HIGH MOISTURE GROUND EAR CORN, HIGH MOISTURE BARLEY OR SODIUM HYDROXIDE TREATED BARLEY FOR LACTATING COWS: MILK PRODUCTION AND RATION UTILIZATION

1983 ◽  
Vol 63 (1) ◽  
pp. 155-162 ◽  
Author(s):  
L. KUNG Jr. ◽  
B. W. JESSE ◽  
J. W. THOMAS ◽  
J. T. HUBER ◽  
R. S. EMERY

Whole barley was treated with sodium hydroxide (NaOH) in laboratory trials. Dry matter disappearance from nylon bags in the rumen of whole barley treated with 2.5, 3.5, or 4.9% NaOH for 30 h was 59.6, 72.4, and 93.0%, respectively, compared with 82.2% for untreated ground barley. In a subsequent lactation trial, 24 Holstein cows (eight per treatment) were fed high moisture ground ear corn, high moisture rolled barley or high moisture whole barley treated with 3.5% NaOH. Milk persistencies tended to be greater for cows fed high moisture rolled barley, next for ground ear corn and least for NaOH-treated barley. Milk composition was similar for all treatments. Dry matter intake was greatest for cows fed ground ear corn and lower for those fed the barley diets. Alpha-linked glucose and pH of feces were similar for cows fed ground ear corn and high moisture rolled barley diets, but fecal pH was lower and alpha-linked glucose concentrations three times greater for NaOH-treated barley. Digestibility percents of dry matter, acid detergent fiber and nitrogen were 61.4, 25.3, 64.7 for ground ear corn; 64.4, 38.0, 67.1 for high moisture rolled barley; and 56.8, 43.2, 54.8 for NaOH-treated barley, respectively. Rumen grain turnover estimated by excretion of ytterbium in feces was greatest for NaOH-treated barley (9.09%/h), intermediate for ground ear corn (6.10%/h) and lowest for high moisture rolled barley (4.93%/h). Key words: Dairy, sodium hydroxide, high moisture grains

2015 ◽  
Vol 87 (2) ◽  
pp. 1101-1111 ◽  
Author(s):  
TATIANE FERNANDES ◽  
MAXIMILIANE A. ZAMBOM ◽  
DEISE D. CASTAGNARA ◽  
LEILIANE C. SOUZA ◽  
DAIANE O. DAMASCENO ◽  
...  

The aim of this study was to determine the best level of utilization of dried waste of cassava starch extraction (WCSEd) as a substitute for corn for lactating cows. Four lactating cows were fed diets with increasing levels (0%, 33%, 66% and 100%) of WCSEd as a substitute for corn. The intake and digestibility of dry matter and nutrients, milk production and composition, blood parameters of glucose and urea and microbial synthesis of the diets were evaluated. There was a reduction in dry matter intake, organic matter, ether extract and total carbohydrate, and increased intake of acid detergent fiber. Nutrient digestibility was not affected while the synthesis of microbial protein increased. These changes resulted in reduced milk production, without altering the efficiency of production or the constituents of milk, with a decreasing effect on daily production of lactose, solids and minerals. Metabolic parameters, glucose and urea nitrogen in plasma, remained within appropriate levels. The dried residue from the extraction of cassava starch can be used as feed for dairy cows to replace up to 100% of the corn ration. However, its use promotes a reduction in intake of dry matter and nutrients as well as a reduction in the production of milk, with impacts on the profitability of the product.


1976 ◽  
Vol 23 (1) ◽  
pp. 125-128
Author(s):  
F. J. Gordon

SUMMARYTwenty-four lactating cows were used in a 6-week randomized block experiment to assess the effect of replacing 2·4 kg of cereal-based concentrate dry matter by either 2·6 or 3·2 kg of kale dry matter for cows with ad libitum access to grass silage. Milk yield, milk composition and live-weight change were not affected by the inclusion of kale. Silage dry-matter intake was significantly lower on the kale treatments than with concentrate, being 8·51, 7·89 and 7·95 kg per day for the concentrate, low-kale and high-kale supplements respectively. Energy digestibilities were 68·1, 74·4 and 76·4% and nitrogen digestibilities 67·1, 74·9 and 78·8% for the three treatments respectively.


1982 ◽  
Vol 62 (3) ◽  
pp. 799-806 ◽  
Author(s):  
D. G. GRIEVE ◽  
J. H. BURTON ◽  
H. E. BRAUN ◽  
R. FRANK

Shredded newsprint is a potential source of bedding for livestock, but because it may contain certain heavy metals and polychlorinated biphenyls significant voluntary consumption of newsprint by animals would be undesirable. To determine consumption levels, 18 Holstein cows in mid-lactation (average 19 wk) were used in a double latin square design. Squares represented access to shredded newsprint or chopped hay in the feed manger except during feeding time. Within squares, cows were allotted to each of three complete mixed rations over three 6-wk treatment periods. Rations comprised hay crop silage, corn silage, high moisture grain corn and soybean meal with roughage:concentrate ratios of 30:70 (LR), 50:50 (MR) and 70:30 (HR). Mixed rations were fed according to individual cow requirements for energy depending on body weight, milk yield and milk fat percent. Cows were allowed 4 h after each of two feedings per day to consume their allotted mixed ration. Voluntary consumption of newsprint was only 0.3 kg per cow per day or 2% of total dry matter intake while for those offered hay consumption was 2.6 kg∙cow−1∙day−1 or 15% of total dry matter intake. Intakes of mixed rations were unaffected by roughage:concentrate ratio or newsprint versus hay. However, total dry matter consumption (mixed ration plus newsprint or hay) was higher for cows offered hay (17.3 kg∙cow−1∙day−1) than for those offered newsprint (15.1 kg∙cow−1∙day−1). Levels of heavy metals in milk or blood samples of cows with access to newsprint were within normally accepted ranges. PCBs were at undetectable levels in all cases. Bedding cows with newsprint is unlikely to result in significant consumption or contamination of animals or their products. Key words: Lactating cows, newsprint consumption, heavy metals


1992 ◽  
Vol 72 (1) ◽  
pp. 181-184 ◽  
Author(s):  
D. R. ZoBell ◽  
L. A. Goonewardene ◽  
D. F. Engstrom

A total of 120 steers were fed either barley silage (BS) or triticale silage (TS) combined with barley (B) or high-moisture barley (HMB) grain, as a total mixed ration in a 2 × 2 factorial design with three replications. The barley and triticale yields were 9.8 and 8.7 t ha−1, respectively. No differences (P > 0.05) in weight, average daily gain, dry matter intake or feed efficiency were observed for treatments or interactions. TS can be used to replace BS at moderate levels in growing steer rations containing barley grain. Key words: Barley, triticale, silage, steers, performance


1989 ◽  
Vol 69 (2) ◽  
pp. 505-508 ◽  
Author(s):  
Z. MIR

Supplementing a control diet of ground alfalfa (CON) with monensin (MON), chlortetracycline (CTC) or tylosin (TYL) did not affect (P < 0.05) dry matter intake or average daily gain of market lambs. Feed efficiency with CTC was less than with the unsupplemented control (CON) (6.22 vs. 5.68) (P < 0.05). Mean digestibilities of dry matter, acid detergent fiber and neutral detergent fiber were lower (P < 0.05) with all antibiotic treatments than the CON diet. Relative to CON, nitrogen digestibility was increased with MON (66.3 vs. 70.9%) while that of energy was reduced with TYL (P < 0.05). Rumen ammonia and acetic, propionic and butyric acid concentrations were not influenced by any of the treatments. MON, CTC and TYL were not effective supplements for lambs fed alfalfa finishing diets. Key words: lamb, chlortetracycline, monensin, tylosin, alfalfa hay, digestibility


2015 ◽  
Vol 95 (2) ◽  
pp. 267-279 ◽  
Author(s):  
I. P. Acharya ◽  
D. J. Schingoethe ◽  
K. F. Kalscheur ◽  
D. P. Casper

Acharya I. P., Schingoethe D. J., Kalscheur K. F. and Casper D. P. 2015. Response of lactating dairy cows to dietary protein from canola meal or distillers’ grains on dry matter intake, milk production, milk composition, and amino acid status. Can. J. Anim. Sci. 95: 267–279. A study was conducted to determine the response of feeding two different crude protein (CP) concentrations [low protein (LP, 14.3% CP) and high protein (HP, 16.3% CP)] and sources of protein [canola meal (CM) and high-protein dried distillers’ grains (HPDDG)] on dry matter intake, milk production and composition, and amino acid (AA) status of high producing dairy cows. Sixteen Holstein cows were used in a replicated 4×4 Latin square having a 2×2 factorial arrangement of treatments. All diets contained 55% forage (50% alfalfa hay and 50% corn silage) and 45% concentrate. Diets were formulated to contain LP with CM, LP with HPDDG, HP with CM and HP with HPDDG. Experimental feeding periods were 4 wk with data collected during weeks 3 and 4 of each period. Dry matter intake (24.6 vs. 25.9 kg d−1 for LP and HP, respectively) was increased for cows fed the higher CP diets, milk yield was greater for cows fed HP diets (34.0 vs. 36.4 kg d−1), and milk fat percentage was greater for cows fed HP compared with LP, but were similar between dietary protein sources. Feed efficiency calculated as fat-corrected milk and energy-corrected milk was greater for cows fed HP than LP, but was similar between sources. Dietary metabolizable protein of CM diets was utilized more efficiently than from HPDDG diets for milk protein production. Mammary gland extraction efficiency of essential AA indicated that Met was the first limiting AA for CM-based diets while Lys was first limiting for HPDDG-based diets. In summary, canola meal and distillers’ grains are both good quality protein supplements for lactating cows.


2020 ◽  
Vol 41 (6) ◽  
pp. 2747-2758
Author(s):  
Tamara Tais Tres ◽  
◽  
Clóves Cabreira Jobim ◽  
Robson Marcelo Rossi ◽  
Antonio Vinicius Iank Bueno ◽  
...  

This study aimed to evaluate dry matter intake, nutrient digestibility, milk production and composition, and feed efficiency of cows fed corn grain silages with okara or raw soybean inclusion. Six Holstein cows were distributed in a double Latin square and arranged in the following treatments: concentrate formulated based on corn grain silage with 30% okara inclusion; concentrate of corn grain silage with 20% raw soybean inclusion, and concentrate based on dry corn grains. Statistical analysis was performed using Bayesian inference. Diets formulated with silages reduced dry matter intake compared to the diet of concentrate based on dry grains. High digestibility of DM, OM, NFC, and EE was observed for diets with silage inclusion. Milk presented an increase in CLA for the diet of corn grain silage diet with soybean inclusion. Rehydrated grain corn silage with soybean or okara inclusion reduced dry matter intake and increased nutrient digestibility, maintaining the same milk production, which demonstrates the higher efficiency of these diets.


1968 ◽  
Vol 48 (2) ◽  
pp. 207-214 ◽  
Author(s):  
L. J. Fisher ◽  
V. S. Logan ◽  
L. S. Donovan ◽  
R. B. Carson

Moisture content, hay supplementation and energy content of corn silages were studied as factors affecting dry matter (DM) intake and utilization by lactating cows. In experiment I, a two-week delay in date of harvest resulted in an increase in DM content of silage for the two varieties of corn, but this was associated with significantly greater (P < 005) DM intake and fat-corrected milk production for only the earlier-maturing variety (Pride 5). Harvest date had no influence on solids-not-fat (SNF) content of the milk or body weight, but silage from Pride 5 corn resulted in a significantly (P < 0.05) higher SNF content and greater loss in body weight. In experiment II, feeding 4.7 kg of hay per day significantly reduced (P < 0.05) silage dry-matter intake and increased total ration dry-matter intake but did not change milk production or composition when compared with feeding 2.3 kg of hay per day. In experiment III, ear silage, stalk and leaf silage and hay were compared as a source of roughage for lactating cows. Total ration dry-matter intake was significantly greater (P < 0.05) for hay fed alone, but milk production was apparently higher when the ear silage was fed.


1977 ◽  
Vol 57 (2) ◽  
pp. 255-261 ◽  
Author(s):  
L. J. FISHER ◽  
J. R. LESSARD

Wheat was harvested for silage at the milk, the soft dough and the firm dough stages of maturity and fed to lactating cows in a comparison with corn silage harvested at 30% dry matter. The protein content of the four silages ranged from 7 to 8.3%. The crude fiber content of the corn silage (22%) was lower than that of the three wheat silages ranging from 27.4% at the firm dough stage to 34.5% at the milk stage. Silage dry matter intake was highest for the firm dough wheat silage and lowest for the corn silage. However, there was no significant difference in milk yield or milk composition among the four silages. The higher intake of the firm dough silage compared to corn silage was compensated for by the tendency of higher digestibility of the corn silage. The rumen acetate content of the cows fed soft dough wheat silage was higher than for those fed corn silage and milk stage wheat silage, while the reverse was true for rumen propionate.


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