FORAGE LEGUME YIELDS AND NEMATODE POPULATION BEHAVIOR IN MICROPLOTS INFESTED WITH Paratylenchus projectus

1982 ◽  
Vol 62 (1) ◽  
pp. 95-100 ◽  
Author(s):  
J. L. TOWNSHEND ◽  
J. W. POTTER
Keyword(s):  
White Clover ◽  
Red Clover ◽  
Nematode Population ◽  
Birdsfoot Trefoil ◽  
Forage Legume ◽  
Forage Production ◽  
Forage Legumes

Yield reductions were minimal in forage legumes grown in field microplots infested with the pin nematode Paratylenchus projectus. Decreased forage production of birdsfoot trefoil and red clover resulted from reduced second and third cuts. During 2.5 yr, nematode numbers decreased under alfalfa, but increased under white clover. Under red clover and birdsfoot trefoil, nematode numbers increased in the first season and either remained static or declined thereafter. Unlike other nematodes in northern climates, populations of the pin nematode did not decrease appreciably over winter under favorable hosts.

Changes in crude protein fractions of forage legumes during the spring growth and summer regrowth period

2012 ◽  
Vol 151 (1) ◽  
pp. 72-90 ◽  
Author(s):  
M. KRAWUTSCHKE ◽  
J. KLEEN ◽  
N. WEIHER ◽  
R. LOGES ◽  
F. TAUBE ◽  
...  
Keyword(s):  
Crude Protein ◽  
Trifolium Pratense ◽  
Red Clover ◽  
Growth Period ◽  
Birdsfoot Trefoil ◽  
Mixed Cropping ◽  
Legume Species ◽  
Forage Legume ◽  
Forage Legumes ◽  
Trifolium Ambiguum

SUMMARYOnly a few previous studies have analysed the crude protein (CP) fractions of the Cornell Net Carbohydrate and Protein System during the growth period of forage legumes. The objective of the present study was to investigate the changes in CP fractions during the spring growth and summer–autumn regrowth period of five forage legume species (alfalfa (also known as lucerne, Medicago sativa L.), birdsfoot trefoil (Lotus corniculatus L.), kura clover (Trifolium ambiguum M.B.), red clover (Trifolium pratense L.) and white clover (Trifolium repens L.)) grown in binary mixtures with perennial ryegrass (Lolium perenne L.) and also in pure stands (two red clover cultivars). Additionally, the specific polyphenol oxidase (PPO) activity was measured photometrically in the leaves of pure red clover swards. In both pure and mixed cropping, CP fraction A increased with advancing maturity, except for the legumes from mixed cropping in the summer–autumn growth period 2004 and 2005. The variation of CP fraction A was mostly positively related to the N yield and the amount of dinitrogen fixation. Although CP fraction A of pure red clover was negatively correlated with the specific PPO activity in the spring growth period, the specific PPO activity was less relevant for the variation of CP fraction A with respect to the whole growing season. CP fraction B generally made up the largest proportion of the CP. Pure red clover stands showed reducing amounts of CP fraction C during the growth period, whereas in legumes grown with ryegrass an increase was usually observed. Despite these differences, there was generally an increase of CP fraction C when the content of non-structural carbohydrates decreased. Red clover and birdsfoot trefoil herbage contained the highest proportions of CP fraction C in the CP, regardless of growth period and year. In conclusion, red clover and birdsfoot trefoil had a more favourable CP composition for ruminant nutrition compared to the other legume species, and in red clover this could not be clearly attributed to the specific PPO activity.

scholarly journals Yields and quality of forage legumes under imbalanced year precipitation conditions on south Moravia

2012 ◽  
Vol 60 (6) ◽  
pp. 217-224 ◽  
Author(s):  
Jaroslav Lang ◽  
K. Vejražka
Keyword(s):  
White Clover ◽  
Crude Protein ◽  
Dry Matter ◽  
Trifolium Pratense ◽  
Red Clover ◽  
Energy Concentration ◽  
Birdsfoot Trefoil ◽  
Forage Legumes ◽  
Kura Clover

In this paper, yield and quality of forage following species of forage legumes were evaluated with regard to precipitations: lucerne (Medicago sativa L.), red clover (Trifolium pratense L.), white clover (Trifolium repens L.), kura clover (Trifolium ambiguum M.), alsike clover (Trifolium hybridum L.) and birdsfoot trefoil (Lotus corniculatus L.). The trial was sown in the spring of 2008, evaluated in the period 2009–2011. Analysis of samples was performed with the apparatus NIRS 6500. Following parameters were evaluated: production of dry matter, energy concentration (NEL), contents of fibre and crude protein. The highest three year yield average was measured for lucerne (15.01 t.ha−1), followed by red clover group (9.3–11.8 t.ha−1). Kura clover gained the lowest yield (1.97 t.ha−1). The average crude protein contents (g.kg−1) were: lucerne 211.47, red clover group (184.3–194.8), white clover group (229.1–238.7) and birdsfoot trefoil (204.2). The obtained results indicated that lucerne responded at best to periods of drought. Although the production of dry matter decreased in periods of drought, the canopy of stands remained to be complete in contradistinction to white clover, which partly disappeared from the stand. Red clover and alsike clover disappeared from the stand during the trial.

scholarly journals 159 The effect of multispecies swards on parasite faecal egg counts of grazing lambs

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 170-170
Author(s):  
Romina A Rodriguez ◽  
Cornelia Grace ◽  
Mary B Lynch ◽  
Helen Sheridan ◽  
Stephen Lott ◽  
...  
Keyword(s):  
Statistical Analysis ◽  
Perennial Ryegrass ◽  
White Clover ◽  
Repeated Measures ◽  
Perennial Grass ◽  
Red Clover ◽  
The Other ◽  
Birdsfoot Trefoil ◽  
Faecal Egg Counts

Abstract Multispecies swards (MSS) for ruminants are increasing in popularity in temperate regions. The objective of this study was to evaluate the effect of MSS containing grasses, legumes and herbs on lambs faecal egg counts (FEC) compared to a perennial ryegrass monoculture. Over two years (2015 and 2016) lambs (n = 60 per year, n = 120 in total per treatment) grazed one of four sward types. The treatments were: perennial ryegrass only (PRG), perennial grass and white clover (PRGWC), six species sward (perennial ryegrass, timothy, plantain, chicory, white and red clover; 6S) and nine species (9S) additional to the 6S were cocksfoot, greater birdsfoot trefoil and yarrow. Feces samples were collected fortnightly commencing when lambs were six weeks old and FEC were determined by the modified McMaster procedure for quantifying Nematodirus and Trichostrongylus eggs. All lambs were treated with anthelmintic at 12 weeks of age and subsequent anthelmintic treatments were administered when a threshold of 400 egg per gram (epg) was reached. The statistical analysis used was a repeated measures model in PROC MIXED of SAS. Nematodirus FEC did not differ with treatment (P > 0.05). Trichostrongylus FEC was influenced by sward type (P < 0.05), the lambs grazing the PRG sward displaying higher FEC, while the lambs grazing the 9S sward displaying lower FEC compared to other treatments. The lambs offered PRG required fewer days in reach the 400 epg threshold compared to the other treatments (P < 0.05) that did not differ. The repeatability of FEC from one date to the next date was 21.54% and 11.85% for Nematodirus and Trichostrongylus respectively, being considered low. The correlation between FEC (Nematodirus) and ADG (weaning-slaughter) was positive (0.1377), but FEC (Trichostrongylus) and ADG correlation was negative (-0.1084). These results suggest that lambs offered the 9S treatment had lower FEC of Trichostrongylus eggs compared to PRG.

Selective behaviour in cattle grazing pastures of strips of birdsfoot trefoil and red clover. 2. The effects of sward maturity and structure

2006 ◽  
Vol 144 (2) ◽  
pp. 173-181 ◽  
Author(s):  
C. H. E. C. POLI ◽  
J. HODGSON ◽  
G. P. COSGROVE ◽  
G. C. ARNOLD
Keyword(s):  
White Clover ◽  
Trifolium Repens ◽  
Trifolium Pratense ◽  
Red Clover ◽  
Birdsfoot Trefoil ◽  
Grazing Cattle ◽  
Biting Rate ◽  
Partial Preference ◽  
Ingestive Behaviour ◽  
Selection Of

The effects of manipulation of sward maturity on ingestive behaviour and diet selection of grazing cattle were tested in two experiments using legumes which are equally preferred by cattle. Yearling heifers, in groups of three, grazed plots formed by alternate 2·4 m wide strips of a mixture of birdsfoot trefoil (Lotus corniculatus L.) and white clover (Trifolium repens L.) (BW) and strips of red clover (Trifolium pratense L.) (RC). The treatments comprised four combinations of each of the two swards at two contrasting levels of maturity/height replicated over four successive 3-day periods, in an order which balanced the effect of previous treatments. Observations of the distribution of grazing activity and biting rate were made over 3-hour periods each evening and in the morning of Day 2.Rate of biting was generally greater on immature than mature swards, and on BW than on RC, with little evidence of interactions between these effects. The animals demonstrated partial preference throughout the two studies, the proportion of grazing time devoted to BW being 0·40±0·010 in Expt 1 and 0·47±0·017 in Expt 2. The distribution of grazing time between sward type and maturity combinations was influenced progressively by herbage mass and height contrasts as strips were grazed down. An overall analysis using the results from these studies and a companion experiment indicated differences between studies in partial preference for BW and RC which appeared to be related to variations in sward morphology.

Dietary preferences of sambar (Cervus unicolor) and red deer (Cervus elaphus) offered browse, forage legume and grass species

1995 ◽  
Vol 125 (1) ◽  
pp. 99-107 ◽  
Author(s):  
G. Semiadil ◽  
T. N. Barry ◽  
P. D. Muir ◽  
J. Hodgson
Keyword(s):  
Plant Species ◽  
Red Deer ◽  
Nutritive Value ◽  
Red Clover ◽  
Strong Preference ◽  
Preference Ranking ◽  
Forage Legume ◽  
Forage Legumes ◽  
Dietary Preference ◽  
Deer Species

SUMMARYGrazing sambar and red deer in New Zealand were offered a free choice of seven different plant species (forage legumes, browse and grasses) in 1992 and 1993 and dietary preference rankings were determined. Nutritive value of plants on offer and diet selected, plant height, plant species purity and stem diameter selected (browse only) were also determined. Total nitrogen (N) and organic matter digestibility (OMD) were highest for red clover, lowest for grasses and intermediate for browse species (willow, poplar and lupin). Top dietary preference ranking was willow for sambar and red clover for red deer in both years, with Yorkshire fog and prairie grass being lowly preference ranked with both deer species. Sambar selected willow stems up to 38 mm in diameter and poplar stems up to 54 mm in diameter. When the plants were grouped into browse, grass and forage legume categories, both deer species showed a similar preference ranking for grasses. Relative to grasses, sambar showed a strong preference for browse and a low preference for forage legumes, whilst red deer showed a strong preference for forage legumes of high nutritive value and a very low preference for browse. It was calculated that sambar selected a total diet higher in condensed tannins and lignin but lower in nitrogen than that selected by red deer, with similar values for total fibre and OMD. Differences in dietary preference between the two deer species may be linked with the greater ability of sambar deer to neutralize some plant secondary compounds and their more efficient rumination pattern compared with red deer. Both sambar and red deer can be classified as intermediate feeders, having a similar preference for grasses, but differing preferences for forage legumes and browse.

Comparison of a herbal ley with a ryegrass-white clover pasture and pure ryegrass sward receiving fertiliser nitrogen

1991 ◽  
pp. 225-230 ◽  
Author(s):  
B.E. Ruz-Jerez ◽  
P.Roger Ball ◽  
R.E. White ◽  
P.E.H. Gregg
Keyword(s):  
White Clover ◽  
Symbiotic Nitrogen Fixation ◽  
Total Yield ◽  
Red Clover ◽  
N Fixation ◽  
Botanical Composition ◽  
Forage Legumes ◽  
Pasture Production ◽  
Intensively Managed ◽  
Intensive System

This paper compares a herbal ley (of particular interest to farmers involved in the 'organic' branch of agriculture) with a conventional pasture (ryegrass-white clover) and a more intensive system (pure ryegrass receiving 400 kg fertiliser N/ha/yr) in a study lasting 2 years. The herbal ley seeds mixture was prepared following the pioneering ideas of Robert Elliot in his "Clifton ~~ ~~~~~Park"mixture,-whichbasically-included~a-group of 'non-aggressive' grasses, forage legumes and herbs. Pasture production (average of 2 years) from Herbal ley was 15 t DM/ha/yr, representing approximately 90% of the yield from the intensively managed pure ryegrass pasture receiving 400 kg N/ ha&r and some 2530% more than from ryegrassclover. A major feature of the herbal ley was substantialproductionduringlate.springandsummer, when chicory (the most dominant herb), and red clover and white clover made a major contribution to herbage yield. In winter the total yield was similar tothatI?omthegrass-cloverpasture.L.egumecontent was 23 and 3 1% (averaged over the year) for Grassclover and Herbal ley pastures respectively. In spite of this difference, symbiotic N fixation was similar. So fixation efficiency on a legume yield basis was 50.3 and 3 1.6 kg N fixed/t legume DM harvested, respectively. These results could reflect a different pattern of utilisation of soil N, as a consequence of the different botanical composition of the swards. In summary, the performance of the herbal ley offers the promise of an alternative, 'specialist' pasture and would be highly beneficial if quality feed is required in summer. Keywords herbal ley, biological fertility, nitrogen, symbiotic nitrogen fixation, pasture mixtures

Achieving persistence and productivity in white clover

2011 ◽  
Vol 15 ◽  
pp. 173-180
Author(s):  
K.H. Widdup ◽  
B.A. Barrett
Keyword(s):  
White Clover ◽  
Trifolium Repens ◽  
Population Level ◽  
Growth Stages ◽  
Forage Production ◽  
Dairy Sheep ◽  
Forage Legumes ◽  
Factors Affecting ◽  
New Germplasm ◽  
On Farm

White clover (Trifolium repens) is a valuable forage and soil fertility resource whose persistence and contribution to production and profitability can be constrained by genetic, farm management, and environmental factors. Here we outline the growth stages of the plant, and factors affecting persistence at the plant and the population level in pasture. Breeding strategies that bring together new germplasm sources within white clover have improved persistence on farm. New experimental lines, including some accessing genetics from related Trifolium species, show advances in forage productivity and persistence in multi-site, mixed sward, trial systems under dairy, sheep and cattle grazing. New germplasm sources and the use of new tools for characterising and selecting superior plant material will enable increased genetic gain for traits including persistence and forage production in white clover and related forage legumes. Keywords: Lolium perenne, pasture, persistence, stolon density, Trifolium repens, white clover

Nitrogen Transfer from White Clover, Red Clover, and Birdsfoot Trefoil to Associated Grass

1990 ◽  
Vol 82 (4) ◽  
pp. 790-795 ◽  
Author(s):  
A. P. Mallarino ◽  
W. F. Wedin ◽  
C. H. Perdomo ◽  
R. S. Goyenola ◽  
C. P. West
Keyword(s):  
White Clover ◽  
Red Clover ◽  
Nitrogen Transfer ◽  
Birdsfoot Trefoil

VERTICILLIUM WILT OF FORAGE LEGUMES IN CANADA

1964 ◽  
Vol 44 (5) ◽  
pp. 427-432 ◽  
Author(s):  
C. Aubé ◽  
W. E. Sackston
Keyword(s):  
North America ◽  
Verticillium Wilt ◽  
Red Clover ◽  
Birdsfoot Trefoil ◽  
Forage Legumes ◽  
Verticillium Albo Atrum

Verticillium albo-atrum R. and B. was isolated from diseased alfalfa and ladino clover at Normandin, Que., and V. dahliae Kleb. from red clover at Ottawa, Ont., in 1962. Isolates of V. albo-atrum were more pathogenic than V. dahliae to alfalfa and birdsfoot trefoil, and V. dahliae was more pathogenic to red clover. Comparative inoculation tests in the greenhouse showed that the Canadian isolates were as virulent on forage legumes as were legume isolates obtained from Britain. All isolates tested were strongly pathogenic to lupine and sainfoin. Birdsfoot trefoil, lupine, and ladino clover, not previously reported as hosts of Verticillium, proved susceptible in greenhouse tests.This is one of the first reports of virulent Verticillium on forage legumes in North America. Since diseased plants were found only at two experimental stations, the pathogen may have been introduced on seed imported from Europe. No Verticillium wilt was found at the same locations in 1963.

The effect of temperature on germination and seedling growth of temperate perennial pasture legumes.

1991 ◽  
Vol 42 (1) ◽  
pp. 175 ◽  
Author(s):  
MJ Hill ◽  
R Luck
Keyword(s):  
Seedling Growth ◽  
White Clover ◽  
Red Clover ◽  
The Other ◽  
Effect Of Temperature ◽  
Birdsfoot Trefoil ◽  
Leaf Production ◽  
Sericea Lespedeza ◽  
Pasture Legumes ◽  
Leaf Appearance

Germination of 10 perennial pasture legumes, white clover, red clover, strawberry clover, lucerne, Caucasian clover, cicer milkvetch, crownvetch, birdsfoot trefoil, big trefoil and sericea lespedeza, was compared under five day/night temperature regimens: 24/20, 20/15, 15/10, 12/6 and 8/2�C. Growth of seedlings of Caucasian clover, birdsfoot trefoil, cicer milkvetch, crownvetch and sericea lespedeza was compared with that of white clover at four serial harvests over a 5-week period at the three highest temperatures. Three main patterns of germination were observed. Firstly, temperature had little effect on maximum percentage, time to first germination and rate of germination in lucerne. Secondly, all Trifolium species and birdsfoot trefoil exhibited reductions in rate of germination and increases in time to germination at the two lowest temperatures. Thirdly, the remaining species showed either very slow or no germination at the two lowest temperatures, where there were large reductions in the maximum germination where germination occurred. Seedling growth was characterized by better dry matter and leaf production from white and Caucasian clovers at 15/10�C than for the other species, but very marked increases in growth at the higher temperatures by the other four species. Lespedeza was always the least vigorous seedling, and birdsfoot trefoil and crownvetch grew as well or better than the Trifolium species at 24/20�C. Slow first leaf appearance in crownvetch and cicer milkvetch seemed to be associated with a much greater capacity for cotyledon expansion in these species. While Caucasian clover appears to be well suited for establishment under Australian conditions, promising species such as cicer milkvetch and crownvetch will require selection for better germination and seedling growth at low temperatures or the introduction of more winter active germplasm if they are to become useful plants in Australian pastures.

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