scholarly journals Submerged Culture Production of Diphtheria Toxin

Nature ◽  
1954 ◽  
Vol 174 (4429) ◽  
pp. 557-557 ◽  
Author(s):  
F. V. LINGGOOD ◽  
A. C. MATTHEWS ◽  
S. PINFIELD ◽  
C. G. POPE ◽  
T. R. SHARLAND
Keyword(s):  
Diphtheria Toxin ◽  
Submerged Culture ◽  
Culture Production

Preparation and properties of diphtheria toxoids in submerged culture. IV. A revised method for the purification of diphtheria toxin

1970 ◽  
Vol 16 (7) ◽  
pp. 639-639 ◽  
Author(s):  
L. A. Robb ◽  
D. W. Stainer ◽  
M. J. Scholte
Keyword(s):  
Diphtheria Toxin ◽  
Submerged Culture

The method for purifying diphtheria toxin has been improved.

Preparation and properties of diphtheria toxoids in submerged culture. III. Development of a new semisynthetic medium

1968 ◽  
Vol 14 (10) ◽  
pp. 1155-1160 ◽  
Author(s):  
D. W. Stainer ◽  
J. M. C. Corkill ◽  
M. J. Scholte
Keyword(s):  
Submerged Culture ◽  
Inorganic Phosphate ◽  
Ferrous Sulphate ◽  
Growth Period ◽  
Main Ingredient ◽  
High Potency ◽  
Tryptic Digest ◽  
Deep Culture ◽  
Culture Production ◽  
Phosphate Solutions

A new medium has been developed which does not contain any meat digest products and is suitable for the deep-culture production of high-potency diphtheria toxins. The main ingredient is a commercially available, tryptic digest of casein known as N.Z. Amine type A. It has been found that when the iron, calcium, and phosphate levels in the medium are carefully controlled by suitable additions of ferrous sulphate, calcium chloride, and inorganic phosphate solutions, high levels of diphtheria toxin are regularly produced (200 Lf/ml in a 48-hour growth period).

scholarly journals Production of Diphtheria Toxin by the Submerged Culture Method

Nature ◽  
1946 ◽  
Vol 157 (3983) ◽  
pp. 264-264
Author(s):  
F. V. LINGGOOD
Keyword(s):  
Diphtheria Toxin ◽  
Submerged Culture ◽  
Culture Method

Studies on ferroverdin, a green iron-containing pigment produced by a Streptomyces Wak. species

1963 ◽  
Vol 158 (970) ◽  
pp. 43-70 ◽  
Keyword(s):  
Submerged Culture ◽  
Degradation Products ◽  
Culture Conditions ◽  
Morphological Properties ◽  
Hydroxybenzoic Acid ◽  
Green Pigment ◽  
Culture Production ◽  
Shake Flasks ◽  
A New Species ◽  
Ferrous Complex

The submerged culture production of ferroverdin, an iron-containing green pigment of a novel type, by a new species of Streptomyces Wak. is reported. The morphological properties of this micro-organism are described, and the optimum culture conditions for pigmentation in shake flasks and in stirred fermenters are determined. The Preparation and identification of reductive and alkali degradation products of ferroverdin are reported; on the basis of their structures it is suggested that ferroverdin is the ferrous complex of the p -vinylphenylester of 3-nitroso-4-hydroxybenzoic acid.

scholarly journals Production of Diphtheria Toxin in Submerged Culture

Nature ◽  
1955 ◽  
Vol 176 (4493) ◽  
pp. 1128-1128 ◽  
Author(s):  
F. V. LINGGOOD ◽  
A. C. MATTHEWS ◽  
S. PINFIELD ◽  
C. G. POPE ◽  
T. R. SHARLAND
Keyword(s):  
Diphtheria Toxin ◽  
Submerged Culture

Metaproteomics of microbiota involved in submerged culture production of alcohol wine vinegar: A first approach

2020 ◽  
Vol 333 ◽  
pp. 108797 ◽  
Author(s):  
Juan J. Román-Camacho ◽  
Inés M. Santos-Dueñas ◽  
Isidoro García-García ◽  
Jaime Moreno-García ◽  
Teresa García-Martínez ◽  
...  
Keyword(s):  
Submerged Culture ◽  
Wine Vinegar ◽  
Culture Production

Optimization of biomass production with enhanced bioactive compound content by the medicinal mushroom Ganoderma australe under submerged culture

Planta Medica ◽  
2011 ◽  
Vol 77 (12) ◽  
Author(s):  
LM Papaspyridi ◽  
E Topakas ◽  
N Aligiannis ◽  
P Christakopoulos ◽  
AL Skaltsounis ◽  
...  
Keyword(s):  
Biomass Production ◽  
Submerged Culture ◽  
Bioactive Compound ◽  
Medicinal Mushroom ◽  
Ganoderma Australe
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