Effect of live-yeast culture and lasalocid supplementation on performance of growing–finishing steers fed alfalfa-silage, corn-silage and high-grain diets sequentially

1994 ◽  
Vol 74 (3) ◽  
pp. 563-566 ◽  
Author(s):  
P. S. Mir ◽  
Z. Mir
Keyword(s):  
Key Words ◽  
Carcass Characteristics ◽  
Corn Silage ◽  
Carcass Quality ◽  
Yeast Culture ◽  
Key Words Yeast ◽  
Finishing Steers ◽  
Alfalfa Silage ◽  
Live Yeast

Trials were conducted to determine the effect of supplementing feedlot diets with live-yeast culture (YC), lasalocid (LAS) or YC + LAS on intake, growth and carcass characteristics of steers. Dietary additives in either 96% corn-silage or 75% dry-rolled barley-based diets increased (P < 0.05) final weights and carcass weights of steers. Key words: Yeast, lasalocid, steers, carcass quality, growth

MONENSIN FED TO GROWING AND FINISHING CATTLE

1977 ◽  
Vol 57 (4) ◽  
pp. 769-773 ◽  
Author(s):  
D. N. MOWAT ◽  
J. W. WILTON ◽  
J. G. BUCHANAN-SMITH
Keyword(s):  
Acetic Acid ◽  
Feed Efficiency ◽  
Carcass Characteristics ◽  
Corn Silage ◽  
Ruminal Fermentation ◽  
High Moisture ◽  
Molar Percentage ◽  
Finishing Cattle ◽  
Weight Gains ◽  
Alfalfa Silage

Two experiments were conducted to evaluate the effects of monensin with growing and finishing cattle. In experiment 1, 80 Hereford steer calves were fed two different silage rations. With alfalfa silage, monensin increased weight gains (+12%) and feed efficiency (P < 0.05) (+11%). When high moisture (HM) shelled corn was fed along with alfalfa silage, monensin had no effect on weight gains, but increased feed efficiency (P < 0.05) (+12%) largely by decreasing (P > 0.05) feed intake. In experiment 2, 72 steer and heifer crossbred calves were fed corn silage for 112 days followed by high levels of HM shelled corn through to marketing at a constant finish. Over an average total of 258 days on feed, monensin increased (P < 0.05) rate of gain (+9%) as well as feed efficiency (+13%). Monensin produced no effects on carcass characteristics. At least part of the improvement in feed efficiency could be attributed to altered ruminal fermentation. Molar percentage of propionic acid was increased (P < 0.05) and butyric and acetic acid decreased (P < 0.05) with monensin feeding.

A COMPARISON OF THE GROWTH AND CARCASS CHARACTERISTICS OF STEERS REARED ON PASTURE AND FINISHED FOR VARYING PERIODS ON CORN OR GRASS SILAGE

1982 ◽  
Vol 62 (4) ◽  
pp. 1079-1088 ◽  
Author(s):  
R. J. FORREST
Keyword(s):  
Key Words ◽  
Carcass Characteristics ◽  
Corn Silage ◽  
Equal Weight ◽  
Concentrate Supplementation ◽  
Key Words Growth ◽  
Grass Silage ◽  
Feedlot Steers ◽  
Color Score ◽  
Weight Groups

Sixty small-framed yearling Hereford and Hereford cross steers initially averaging 268 kg were reared on pasture from May to October, divided into two (30 each) approximately equal weight groups and placed in a feedlot. The steers were serially slaughtered in groups of 10 (five heaviest from each treatment) after 0, 35, 70, 98, 126 or 154 days of feedlot finishing on either grass or corn silage supplemented with 0.9–2.3 kg-head−1∙day−1 of a mixed grain ration containing 5% molasses. Average gains on pasture were 0.80, 0.75 and 0.54 kg/day for the consecutive 59, 48 and 61 day periods between 9 May and 24 Oct. Steers finished on corn silage gained significantly faster (P < 0.05) and had significantly more dissectable rib fat when slaughtered (0.82 kg/day; 27.6%) than steers finished on grass silage (0.51 kg/day; 24.6%). Six of the 10 steers slaughtered off pasture graded B1 or C1 while one of the feedlot steers graded B1 and the remaining 53 graded A1 or A2. The subjective carcass fat color score of the steers slaughtered off pasture averaged 4.7 which was significantly greater than the fat color of the feedlot finished steers (3.0–3.6). The corn silage steers had a color rating of 3.4 while the grass silage steers rated 3.7. The results of this experiment indicate that yearling steers reared on pasture and finished between 35 and 70 days on grass or corn silage with low concentrate supplementation will produce acceptable carcasses in terms of grade and subjective fat color score. Key words: Growth, carcass characteristics, steers, pasture, silage

VALEUR ALIMENTAIRE DE L'ENSILAGE DE MAIS-LUZERNE POUR L'ALIMENTATION DES BOUVILLONS

1982 ◽  
Vol 62 (3) ◽  
pp. 959-961
Author(s):  
PAUL FLIPOT ◽  
S. PAGE ◽  
G. LALANDE
Keyword(s):  
Key Words ◽  
Soybean Meal ◽  
Corn Silage ◽  
Protein Supplement ◽  
Alfalfa Silage

Sixty-six Hereford steers were fed rations of corn silage, or corn silage plus 400 g∙head−1∙day−1 of soybean meal, or a mixture of corn and alfalfa silage (ratio 1:1 on a wet basis at ensiling). Alfalfa, when mixed with forage corn at ensiling, can be used as a protein supplement to replace a part of the soybean meal but corn silage alone may not be recommended. Key words: Ensilage, maïs-luzerne, bouvillons

EFFECTS OF FEEDING AVOPARCIN IN COMBINATION WITH PROGESTERONE-ESTRADIOL IMPLANTS ON GROWING AND FINISHING STEERS

1983 ◽  
Vol 63 (4) ◽  
pp. 885-891 ◽  
Author(s):  
D. A. MURRAY ◽  
T. D. BURGESS ◽  
D. N. MOWAT
Keyword(s):  
Weight Gain ◽  
Key Words ◽  
Feed Efficiency ◽  
Feed Additives ◽  
Corn Silage ◽  
Carcass Weight ◽  
Key Words Growth ◽  
Finishing Steers ◽  
Performance Response ◽  
Growth Promotants

Two, experiments were conducted with growing and finishing steers to determine the performance response to feeding avoparcin with or without progesterone-estradiol (Synovex-S) implants. In exp. 1, 96 crossbred yearling steers were fed diets containing 40% hay crop silage (DM basis) for 168 days. Avoparcin increased (P < 0.05) weight gains (16%) and feed efficiency (16%). Initial Synovex-S implants increased (P < 0.05) weight gain (14%) and feed efficiency (11%). Reimplanting at 112 days tended to further improve (P > 0.05) rate of gain and feed efficiency over initial implanting. In exp. 2, 80 Hereford yearling steers were fed diets containing only 19% corn silage (DM basis) for 98 days. Avoparcin had no effect on weight gain but improved (P > 0.05) feed efficiency (11%). Synovex improved (P < 0.05) weight gain (17%) and feed efficiency (11%). In both experiments treatments produced no effects on carcass measurements except for an increase in warm carcass weight. Also, in both experiments the effects of avoparcin and Synovex on feed efficiency were fully additive. Key words: Growth promotants, implants, feed additives, steers

FLOW AND SOLUBLE PROPORTIONS OF ZINC, MANGANESE, COPPER AND IRON IN THE GASTROINTESTINAL TRACT OF SHEEP FED CORN OR ALFALFA SILAGES

1983 ◽  
Vol 63 (1) ◽  
pp. 163-171 ◽  
Author(s):  
M. IVAN ◽  
D. M. VEIRA ◽  
M. IHNAT
Keyword(s):  
Trace Elements ◽  
Gastrointestinal Tract ◽  
Formic Acid ◽  
Key Words ◽  
Terminal Ileum ◽  
Rumen Fluid ◽  
Latin Square ◽  
Corn Silage ◽  
Apparent Absorption ◽  
Alfalfa Silage

A set of four sheep, each fitted with a rumen cannula and a re-entrant cannula in the ascending duodenum and terminal ileum, were used for collection of rumen, duodenal and ileal digesta. A second set of four normal sheep was used for collection of feces and urine. The sheep were fed corn silage, urea-added corn silage, formic acid-treated alfalfa silage or wilted alfalfa silage in latin square design. Soluble proportions of manganese in rumen fluid, ileal digesta and feces were much lower on alfalfa silages than on corn silages although the soluble proportions in the duodenal digesta were not different. The soluble proportions of zinc, copper and iron were not as consistent as those of manganese. The apparent absorption of zinc was negative on alfalfa silages, and was associated with the lower soluble proportion of zinc in duodenal digesta and higher in the ileal digesta, as compared to corn silages. The apparent absorption of iron was much higher on corn silages than on alfalfa silages. Addition of urea to corn at ensiling resulted in an improvement of apparent absorption of copper. Key words: Trace elements, solubility, absorption, corn silage, alfalfa silage, sheep

EVALUATION OF AN ALFALFA SILAGE-CORN SILAGE FEEDING PROGRAM FOR DAIRY HEIFERS FROM 200 TO 300 KG BODY WEIGHT

1987 ◽  
Vol 67 (3) ◽  
pp. 873-876
Author(s):  
A. S. ATWAL ◽  
T. R. BATRA
Keyword(s):  
Growth Rate ◽  
Body Weight ◽  
Chemical Composition ◽  
Key Words ◽  
Corn Silage ◽  
Dairy Heifers ◽  
Feeding Program ◽  
Alfalfa Silage

An alfalfa silage-corn silage diet (15% concentrate) was similar in chemical composition to a hay-haylage-alfalfa silage-corn silage diet (25% concentrate). When fed to dairy heifers (238–350 d of age), the two diets resulted in very similar rates of gain (969 vs. 950 g d−1), heart girth and withers height. Heifers of both of these groups experienced considerable breeding problems. In a silage diet, grain content and its cost may be further reduced to obtain the desired rate of gain of about 700 g d−1 for dairy heifers growing from 200 to 300 kg body weight. Key words: Silage diet, growth rate, dairy heifers

Effect of cimaterol on growth, carcass characteristics and meat quality in double-muscled Belgian White-blue bulls

1994 ◽  
Vol 74 (4) ◽  
pp. 707-709 ◽  
Author(s):  
Ch. V. Boucqué ◽  
L. O. Fiems ◽  
B. G. Cottyn ◽  
R. J. Moermans ◽  
M. Sommer
Keyword(s):  
Key Words ◽  
Meat Quality ◽  
Shear Force ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Corn Silage ◽  
Carcass Weight ◽  
Daily Gain

Thirty-two double-muscled Belgian White-blue bulls, within a liveweight range of 542 (± 37) to 722 (± 31) kg, daily received 0 or 60 μg cimaterol kg−1 liveweight in a corn silage diet for 136 (± 29) d. Cimaterol slightly improved average daily gain from 1.28 to 1.38 kg (P > 0.05). Cold carcass weight and dressing were increased by cimaterol from 497.0 to 514.6 kg (P < 0.05) and from 71.0 to 72.9% (P < 0.001), respectively. Even in extremely meaty animals, cimaterol exerted a significant repartitioning effect towards more meat and less fat, both in the carcass and in the longissimus thoracis muscle. Cimaterol increased the shear force value from 37.1 to 52.7 N (P < 0.001) but had no effect on other organoleptical traits. Key words: Cimaterol, double-muscled bulls, growth, carcass, meat quality

A note on the growth and carcass quality of Makui and Moghani lambs on different diets

1977 ◽  
Vol 25 (3) ◽  
pp. 393-396 ◽  
Author(s):  
A. Nik-Khah ◽  
R. Assadi-Moghaddam
Keyword(s):  
Carcass Characteristics ◽  
Live Weight ◽  
Corn Silage ◽  
Carcass Quality ◽  
Feed Conversion ◽  
Beet Pulp ◽  
Alfalfa Meal ◽  
The Mean ◽  
Different Levels

SUMMARYThe effects of three diets on the performance and carcass quality of lambs of the Makui and Moghani breeds of sheep were studied. Thirty-two Makui and 33 Moghani lambs, 6 to 7 mo of age, were kept on feedlots and given three diets for 77 days. The diets each contained a barley, alfalfa meal and corn silage base plus different levels of urea, molasses and dried beet pulp.The average daily live-weight gains (ADG) of lambs fed on diets I (no urea), II (0·8% urea) and III (1·4% urea) were 218, 208 and 204 g respectively, while feed conversion ratios (FCR) were 6·3, 6·6 and 6·8 respectively. The overall ADG for Makui and Moghani lambs were 213·6 and 206·6 g respectively and the FCR were 6·4 and 6·9 respectively. None of these differences was statistically significant. The mean dressing percentages of lambs fed on diets I, II and III were 52·5, 52·7 and 53·9 respectively, and those of Makui (53·1) and Moghani lambs (53·3) were similar. There were only minor differences between the carcass characteristics of the two breeds and these were not influenced by the different diets.

ULTRAFILTRATED WHEY PERMEATE PRODUCTS FOR GROWING-FINISHING STEERS

1988 ◽  
Vol 68 (4) ◽  
pp. 1309-1314
Author(s):  
D. J. SCHINGOETHE ◽  
D. P. CASPER ◽  
W. J. COSTELLO ◽  
D. G. ROLLINS
Keyword(s):  
Key Words ◽  
Protein Intake ◽  
Crude Protein ◽  
Dry Matter ◽  
Dry Matter Intake ◽  
Feed Consumption ◽  
Carcass Quality ◽  
Whey Permeate ◽  
Finishing Steers ◽  
Additional Processing

A 119-d field study with 50 Holstein steers weighing 408 ± 16 kg at the start evaluated feeding ultrafiltrated permeate of whey or three products made from additional processing of the permeate. Liquid permeates provided more than 17% of total dry matter intake while concentrated, ammoniated permeates provided more than 26% of crude protein intake. All whey permeate products tested were utilized well as indicated by weight gains, feed consumption, and carcass quality. Key words: Whey, whey products, cattle

A COMPARISON OF GRASS AND CORN SILAGES FOR FINISHING STEERS

1985 ◽  
Vol 65 (3) ◽  
pp. 769-772 ◽  
Author(s):  
R.J. FORREST ◽  
J. VANDERSTOEP
Keyword(s):  
Key Words ◽  
Corn Silage ◽  
Grass Silage ◽  
Finishing Steers ◽  
Beet Pulp

Twenty steers fed corn silage supplemented with 0.5% urea gained 0.71 kg/day compared with 0.30 for 20 steers fed grass silage supplemented with 9% beet pulp (P < 0.05). Steers fed corn silage had less rib lean (53.0%) and intensive carcass fat color (2.9) than grass-silage-fed steers (56.3% and 3.6, respectively) (P < 0.05). All steers, except four in the grass-silage-fed group, graded either A1 or A2. Key words: Silage finishing, steers, growth, carcass fat color, carcass grade

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