PERFORMANCE OF YOUNG LAMBS FED A CLOTTING OR A NON-CLOTTING MILK REPLACER

1988 ◽  
Vol 68 (3) ◽  
pp. 993-996
Author(s):  
JOCELYNE DELISLE ◽  
HÉLÈNE V. PETIT ◽  
FRANCINE GIGUÈRE
Keyword(s):  
Key Words ◽  
Dry Matter ◽  
Room Temperature ◽  
Dry Matter Intake ◽  
Milk Replacer ◽  
Artificial Rearing ◽  
Ad Libitum ◽  
Milk Replacers

Sixteen male lambs weighing 2.8 – 5.8 kg and 3–5 d old were fed for 5 wk a clotting milk replacer with or without an oxalate-NaOH buffer known to prevent curd formation in the abomasum. Milk replacers were fed ad libitum at room temperature using formalin (0.1% vol vol−1) as preservative. Dry matter intake and average daily gains were the same (P > 0.05) for both the clotting and the nonclotting milk replacers. Digestibility of dry matter, nitrogen, and lipids was also similar (P > 0.05) for both treatments. Key words: Lambs, artificial rearing, milk replacer, clotting, coagulation, digestibility

RAPESEED OIL VERSUS COCONUT OIL AS A SOURCE OF FAT FOR LAMB MILK REPLACERS

1982 ◽  
Vol 62 (4) ◽  
pp. 1241-1243 ◽  
Author(s):  
D. P. HEANEY ◽  
J. N. B. SHRESTHA ◽  
H. F. PETERS
Keyword(s):  
Key Words ◽  
Rapeseed Oil ◽  
Dry Matter ◽  
Coconut Oil ◽  
Milk Replacer ◽  
Artificial Rearing ◽  
Lamb Survival ◽  
Milk Replacers

Artificially reared lambs were weaned from milk replacer (MR) at 21 days of age. Weaning weights and average daily gains were significantly (P < 0.01) depressed (7.6 and 18%, respectively) for lambs fed MR containing 12% rapeseed oil and 12% tallow compared with those fed a standard MR containing 12% coconut oil and 12% tallow. Lamb survival and MR dry matter consumption were similar for lambs fed the two diets. The results indicate that, under practical conditions, the use of rapeseed oil to provide half of the fat in lamb milk replacers causes a reduction in the performance of lambs artificially reared from birth. Key words: Artificial rearing, lambs, rapeseed oil

scholarly journals Decoquinate, lasalocid and monensin for starter feeds and the performance of holstein calves to 20 weeks of age

2002 ◽  
Vol 59 (3) ◽  
pp. 421-426 ◽  
Author(s):  
Carla Maris Bittar Nussio ◽  
John Tal Huber ◽  
Luiz Gustavo Nussio
Keyword(s):  
Dry Matter ◽  
Dry Matter Intake ◽  
Milk Replacer ◽  
Dairy Herds ◽  
Free Access ◽  
Hot Climate ◽  
Calf Performance ◽  
Access To Water ◽  
Holstein Calves ◽  
Ad Libitum

The large utilization of coccidiostats in dairy herds has raised the question regards the best product to use, based on better animal performance. Sixty-four Holstein calves were randomly assigned to four treatments at 10 (±4) d of age to evaluate calf performance when fed approved coccidiostats available on the market in Arizona, USA. Calves received a dry calf starter without (control) or with one of the following coccidiostats: lasalocid, 30 mg kg-1; decoquinate, 19 mg kg-1; and monensin, 30 mg kg-1. Calves received 3.6 kg d-1 of a commercial 22% CP:20% fat milk replacer until 6 wk of age. Calves were offered starter "ad libitum" up to 2 kg d-1, and calves had free access to water throughout the trial. Alfalfa hay was offered "ad libitum" after weaning. Performance and dry matter intake (DMI) were monitored for 20 weeks and broken down in different periods of measurement (0-6, 7-12 and 13-20 weeks, respectively). Despite the lower dry matter intake and weight gain for females on monensin treatment during the whole period, differences among coccidiostats were seldom observed under the conditions of this study. Good calf management and the dry, hot climate of Arizona perhaps diminished the chances for subclinical and chronic disease appearance which negated potential differences and differences in calf performances.

EFFECTS OF WARM VERSUS COLD MILK REPLACERS AND OF FREE-CHOICE HAY POSTWEANING ON PERFORMANCE OF ARTIFICIALLY REARED LAMBS

1985 ◽  
Vol 65 (4) ◽  
pp. 871-878 ◽  
Author(s):  
D. P. HEANEY ◽  
J. N. B. SHRESTHA
Keyword(s):  
Crude Protein ◽  
Free Choice ◽  
Energy Content ◽  
Survival Rates ◽  
Milk Replacer ◽  
Artificial Rearing ◽  
Ad Libitum ◽  
Reconstituted Milk ◽  
Milk Replacers ◽  
Corn Grain

In two artificial rearing experiments lambs were fed, ad libitum, either cold (4.4–7 °C) or warm (27–31 °C) milk replacer with 0.10% formalin (37%, wt/wt, formaldehyde) added to the reconstituted milk replacer. From weaning at 21 days of age to 91 days of age all lambs were fed the same high-concentrate diet (corn grain, soybean meal, 8% ground hay plus minerals and vitamins; approx. 17% crude protein, as-fed). In the second experiment half the lambs from each milk replacer treatment were fed alfalfa hay free-choice postweaning in addition to the high-concentrate diet. Equal survival rates and absence of abomasal bloat on both milk replacer treatments showed that the addition of 0.10% formalin allows warm milk replacer to be safely fed ad libitum to lambs. Both intakes and gains were higher for lambs fed warm milk replacer than for cold. In the first experiment apparent compensatory postweaning growth nullified the weight advantage at weaning for lambs fed warm milk replacer, whereas in the second experiment the weight advantage at weaning was not overcome by the apparent compensatory growth. Feeding hay free-choice postweaning (amounted to 12.5% of the overall diet), in addition to the high-concentrate diet, improved lamb gains and slightly increased feed dry matter required per kilogram of gain, as would be expected as a result of the lower energy content of the overall diet. The results indicate that the addition of 0.10% formalin allows warm milk replacer to be safely fed ad libitum to lambs; that performance, including postweaning carryover effects will be equal to, or greater than that achieved with cold milk replacer; and that free-choice hay in addition to a high-concentrate diet postweaning has a beneficial effect on lamb performance. Key words: Lambs, artificial rearing, warm vs. cold milk replacer

scholarly journals PSXIV-28 Performance of lambs of sheep fed diets containing narasin

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 447-447
Author(s):  
Rhaissa Garcia de Assis ◽  
Janaina S Biava ◽  
Nathalia R Eckermann ◽  
Thamires U Sturion ◽  
Terezinha T de Souza ◽  
...  
Keyword(s):  
Dry Matter ◽  
Block Design ◽  
Control Diet ◽  
Average Daily Gain ◽  
Dry Matter Intake ◽  
Milk Replacer ◽  
Sugarcane Molasses ◽  
Randomized Complete Block Design ◽  
Ad Libitum ◽  
Daily Gain

Abstract The objective of this trial was to evaluate the effects of increasing levels of narasin in the diet of lactating ewes on dry matter intake (DMI) and average daily gain (ADG) of their lambs. Forty crossbred ewes Dorper x Santa Inês with their lambs were assigned to a randomized complete block design (10 blocks and 4 treatments). The treatments were defined by the inclusion of narasin to a base diet (16.8 ± 0.66 of CP) containing 50% of concentrate and 50% of Brachiaria brizanta hay, as follow: 0N - control diet; 13N - 13 mg of narasin/kg of DM; 20N - 20 mg of narasin/kg of DM; 27N - 27 mg of narasin/kg of DM. The experiment lasted from 14 to 70 days of lactation. From the second to the tenth week of age the lambs received initial concentrate (57.0% corn; 25.0% soybean meal; 1.5% limestone; 1.5% of mineral mix; 5.0% of sugarcane molasses and 10% of milk replacer; composition: DM=89.3%; CP = 21.1%; FDN = 8.9%; FDA=2.7%) (ad libitum) in a private feeder. All data were analyzed using the MIXED procedure of SAS. The lambs were weighed weekly after 5-hours fasting. The orts were quantified weekly to determine the DMI. There was no effect of the supply of narasin to the ewes on the DMI by the lambs (0N = 0.126; 13N = 0.088; 20N = 0.153; 27N = 0.145 kg/d; P &gt; 0.05). However, the supply of narasin decreased the ADG (0N = 269.3; 13N = 259.60; 20N = 264.02; 27 = 228.01 g; P &lt; 0.01) of lambs. In conclusion, the use of narasin for the ewes did not benefit lamb performance.

EFFECTS OF FORMALIN ADDED TO MILK REPLACERS ON GROWTH, FEED INTAKE, DIGESTION AND INCIDENCE OF ABOMASAL BLOAT IN LAMBS

1975 ◽  
Vol 55 (4) ◽  
pp. 557-563 ◽  
Author(s):  
A. D. L. GORRILL ◽  
J. W. G. NICHOLSON ◽  
T. M. MACINTYRE
Keyword(s):  
Adverse Effect ◽  
Body Weight ◽  
Digestive Tract ◽  
Feed Intake ◽  
Dry Matter ◽  
Nitrogen Retention ◽  
Milk Replacer ◽  
Weight Gains ◽  
Ad Libitum ◽  
Milk Replacers

Formalin (37% formaldehyde) was added at 0–0.15% (v/w) to 20% (w/w) solids milk replacers to determine its effect on utilization of nutrients, growth, feed intake and incidence of abomasal bloat in lambs. Formalin at 0.05 or 0.10% in the diet had no effect on growth, nitrogen retention and apparent digestion of dry matter, nitrogen and energy by lambs. The incidence of abomasal bloat was markedly reduced in lambs fed milk replacer twice daily to appetite when 0.10%, compared with 0 or 0.05% formalin was added. Milk replacer intake by lambs and body weight gains were reduced by the inclusion of 0.15% formalin, but there was no adverse effect on the digestive tract mucosa. Lambs fed milk replacer ad libitum at 17 C with 0.05% formalin added tended to gain more body weight to weaning than those fed refrigerated milk replacer without formalin (237 vs. 192 g/day); weight gains to 10 wk were 224 and 222 g/day, respectively. The same milk replacer containing 0.05% formalin was fed to lambs either ad libitum or restricted to 900 g/day after 8 days of age. Weight gains to weaning at 28 days were 311 and 212 g/day, and to 10 wk were 259 and 220 g/day, respectively. Milk replacer dry matter intakes per lamb were 8.8 and 5.4 kg. There was no abomasal bloating in lambs when fed ad libitum or restricted amounts of milk replacer with 0.05% formalin added.

HIGH MOISTURE GROUND EAR CORN, HIGH MOISTURE BARLEY OR SODIUM HYDROXIDE TREATED BARLEY FOR LACTATING COWS: MILK PRODUCTION AND RATION UTILIZATION

1983 ◽  
Vol 63 (1) ◽  
pp. 155-162 ◽  
Author(s):  
L. KUNG Jr. ◽  
B. W. JESSE ◽  
J. W. THOMAS ◽  
J. T. HUBER ◽  
R. S. EMERY
Keyword(s):  
Sodium Hydroxide ◽  
Key Words ◽  
Milk Production ◽  
Dry Matter ◽  
Milk Composition ◽  
Dry Matter Intake ◽  
High Moisture ◽  
Acid Detergent Fiber ◽  
Lactating Cows ◽  
Fecal Ph

Whole barley was treated with sodium hydroxide (NaOH) in laboratory trials. Dry matter disappearance from nylon bags in the rumen of whole barley treated with 2.5, 3.5, or 4.9% NaOH for 30 h was 59.6, 72.4, and 93.0%, respectively, compared with 82.2% for untreated ground barley. In a subsequent lactation trial, 24 Holstein cows (eight per treatment) were fed high moisture ground ear corn, high moisture rolled barley or high moisture whole barley treated with 3.5% NaOH. Milk persistencies tended to be greater for cows fed high moisture rolled barley, next for ground ear corn and least for NaOH-treated barley. Milk composition was similar for all treatments. Dry matter intake was greatest for cows fed ground ear corn and lower for those fed the barley diets. Alpha-linked glucose and pH of feces were similar for cows fed ground ear corn and high moisture rolled barley diets, but fecal pH was lower and alpha-linked glucose concentrations three times greater for NaOH-treated barley. Digestibility percents of dry matter, acid detergent fiber and nitrogen were 61.4, 25.3, 64.7 for ground ear corn; 64.4, 38.0, 67.1 for high moisture rolled barley; and 56.8, 43.2, 54.8 for NaOH-treated barley, respectively. Rumen grain turnover estimated by excretion of ytterbium in feces was greatest for NaOH-treated barley (9.09%/h), intermediate for ground ear corn (6.10%/h) and lowest for high moisture rolled barley (4.93%/h). Key words: Dairy, sodium hydroxide, high moisture grains

UTILIZATION OF GRASS SILAGE BY CATTLE: EFFECT OF BARLEY AND FISHMEAL SUPPLEMENTS

1985 ◽  
Vol 65 (4) ◽  
pp. 897-903 ◽  
Author(s):  
D. M. VEIRA ◽  
M. IVAN ◽  
G. BUTLER ◽  
J. G. PROULX
Keyword(s):  
Formic Acid ◽  
Nitrogen Content ◽  
Dry Matter ◽  
Dry Matter Intake ◽  
Beef Steers ◽  
Large Reduction ◽  
High Nitrogen Content ◽  
High Nitrogen ◽  
Grass Silage ◽  
Ad Libitum

Following weaning at 6–7 mo of age, 36 beef steers were used to determine production responses when grass silage was supplemented with barley or fishmeal. The silage was made from direct-cut, formic- acid-treated grass harvested from a mixed sward and had a high nitrogen content but poor fermentation characteristics. The silage was fed ad libitum for 98 days either alone or supplemented with 500 g fishmeal or 500 g barley per day. Both fishmeal and barley increased total dry matter intake (P < 0.01) by an amount equivalent to the quantity of supplement offered but had no effect on silage intake (P > 0.05). Steers fed the fishmeal grew substantially faster than either the barley (0.53 kg/day) or unsupplemented (0.54 kg/day) groups (P < 0.01). Fishmeal supplementation resulted in a large reduction (35%) in the amount of feed required per kilogram of gain. Key words: Cattle, grass silage, fishmeal, growth

EVALUATION OF TIMOTHY CULTIVARS FOR VOLUNTARY INTAKE AND NUTRIENT COMPONENTS

1988 ◽  
Vol 68 (4) ◽  
pp. 1121-1129 ◽  
Author(s):  
W. N. MASON ◽  
P. M. FLIPOT
Keyword(s):  
Key Words ◽  
Dry Matter ◽  
Phleum Pratense ◽  
Dry Matter Intake ◽  
Dry Matter Yield ◽  
Dry Matter Digestibility ◽  
Flower Stage ◽  
Voluntary Intake ◽  
Phleum Pratense L

Five timothy (Phleum pratense L.) cultivars, Clair, Champ, Milton, Climax and Bounty, were harvested at first flower stage during 2 consecutive years and in the regrowth for 1 yr. The forages were each offered as hay to 15 young rams to evaluate voluntary intake. Five animals were used to determine initial harvest dry matter digestibility. The cultivars varied significantly in voluntary intake at first flower stage. The highest intake (g kg−0.75 d−1) averaged for the years was obtained in the early cultivar Champ (65.9), which was 10% more than that of the medium-late cultivar Climax. The cultivars did not differ significantly in dry matter digestibility. In the regrowth, the relative intakes of the cultivars were essentially reversed from that of the initial harvest. The voluntary intake was substantially higher but the differences among forages were less marked. Climax regrowth voluntary intake was higher (P < 0.05) than all cultivars, except Bounty. A 15% range in digestible dry matter intake was present among cultivars. The ranking of the culivars for digestible dry matter was different than for dry matter yield. Key words: Timothy, Phleum pratense L., voluntary intake, dry matter digestibility

Effect of intraruminal infusion of urea on the response in voluntary food intake by sheep

1985 ◽  
Vol 36 (3) ◽  
pp. 483 ◽  
Author(s):  
JK Egan ◽  
PT Doyle
Keyword(s):  
Organic Matter ◽  
Food Intake ◽  
Dry Matter ◽  
Block Design ◽  
Ammonia Nitrogen ◽  
Dry Matter Intake ◽  
Plant Cell Walls ◽  
Randomized Block Design ◽  
Ad Libitum ◽  
Ad Libitum Intake

Six mature Merino sheep received three treatments in a randomized block design experiment. The treatments were: chopped oaten hay diet at 90% of ad libitum intake without urea (L); the ciet offered at the same level as for L with urea infused into the rumen at 11.5 g kg-1 dry matter intake (LU); and the diet offered at 90% of the ad libitum intake achieved with urea infused at 11.5 g kg-1 dry matter intake (HU). Sheep given HU consumed 37% more (P < 0.01) organic matter (OM) than those fed L or LU, but the apparent digestibility of OM did not vary (59.2-61.8%) between treatments. The addit onal food consumption was associated with c. 20% increase (P < 0.05) in the weight of OM in the reticulorumen and significantly higher (by 10-35%; P < 0.05) fractional outflow rates of most dietary and microbial constituents of digesta. The fractional digestion rate of potentially digestible plant cell walls was not affected by urea, but the flow of microbial non-ammonia nitrogen from the abomasum was enhanced (L, 7.0; LU, 8.2; HU, 12.5 g day-1; P < 0.05). The results of this study suggest that the stimulatory effect of urea upon food intake was associated with the provision of additional microbial protein for digestion in the intestines, rather than changes in the rate or extent of organic matter fermentation in the reticulorumen.

The relationship between protein nutrition, reproductive effort and breakdown in immunity toTeladorsagia circumcinctain periparturient ewes

2001 ◽  
Vol 72 (3) ◽  
pp. 595-606 ◽  
Author(s):  
J.G. M. Houdijk ◽  
I. Kyriazakis ◽  
F. Jackson ◽  
R. L. Coop
Keyword(s):  
Host Resistance ◽  
Dry Matter ◽  
Reproductive Effort ◽  
Late Pregnancy ◽  
Gastrointestinal Nematodes ◽  
Dry Matter Intake ◽  
Teladorsagia Circumcincta ◽  
Nutrient Partitioning ◽  
Ad Libitum ◽  
The Relationship

AbstractA nutritional hypothesis for the occurrence of the periparturient relaxation of immunity (PPRI) to gastrointestinal nematodes was tested within the bounds of a nutrient partitioning framework. It was hypothesized that at times of a scarce supply of metabolizable protein (MP), an increase in MP supply or a reduction in MP demand (having singles instead of twins) should lower the extent of PPRI in sheep. Twenty-one single- and 21 twin-bearing and -rearing Finn-Dorset ewes, 2 to 7 years old, and repeatedly infected withTeladorsagia circumcincta, were given one of three pelleted foods (no. = 7). The foods were formulated to supply 0·8 (L), 1·0 (M) and 1·2 (H) times the MP requirements during lactation, and were offeredad libitumfrom d–21to d35(d0 is day of parturition). Faecal egg counts (FEC) were assessed twice weekly as an indicator for host resistance. Dry-matter intake (DMI) during late pregnancy was higher than expected, and MP supply did not limit performance at this stage. In accordance with the hypothesis, there were no indications of a breakdown of immunity toT. circumcinctaduring late pregnancy. DMI during lactation did not differ between the single- and twin-rearing ewes. Calculated milk production was lower for the L than for the M and H ewes, especially for the twin-rearing ewes. A temporarily elevated FEC was observed during the first few days in lactation, which was probably mainly due to changes in faecal output rather than to PPRI. The FEC returned to low, late pregnancy levels at d12and remained low for the single- but not for the twin-rearing ewes (P< 0·001). Overall, the L ewes had higher FEC than the M and H ewes from d19onwards; this effect was more pronounced for the twin- than for the single-rearing ewes. It was postulated that DMI achieved overcame MP scarcity and thus prevented breakdown in immunity in the single-rearing ewes. The data support the view that, at times of MP scarcity, an increase in MP supply and reduction in MP demand can lower the extent of the breakdown in immunity towardsT. circumcincta.

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