmonella

Medicinal plants are found to be effective in the treatment of various diseases. These activities could be due to the presence of primary and secondary metabolites. A lot of efforts was taken related to this medicinal plant and studied various disease model-based studies. One of the diseases, i.e., Salmonella (gram-negative; non-sporing bacterium; family Enterobacteriaceae), a bacterial disease mainly effects on the gastrointestinal tract. This bacterium survives in human intestines and is shed through feces. Generally, this infection is reported in humans through the intake of contaminated water/ food and also caused through eating raw or undercooked meat, poultry and egg products. These products may be responsible for causing diarrhea, abdominal pain and fever. In India, approximately 500 children suffer from typhoid per 100,000, in the age group of 5-15 years. This disease showed a significant burden among young children and also showed several complications also reported due to Salmonella diseases, i.e., dehydration, bacteremia, reactive arthritis, etc. In contrast, Salmonella grows at a particular pH range between 4 to 8 and the maximum temperature that are required for the growth between 8 to 45 degree Celsius. In literature, about 2500 serotypes and five different strains (Salmonella Enteritidis, Salmonella Typhimurium, Salmonella Newport, SalmonellaJavianaandSalmonella Heidelberg) have been reported. The objective of our study is to collect the information related to salmonella and also understand its correlation between Salmonella and medicinal plant products.

Influence of Poultry Litter Amendment Type and Irrigation Events on Survival and Persistence of Salmonella Newport

ABSTRACT Salmonella enterica subsp. enterica serovar Newport is a bacterial foodborne pathogen isolated from several environmental reservoirs on the Delmarva Peninsula and has been associated with several produce-related outbreaks. However, little is known about specific interactions between Salmonella Newport and soil amendments used as fertilizers. The purpose of this study was to determine Salmonella Newport persistence and resuscitation in raw poultry litter (PLR), a common biological soil amendment, and in soils containing poultry litter–based (heat-treated poultry pellets [HTPP]) or chemical fertilizer (urea [U]) amendments to provide equivalent levels of nitrogen to the soil. Inoculated samples were stored in a growth chamber and irrigated regularly over 4 weeks. Soil samples were collected every week for 4 weeks to determine moisture content and surviving Salmonella Newport populations (log CFU per gram dry weight). Data were analyzed by using a one-way analysis of variance and Student's t test. The PLR supported significantly higher (5.07 log CFU/g dry weight [gdw]) populations of Salmonella Newport than HTPP only (1.70 log CFU/gdw). However, PLR-amended (PLRA) soil (2.5 log CFU/gdw) samples had significantly (P < 0.05) lower Salmonella Newport populations compared with HTPP-amended (4.5 log CFU/gdw) and U-amended (4.0 log CFU/gdw) soil samples. The effect of irrigation on Salmonella Newport population levels in PLRA soils was significant, and in a comparative study, the overall increase in the pathogen levels in U-amended soil (mean = 1.12 log CFU/gdw) was significantly greater than that in PLRA soil (mean = 0.54 log CFU/gdw), whereas that in HTPP-amended soil (0.80 log CFU/gdw) was not significantly different from PLRA soil. HIGHLIGHTS