A GROWTH CHAMBER STUDY OF COPPER NUTRITION OF CEREAL AND OILSEED CROPS IN ORGANIC SOIL

1984 ◽  
Vol 64 (3) ◽  
pp. 505-510 ◽  
Author(s):  
D. W. McANDREW ◽  
L. A. LOEWEN-RUDGERS ◽  
G. J. RACZ
Keyword(s):  
Copper Deficiency ◽  
Organic Soil ◽  
Growth Chamber ◽  
Controlled Environment ◽  
Flower Initiation ◽  
Growth Disorders ◽  
Oilseed Crops ◽  
Cu Deficiency ◽  
Chamber Study ◽  
Plant Shoots

Copper nutrition of barley (Hordeum vulgare ’Conquest’), oats (Avena sativa ’Hudson’), wheat (Triticum aestivum ’Neepawa’), flax (Linum usitatissium ’Dufferin’) and canola (Brassica campestris ’Torch’) was studied on a severely Cu-deficient organic soil in a controlled environment growth chamber. The objective of the study was to facilitate identification of Cu-related growth disorders by establishing the critical levels for Cu in plant tissues of the crops listed above. Copper deficiency symptoms were exhibited by all crops when Cu was not applied. Copper concentrations in plant shoots were considered as low when they ranged from 3.0 to 4.9 μg Cu/g plant dry matter (pdm) for wheat, from 2.3 to 3.7 μg Cu/g pdm for barley, from 1.7 to 2.5 μg Cu/g pdm for oats, from 1.7 to 2.7 μg Cu/g pdm for canola and from 2.4 to 3.5 μg Cu/g for flax. The measurements were made at heading for the cereals, pod initiation for canola, and at flower initiation for flax. Concentrations below these ranges were considered deficient and above these ranges sufficient. The order of tolerance to Cu deficiency in the soil was canola>barley>oats>wheat>flax.Key words: Copper nutritional ranges, copper deficiency, mesisol

THE EFFECT OF SULPHUR ON MANGANESE AND COPPER NUTRITION OF CANOLA

1989 ◽  
Vol 69 (1) ◽  
pp. 119-125 ◽  
Author(s):  
R. E. KARAMANOS ◽  
N. HODGE ◽  
J. W. B. STEWART
Keyword(s):  
Brassica Napus ◽  
Key Words ◽  
Organic Soil ◽  
Application Rate ◽  
Antagonistic Effect ◽  
Growth Chamber ◽  
Brassica Napus L ◽  
Chamber Experiment ◽  
Cu Deficiency ◽  
Cu Nutrition

A growth chamber experiment was conducted to assess the Mn and Cu nutrition of canola (Brassica napus L. 'Westar') and whether S nutrition has an impact on the Mn and Cu nutrition of this crop. Three rates of Mn (0, 25, and 50 mg kg−1), three of Cu (0, 5, and 10 mg kg−1) and three rates of S (10, 20, and 30 mg kg−1) were applied in all combinations to canola grown on an organic soil. High Mn:Cu ratios (> 15) led to Cu deficiency, which, at 10 and 20 mg S kg−1, was alleviated by Cu additions. The Mn-induced Cu deficiency was self-corrected at the 30 mg S kg−1 application rate. This was attributed to the alleviation of a Cu × Mo antagonistic effect through addition of S. Key words: Canola, available soil Mn and Cu, Mn × Cu × S interaction, S × Mo interaction, Cu × Mo interaction

scholarly journals Degenerative axonopathy associated with copper deficiency in pigs

2017 ◽  
Vol 37 (9) ◽  
pp. 911-915 ◽  
Author(s):  
Roberio G. Olinda ◽  
Lisanka A. Maia ◽  
Maria T.S. Frade ◽  
Mauro P. Soares ◽  
Severo S. Barros ◽  
...  
Keyword(s):  
White Matter ◽  
Purkinje Cells ◽  
Copper Deficiency ◽  
Clinical Signs ◽  
Atomic Absorption Spectrophotometry ◽  
Semiarid Region ◽  
Spastic Paralysis ◽  
Myelin Sheaths ◽  
Cu Deficiency ◽  
Spinal Segments

ABSTRACT: The epidemiological, clinic and morphological (pathological and ultrastructural) aspects of four outbreaks of copper deficiency affecting 21- to 90-day-old pigs in the Northeast region of Brazil are reported. Clinical signs began with paraparesis and ataxia and progressed to flaccid or spastic paralysis of the pelvic and thoracic limbs, followed by sternal and/or lateral recumbence. In addition, some animals showed dog-sitting position and intention tremors. The clinical manifestation period was 5-20 days. Significant gross lesions were not observed; however, microscopically, symmetrical degeneration of the white matter with ballooned myelin sheaths containing occasional macrophages was observed, mainly in the spinal cord. Two pigs presented with necrosis ad loss of Purkinje cells and ectopic Purkinje cells in the granular layer and cerebellar white matter. A ultrastructural analysis showed different degrees of damage of myelinated axons in the spinal segments, including an absence of the axoplasm structures with only axonal residues remaining. The myelin sheaths were degenerated and often collapsed into the space previously occupied by the axon. These results suggest that myelin degeneration is secondary to the axonal lesion. Finally, the concentration of copper in the liver was determined using atomic absorption spectrophotometry and was found to be low (ranging from 2.2 to 10.8 ppm). In conclusion, in the Brazilian semiarid region, Cu deficiency occurs in 21 to 90-day-old pigs that ingested different types of waste in their food.

scholarly journals Blue Light added with Red LEDs Enhance Growth Characteristics, Pigments Content, and Antioxidant Capacity in Lettuce, Spinach, Kale, Basil, and Sweet Pepper in a Controlled Environment

Plants ◽  
2019 ◽  
Vol 8 (4) ◽  
pp. 93 ◽  
Author(s):  
Most Naznin ◽  
Mark Lefsrud ◽  
Valerie Gravel ◽  
Md Azad
Keyword(s):  
Antioxidant Capacity ◽  
Chlorophyll Content ◽  
Plant Height ◽  
Plant Species ◽  
Light Treatment ◽  
Pigment Content ◽  
Growth Chamber ◽  
Carotenoid Content ◽  
Controlled Environment ◽  
Significant Difference

The aim of this study was to investigate the different combinations of red (R) and blue (B) light emitting diode (LEDs’) lighting effects on growth, pigment content, and antioxidant capacity in lettuce, spinach, kale, basil, and pepper in a growth chamber. The growth chamber was equipped with R and B light percentages based on total light intensity: 83% R + 17% B; 91% R + 9% B; 95% R + 5% B; and control was 100% R. The photosynthetic photon flux density (PPFD), photoperiod, temperature, and relative humidity of the growth chamber were maintained at 200 ± 5 μmol m−2 s−1, 16 h, 25/21 ± 2.5 °C, and 65 ± 5%, respectively. It is observed that the plant height of lettuce, kale, and pepper was significantly increased under 100% R light, whereas the plant height of spinach and basil did not show any significant difference. The total leaf number of basil and pepper was significantly increased under the treatment of 95% R + 5% B light, while no significant difference was observed for other plant species in the same treatment. Overall, the fresh and dry mass of the studied plants was increased under 91% R + 9% B and 95% R + 5% B light treatment. The significantly higher flower and fruit numbers of pepper were observed under the 95% R + 5% B treatment. The chlorophyll a, chlorophyll b, and total chlorophyll content of lettuce, spinach, basil, and pepper was significantly increased under the 91% R + 9% B treatment while the chlorophyll content of kale was increased under the 95% R + 5% B light treatment. The total carotenoid content of lettuce and spinach was higher in the 91% R + 9% B treatment whereas the carotenoid content of kale, basil, and pepper was increased under the 83% R + 17% B treatment. The antioxidant capacity of the lettuce, spinach, and kale was increased under the 83% R + 17% B treatment while basil and pepper were increased under the 91% R + 9% B treatment. This result indicates that the addition of B light is essential with R light to enhance growth, pigment content, and antioxidant capacity of the vegetable plant in a controlled environment. Moreover, the percentage of B with R light is plant species dependent.

scholarly journals Floral Induction in the Short-Day Plant Chrysanthemum Under Blue and Red Extended Long-Days

2021 ◽  
Vol 11 ◽  
Author(s):  
Malleshaiah SharathKumar ◽  
Ep Heuvelink ◽  
Leo F. M. Marcelis ◽  
Wim van Ieperen
Keyword(s):  
Blue Light ◽  
Floral Induction ◽  
Sole Source ◽  
Solar Light ◽  
Growth Chamber ◽  
Flower Initiation ◽  
Dependent Manner ◽  
Led Light ◽  
Short Day ◽  
Short Days

Shorter photoperiod and lower daily light integral (DLI) limit the winter greenhouse production. Extending the photoperiod by supplemental light increases biomass production but inhibits flowering in short-day plants such as Chrysanthemum morifolium. Previously, we reported that flowering in growth-chamber grown chrysanthemum with red (R) and blue (B) LED-light could also be induced in long photoperiods by applying only blue light during the last 4h of 15h long-days. This study investigates the possibility to induce flowering by extending short-days in greenhouses with 4h of blue light. Furthermore, flower induction after 4h of red light extension was tested after short-days RB-LED light in a growth-chamber and after natural solar light in a greenhouse. Plants were grown at 11h of sole source RB light (60:40) in a growth-chamber or solar light in the greenhouse (short-days). Additionally, plants were grown under long-days, which either consisted of short-days as described above extended with 4h of B or R light to long-days or of 15h continuous RB light or natural solar light. Flower initiation and normal capitulum development occurred in the blue-extended long-days in the growth-chamber after 11h of sole source RB, similarly as in short-days. However, when the blue extension was applied after 11h of full-spectrum solar light in a greenhouse, no flower initiation occurred. With red-extended long-days after 11h RB (growth-chamber) flower initiation occurred, but capitulum development was hindered. No flower initiation occurred in red-extended long-days in the greenhouse. These results indicate that multiple components of the daylight spectrum influence different phases in photoperiodic flowering in chrysanthemum in a time-dependent manner. This research shows that smart use of LED-light can open avenues for a more efficient year-round cultivation of chrysanthemum by circumventing the short-day requirement for flowering when applied in emerging vertical farm or plant factories that operate without natural solar light. In current year-round greenhouses’ production, however, extension of the natural solar light during the first 11 h of the photoperiod with either red or blue sole LED light, did inhibit flowering.

Survival ofEscherichia coliO157:H7 in soil and on lettuce after soil fumigation

2007 ◽  
Vol 53 (5) ◽  
pp. 623-635 ◽  
Author(s):  
A.  Mark Ibekwe ◽  
Catherine M. Grieve ◽  
Ching-Hong Yang
Keyword(s):  
Growth Chamber ◽  
Term Survival ◽  
Soil Microcosms ◽  
Long Term Survival ◽  
E Coli ◽  
Chamber Study ◽  
Plate Counts ◽  
Significant Pathway ◽  
Harsh Conditions

Long-term survival of Escherichia coli O157:H7 in soil and in the rhizosphere of many crops after fumigation is relatively unknown. One of the critical concerns with food safety is the transfer of pathogens from contaminated soil to the edible portion of the plants. Multiplex fluorogenic polymerase chain reaction was used in conjunction with plate counts to quantify the survival of E. coli O157:H7 in soil after fumigation with methyl bromide and methyl iodide in growth chamber and microcosm laboratory experiments. Plants were grown at 20 °C in growth chambers during the first experiment and soils were irrigated with water contaminated with E. coli O157:H7. For the second experiment, soil microcosms were used in the laboratory without plants and were inoculated with E. coli O157:H7 and spiked with the two fumigants. Primers and probes were designed to amplify and quantify the Shiga-like toxin 1 (stx1) and 2 (stx2) genes and the intimin (eae) gene of E. coli O157:H7. Both fumigants were effective in reducing pathogen concentrations in soil, and when fumigated soils were compared with nonfumigated soils, pathogen concentrations were significantly higher in the nonfumigated soils throughout the study. This resulted in a longer survival of the pathogen on the leaf surface especially in sandy soil than observed in fumigated soils. Therefore, application of fumigant may play some roles in reducing the transfer of E. coli O157:H7 from soil to leaf. Regression models showed that survival of the pathogen in the growth chamber study followed a linear model while that of the microcosm followed a curvilinear model, suggesting long-term survival of the pathogen in soil. Both experiments showed that E. coli O157:H7 can survive in the environment for a long period of time, even under harsh conditions, and the pathogen can survive in soil for more than 90 days. This provides a very significant pathway for pathogen recontamination in the environment.

Effectiveness of soil dressings and foliar sprays of copper sulphate in correcting copper deficiency of wheat (Triticum aestivum) in Queensland

1980 ◽  
Vol 20 (107) ◽  
pp. 717 ◽  
Author(s):  
NJ Grundon
Keyword(s):  
Grain Yield ◽  
Copper Sulphate ◽  
Dry Matter ◽  
Copper Deficiency ◽  
Stem Elongation ◽  
Foliar Spray ◽  
Cu Deficiency ◽  
Foliar Symptoms ◽  
Glasshouse Experiment ◽  
Vegetative And Reproductive Growth

One field and two glasshouse trials were conducted to test the effectiveness of soil and foliar applications of copper sulphate in correcting copper deficiency of wheat on a severely deficient, nearneutral clay soil in the Western Downs region of Queensland. In the field, when wheat was stressed for water from late tillering (Feekes stage 5) to anthesis (Feekes stage 11) , soil dressings of 2.5-10.0 kg CuSO4.5H2O ha-1 increased early vegetative growth but foliar symptoms of copper deficiency reappeared during stem elongation, and grain yields were negligible at all rates. A single foliar spray of 2% CuSO4.5H2O applied at mid-tillering (Feekes stage 3) also did not correct the deficiency completely: foliar symptoms reappeared and grain yield was low (141 kg ha-1). A double spray treatment, the first applied at mid-tillering and the second just before booting (Feekes stage 10), was more effective and resulted in a grain yield of 800 kg ha-1. In a glasshouse experiment supplied with adequate water, a soil dressing equivalent to 16 kg CuSO4.5H2O ha-1 (3.2 mg Culpot) completely corrected the deficiency. In a second glasshouse experiment, 2% CuSO4.5H2O solution was applied as single sprays at Feekes stages 3, 8, 9, 10 or 11, or as double sprays at Feekes stages 3 + 8, 3 + 9, 3 + 10 or 3 + 11. The most effective single spray was that applied at Feekes stage 10, but maximum dry matter and grain yield were obtained when a double spray was applied at Feekes stage 3 + 10. The effectiveness of soil and foliar applications of CuSO4.5H2O for correcting Cu deficiency of dryland wheat in Queensland soils are discussed in relation to water regime and supplying adequate Cu for both vegetative and reproductive growth.

Effectiveness of some copper compounds applied as foliar sprays in alleviating copper deficiency of wheat grown on copper-deficient soils of Western Australia

1990 ◽  
Vol 30 (5) ◽  
pp. 687 ◽  
Author(s):  
RF Brennan
Keyword(s):  
Grain Yield ◽  
Western Australia ◽  
Copper Deficiency ◽  
Relative Effectiveness ◽  
Grain Yields ◽  
Foliar Sprays ◽  
Cu Deficiency ◽  
Copper Compounds ◽  
The Difference ◽  
The Relationship

The effectiveness of copper oxychloride (CU2Cl(OH)3, 52% Cu) and chelated Cu (Cu-EDTA, 15% Cu) were compared with the effectiveness of copper sulphate (CuSO4, 25% Cu) as foliar sprays for alleviating Cu deficiency and obtaining maximum grain yields of wheat (1.93-2.5 t/ha). The experiments were conducted over 4 years at 4 sites in the Lake Grace and Newdegate districts, about 300-350 km south-east of Perth, Western Australia. Each source was sprayed at 6 or 7 rates of Cu to define the relationship between grain yield and the amount of foliar Cu applied for wheat grown on soils where Cu had not been previously applied. The levels of Cu sprayed in experiment 1 were 0, 21, 63, 125, 250, and 375 g/ha, and for experiments 2,3 and 4, the levels of Cu were 0, 25, 50, 100, 200, 400 and 800 g/ha. The relative effectiveness of foliar-applied chelated Cu and CU2Cl(OH)3, compared with CuSO4, was 1.72-2.24 and 0.47-0.63, respectively. Although the relative effectiveness of each product was different, similar quantities of each were required to achieve maximum wheat grain yield because of the difference in the Cu contents of each source of Cu. The amounts of Cu product sprayed for maximum grain yields of wheat varied within the ranges 0.9-1.8 kg/ha, 0.8-1.2 kg/ha and 0.8-1.8 kg/ha for CuSO4, chelated Cu and CU2Cl(OH)3, respectively.

Combination Effects of Low Rates of Fluridone and Bentazon

1987 ◽  
Vol 1 (2) ◽  
pp. 168-170
Author(s):  
J. P. Sterrett
Keyword(s):  
Cirsium Arvense ◽  
Growth Chamber ◽  
Controlled Environment ◽  
Cyperus Esculentus ◽  
Canada Thistle ◽  
Combination Effects ◽  
Yellow Nutsedge ◽  
Environment Chamber

The response of yellow nutsedge (Cyperus esculentusL. #3CYPES) and Canada thistle [Cirsium arvense(L.) Scop. # CIRAR] to combinations of low rates of fluridone {1-methyl-3-phenyl-5-[3-(trifluoromethyl)phenyl]-4(1H)-pyridinone} and bentazon [3-(1-methylethyl)-(1H)-2,l,3-benzothiadiazin-4(3H)-one 2,2-dioxide] was determined in a controlled environment chamber and on Canada thistle in the field. In the growth chamber, injury to yellow nutsedge was increased with 24 g ai/ha fluridone combined with 323 g ai/ha bentazon. Either 2.7 or 5.4 g/ha fluridone combined with 27 g/ha bentazon caused uniform injury to Canada thistle. In the field, the combinations of 5.6 g/ha fluridone with either 28 or 2800 g/ha bentazon was phytotoxic to Canada thistle.

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