scholarly journals Weed infestation of spring barley (Hordeum vulgare L.) depending on the cover crop and weed control method

2014 ◽  
Vol 67 (1) ◽  
pp. 77-84 ◽  
Author(s):  
Dorota Gawęda ◽  
Marian Wesołowski ◽  
Cezary A. Kwiatkowski

<p>The aim of this 3-year field study was to evaluate the effect of some stubble crops and weed control methods on the species composition, number and air-dry weight of weeds in a spring barley crop grown in short-term monoculture. The study was conducted in the period 2009–2011 at the Uhrusk Experimental Farm, on mixed rendzina soil classified as very good rye soil complex. It included stubble crops which were ploughed under in each year (control treatment without cover crop, white mustard, lacy phacelia, a mixture of legumes – narrow-leaf lupin + field pea) and 3 weed control methods used in spring barley crops (mechanical, mechanical and chemical, chemical weed control). <em>Veronica persica </em>was the weed species that occurred in greatest numbers in the spring barley crop sown after stubble crops. All cover crops reduced the numbers of <em>Avena fatua </em>which was the dominant species in the control treatment. Chemical as well as chemical and mechanical weed control significantly reduced the numbers of <em>Avena fatua</em> compared to the treatment where only double harrowing was used for weed control. The stubble crops did not reduce weed infestation of spring barley. Compared to the control treatment, the ploughing-in of white mustard and the mixture of legumes reduced the dry weight of weeds by 49.1 and 22.7%, respectively. Mechanical weed management proved to be less effective in reducing the number and dry weight of weeds compared to the other weed control methods. A significant negative correlation was found between the dry weight of weeds in the spring barley crop and the dry weight of the ploughed-in white mustard cover crop under the conditions of chemical weed control as well as in the case of the mixture of legumes when complete mechanical and chemical weed control was used.</p>

2012 ◽  
Vol 65 (3) ◽  
pp. 119-126
Author(s):  
Dorota Gawęda ◽  
Cezary A. Kwiatkowski

The aim of this 3-year field study was to evaluate the effect of some stubble crops and in-crop weed control methods on the species composition, number and air-dry weight of weeds in a wheat crop grown in short-term monoculture. The study was conducted in the period 2009-2011 in the Uhrusk Experimental Farm on mixed rendzina soil classified as very good rye soil complex. It included various types of stubble crops ploughed in each year (control treatment without cover crop, white mustard, lacy phacelia, a mixture of legumes – narrow-leaf lupin + field pea) and methods of weed control in spring wheat (mechanical, mechanical and chemical, chemical weed control). On average during the study period, all stubble crops used reduced the air-dry weight of weds in the treatments with mechanical weed management relative to the control treatment. Irrespective of the weed control method, the number of weeds in the wheat crop was significantly lower only after the ploughing in of white mustard. Mechanical weed management proved to be less effective in reducing the number and dry weight of weeds compared to other weed control methods. The white mustard and legume mixture cover crops had a reducing effect on the number of weed species in relation to the treatment without cover crops. The highest floristic diversity of weed communities was found in the spring wheat crop in which only mechanical weeding alone was used.


2016 ◽  
Vol 69 (3) ◽  
Author(s):  
Eleonora Wrzesińska ◽  
Anna Komorowska ◽  
Grażyna Nurkiewicz

The condition and degree of weed infestation were determined in a spring barely crop grown in a short-term monoculture after mulching the soil with plants grown as a stubble crop (the control treatment without cover crop – lacy phacelia, white mustard, sunflower). The field experiment was carried out in 2010–2013 on good rye soil complex using a split-block design in four replications. The obtained results (the mean from all years of the experiment) showed that the stubble crop, especially sunflower, reduced the diversity of weed species without causing at the same time changes in weed species dominance. In all the control treatments of the experiment, <em>Chenopodium album</em> and <em>Fallopia convolvulus</em> were the dominant species. The degree of spring barley weed infestation depended on the species grown in the cover crop. White mustard and lacy phacelia slightly increased the number of weeds but their fresh matter significantly increased. However, the sunflower cover crop significantly increased the number of weeds without any substantial differentiation of their fresh mass.


2019 ◽  
Vol 26 (1) ◽  
Author(s):  
Jovita Balandaitė ◽  
Aida Adamavičienė ◽  
Kęstutis Romaneckas ◽  
Edita Eimutytė

A long-term stationary field experiment was carried out at the Experimental Station of Aleksandras Stulginskis University (Vytautas Magnus University Agriculture Academy since 2019) in 2017. The following sustainable weed control methods were examined: 1) inter-row loosening (control treatment); 2) inter-row cutting and mulching with weeds; 3) inter-row cutting and mulching with Persian clover; 4) inter-row cutting and mulching with white mustards; 5) interrow cutting and mulching with spring barley. The alternatives to weed control often reduced the yields of sugar beet roots significantly, however, when mulching with white mustard the decrease in fertility was not essential. Non-chemical weed control measures in most cases had an insignificant effect on the parameters of sugar beet quality – the content of Na, K and alpha-amino N. The most significant sugar content (16.34 and 16.26%) was found in sugar beets, which were grown applying interrow mulch of spring barley and weed (P < 0.05). Although insignificant, but the largest index of sugar beet leaf area was found in the experimental plots, where inter-row cutting out and mulching with white mustard were applied. Comparing non-chemical weed control systems, the highest amount of white (crystalline) sugar (4.96 ha–1) was derived from the sugar beet that was grown using white mustard mulch.


2012 ◽  
Vol 64 (2) ◽  
pp. 69-76 ◽  
Author(s):  
Cezary A. Kwiatkowski ◽  
Jolanta Juszczak

A field experiment in growing sweet basil was carried out in the period 2008-2010 in Fajsławice (Lublin region), on podzolic soil. The study evaluated the biometric traits of the plants, yield, the qualitative parameters of herbal raw material and weed infestation of the crop in dependence on growth simulators (Asahi SL, Bio-algeen, Titanit) and the forecrop (winter wheat or spring barley + white mustard cover crop). Plots without foliar application of the growth stimulators were the control treatment. Tillage, mineral NPK fertilization as well as mechanical and chemical weed control were typical for this plant species and consistent with the recommendations for herbal plant protection. A hypothesis was made that the application of growth stimulators would have a positive effect on basil productivity, raw material quality and weed infestation of the basil crop. It was also assumed that the phytosanitary and fertilizing effects of the cover crop would result in higher and qualitatively better yield compared to the cereal forecrop alone (winter wheat). The best quantitative parameters of sweet basil raw material and the highest reduction in air-dry weight of weeds in the crop were observed after the application of the growth stimulators. The forecrop - spring barley + a white mustard cover crop that is ploughed in - also had a beneficial effect on yield and weed infestation of the plant in question. The traditional crop protection method used in the basil crop, without the application of the growth stimulators, resulted in a lower plant height and a smaller number of shoots per plant. This caused higher weed infestation of the crop and a decrease in yield. The positive side of the non-application of growth stimulators was a better chemical composition of basil raw material. Asahi SL and Tytanit yielded the best growth and productivity of the basil plants.


2012 ◽  
Vol 62 (2) ◽  
pp. 231-240
Author(s):  
Krystyna Zarzecka ◽  
Alicja Baranowska ◽  
Marek Gugała

A field experiment was conducted in the years 2002- 2004 at the Zawady Agricultural Experimental Station (52<sup>o</sup>06' N; 22<sup>o</sup>06' E), belonging to the University of Podlasie in Siedlce, Poland. The investigated factors were two soil tillage systems (traditional and reduced) and seven methods of weed control in potato canopies with herbicide application. The aim of the study was to determine the influence of tillage systems and weed control methods on the weed species composition and weed density. Tillage systems, weed control methods and atmospheric conditions prevailing in the study years significantly varied weed infestation of potato canopies at the beginning of vegetation and before tuber harvest. The lowest number of weeds, compared to the control treatment, was recorded in the treatments in which chemical and mechanical weed control had been applied. The treatments with the traditional tillage system also showed lower weed infestation than those in which simplifications had been applied.


2013 ◽  
Vol 66 (1) ◽  
pp. 135-148 ◽  
Author(s):  
Aleksandra Głowacka

The experiment was conducted in the years 2008–2010 at the Experimental Station of the Faculty of Agricultural Sciences in Zamość, University of Life Sciences in Lublin. The following factors were analysed in the experiment: I. Cultivation method – sole cropping and strip cropping, which consisted in the cultivation of three plants: dent maize, common bean, and spring barley, in adjacent strips with a width of 3.3 m; II. Weed control methods – mechanical and chemical. The subject of the research was weed infestation of the 'Celio' variety of dent maize, the 'Aura' variety of common bean, and the 'Start' variety of spring barley. Weed infestation of the crops was assessed two weeks before harvesting by determining the species composi- tion as well as the number and dry weight of weeds. The dominant weed species in maize, common bean and spring barley were <em>Echinochloa crus-galli, Chenopodium album </em>and <em>Galinsoga parviflora</em>, constituting from 58% to 70% of the total number of weeds. Strip cropping clearly reduced the number of weeds per unit area in all the cultivated species and dry weight of aboveground parts produced by them in common bean and maize crops. The limiting effect of strip cropping on the weed infestation parameters was particularly clear in combination with the mechanical weed control method.


2012 ◽  
Vol 64 (1) ◽  
pp. 91-98
Author(s):  
Dorota Gawęda

A field experiment was conducted in the period 2006- 2008 in the Uhrusk Experimental Farm belonging to the University of Life Sciences in Lublin. The experimental factor was the type of stubble crop ploughed in each year after harvest of spring barley: white mustard, lacy phacelia, winter rape, and a mixture of narrow-leaf lupin with field pea. In the experiment, successive spring barley crops were grown one after the other (in continuous monoculture). The aim of the experiment was to evaluate the effect of stubble crops used on the size and structure of barley yield. The three-year study showed an increasing trend in grain yield of spring barley grown after the mixture of legumes, lacy phacelia, and white mustard compared to its size in the treatment with no cover crop. Straw yield was significantly higher when barley was grown after the mixture of narrowleaf lupin with field pea than in the other treatments of the experiment. The type of ploughed-in stubble crop did not modify significantly plant height, ear length, and grain weight per ear. Growing the mixture of leguminous plants as a cover crop resulted in a significant increase in the density of ears per unit area in barley by an average of 14.7% relative to the treatment with winter rape. The experiment also showed the beneficial effect of the winter rape cover crop on 1000-grain weight of spring barley compared to that obtained in the treatments with white mustard and the mixture of legumes. All the cover crops caused an increase in the number of grains per ear of barley relative to that found in the control treatment. However, this increase was statistically proven only for the barley crops grown after lacy phacelia and the mixture of legumes.


Agriculture ◽  
2018 ◽  
Vol 8 (9) ◽  
pp. 144 ◽  
Author(s):  
Alexandra Schappert ◽  
Miriam Messelhäuser ◽  
Marcus Saile ◽  
Gerassimos Peteinatos ◽  
Roland Gerhards

The utilization of an effective stubble management practice can reduce weed infestation before and in the following main crop. Different strategies can be used, incorporating mechanical, biological, and chemical measures. This study aims at estimating the effects of cover crop (CC) mixtures, various stubble tillage methods, and glyphosate treatments on black-grass, volunteer wheat and total weed infestation. Two experimental trials were conducted in Southwestern Germany including seven weed management treatments: flat soil tillage, deep soil tillage, ploughing, single glyphosate application, dual glyphosate application, and a CC mixture sown in a mulch-till and no-till system. An untreated control treatment without any processing was also included. Weed species were identified and counted once per month from October until December. The CC mixtures achieved a black-grass control efficacy of up to 100%, whereas stubble tillage and the single glyphosate treatment did not reduce the black-grass population, on the contrary it induced an increase of black-grass plants. The dual glyphosate application showed, similar to the CC treatments, best results for total weed and volunteer wheat reduction. The results demonstrated, that well developed CCs have a great ability for weed control and highlight that soil conservation systems do not have to rely on chemical weed control practices.


2012 ◽  
Vol 63 (2) ◽  
pp. 179-188 ◽  
Author(s):  
Cezary Kwiatkowski

A field experiment involving the cultivation of common valerian was conducted on loess soil in Abramów (Lublin region) in the period 2007-2009. Qualitative parameters of herbal raw material obtained from this plant as well as in-crop weed infestation were evaluated depending on the protection method and forecrop. Hand-weeded plots, in which a hand hoe was used, were the control. In the other treatments, weeds were controlled using various herbicides and a mechanical implement (brush weeder). Potato and winter wheat + field pea cover crop were the forecrops for common valerian crops. A hypothesis was made that the use of a brush weeder and herbicides not registered for application in valerian crops would have a positive effect on this plant's productivity and weed infestation in its crops. It was also assumed that the introduction of a cover crop would allow the elimination of differences in the forecrop value of the crop stands in question. The best quantitative and qualitative parameters of common valerian raw material as well as the largest reduction of incrop weed infestation were recorded after the application of the herbicides which were not type approved. The use of the brush weeder in the interrows also had a beneficial effect on productivity of the plant in question, but secondary weed infestation at the end of the growing season of common valerian turned out to be its disadvantage. Traditional crop protection methods used in common valerian crops were less effective in weed infestation reduction and they resulted in lower plant productivity and raw material quality. Potato proved to be a better forecrop for common valerian than winter wheat + field pea; however, this positive effect was not confirmed statistically. The following annual weeds: <i>Chenopodium album</i>, <i>Galinsoga parviflora</i>, <i>Stellaria media</i>, were predominant in the common valerian crop. Traditional weed control methods resulted in the dominance of some dicotyledonous weeds, such as <i>Viola arvensis</i>, <i>Galium aparine</i>, <i>Capsella bursa-pastoris</i>.


2021 ◽  
Vol 27 (1) ◽  
pp. 51-66
Author(s):  
Haseeb Ahmad

An experiment entitled: Maize yield as affected by methods of tillage and weed control methods was conducted at Agronomy Research Farms, The University of Agriculture Peshawar during summer 2016. The study was conducted in randomized complete block design (RCBD) with split plot arrangement having four replications. Tillage practices 1) Chisel plough + rotavator 2) Mouldboard plough + rotavator 3) Cultivator + rotavator and 4) Rotavator were assigned to main plots. Weed management practices included 1) Control, 2) Hoeing 15 days after sowing 3) Hoeing 15 and 30 days after sowing 4) Hoeing 15, 30 and 45 days after sowing, and 4) Herbicide (nicosulfuron) were kept into the subplots. The results revealed that chisel plough + rotavator has significantly reduced weeds m-2 (122, 101 and 125 weeds m-2), weeds fresh weight (19.73 g m-2, 116.35 g m-2 and 252.56 g m-2) and weeds dry weight (6.83 g m-2, 38.69 g m-2 and 80.61 g m-2) at 30, 45 and 60 days after sowing, respectively. The operation of chisel plough + rotavator has produced tallest plants (221.22 cm) with maximum grain rows ear-1 (16), grain yield (3586 kg ha-1) and shelling percentage (78.14%). Among weed control methods, hoeing 15, 30 and 45 days after sowing revealed maximum plant height (226.41 cm), grain rows ear-1 (16), grain yield (3604 kg ha-1) and shelling percentage (79.11%). All weed control methods have showed significant reduction in weeds m-2, weeds fresh weight and weeds dry weight. Interaction was also found significant for weeds m-2 at 60 DAS and grain yield of maize. Lowest weeds (56 weeds m-2) at 60 DAS and highest grain yield (4569 kg ha-1) was recorded when seedbed was prepared with chisel plough + rotavator with 3 hoeings (hoeing 15, 30 and 45 days after sowing). It is concluded that treatment of chisel plough + rotavator and hoeing 15, 30 and 45 days after sowing has significantly produced maximum grain yield of maize crop.


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