Effects of creep feeding and breed composition on growth of heifer calves and milk production of their dams

1991 ◽  
Vol 71 (3) ◽  
pp. 621-627
Author(s):  
D. R. C. Bailey ◽  
R. P. Gilbert ◽  
K. A. Beauchemin ◽  
D. Petitclerc

Heifer calves resulting from matings of Angus (A), Hereford (H), or Simmental (S) bulls with A and H cows were used to examine the effects of creep feeding (CREEP) and heifer genotype (CALFBRD; n = 14 AA, 18 HH, 10 AH. 10 HA, 19 SA, 15 SH) on their preweaning average daily gain (ADG) and the milk yield and milk composition of their dams during the 1987 and 1988 grazing seasons. Eight-hour milk yield was estimated by oxytocin-hand milking procedures at 62, 120, and 170 d from the beginning of the calving season. Dependent variables used in repeated measures analyses included heifer calf and cow ADG between consecutive sampling times, 8-h milk yield (MILK), milk composition (grams per 8 h and percent of fat, protein, and lactose in each sample (FATG, FAT%, PROTG, PROT%, LACTG, LACT%, respectively), fat-corrected milk (FCM) and solid-corrected milk (SCM) from each cow at each sampling time. Neither CREEP nor CALFBRD had any effect on any milk yield or milk composition variable except a slight effect of CALFBRD on LACT%. Year differences were found for cow ADG, FATG, FAT%, PROTG, PROT%, LACT%, FCM and SCM, but not for LACTG, MILK or calf ADG. Differences (P≤ 0.001) in calf ADG due to CREEP and CALFBRD were found. Age of cow was a significant source of variation for cow and calf ADG and all milk yield variables, but not for FAT%, PROT%, or LACT%. Time trends (within subject factors) were significant for all dependent variables. Time by Year effects were important for cow and calf ADG, MILK, SCM, PROTG, PROT%, and LACTG. Both the breed composition of calves and supplementation with creep feed influenced calf gains but had no effect on their dam's milk yield, milk composition, or changes in body weight. Key words: Beef cattle, creep feeding, milk yield, milk composition, average daily gain, repeated measurements

1988 ◽  
Vol 68 (2) ◽  
pp. 471-482 ◽  
Author(s):  
D. M. GIBSON ◽  
J. J. KENNELLY ◽  
G. W. MATHISON

Two experiments were conducted to determine the influence of feeding sulfur dioxide (SO2)-treated high-moisture barley (HMB) on the performance of lactating dairy cows and feedlot cattle. High-moisture barley was ensiled or treated with 1% (wt/wt) liquid SO2. In exp. 1, 36 lactating Holstein cows were assigned to three treatments for a 6-wk trial. Diets contained 35% rolled barley on a dry matter (DM) basis and differed only in the type of barley fed: dry barley, ensiled HMB or SO2-treated HMB. While no differences (P > 0.05) were observed in DM intake, milk yield, milk composition, milk taste or odour, cows fed SO2-treated HMB tended to have lower milk yield (21.7 kg d−1) than those fed ensiled (22.6 kg d−1) or dry barley (24.6 kg d−1). In experiment 2, 64 steers were allotted to four dietary treatments: (1) dry barley, (2) ensiled HMB, (3) SO2-treated HMB, and (4) SO2-treated HMB plus sodium bicarbonate. All diets contained 85% barley (DM) and were supplemented with thiamin (5.5 mg kg−1 DM). The results of the feedlot trial were confounded by the feeding of spoiled SO2-treated HMB, primarily between days 29 and 57 of the 96-d trial, at approximately 40% of the diet DM. During the period that spoiled SO2-treated grain was being fed, four steers (two from each treatment) developed polioencephalomalacia. Steers fed SO2-treated HMB (diets 3 and 4), had 10.1% lower DM intake (P < 0.01), 31% lower average daily gain and required 32% more DM per kilogram of gain than steers fed diets 1 or 2 (P < 0.001). Feeding SO2-treated HMB to either dairy or feedlot cattle cannot be recommended at the present time. Key words: Sulfur dioxide, preservative, barley, cattle (dairy, beef)


1970 ◽  
Vol 39 (1-2) ◽  
pp. 151-155
Author(s):  
MM Sharmin ◽  
MA Samad Khan ◽  
MN Islam ◽  
MA Islam

An experiment was conducted to study the effect of micronutrients supplementation on body weight of cows, birth weight of calf, colostrums composition, milk yield and milk composition. Six animals were divided in to two groups viz. control and supplemented group. Control group was provided conventional diet and supplemented group was supplied conventional diet plus vitamin-mineral mixture (1g vitamix powder/1kg concentrate feed) respectively for two months before calving. In supplemented group the average daily gain of the cows was (49.17 g/d) higher (P<0.01) and the calves were 2 kg heavier in supplemented group compared to control group. Fat content and protein content of colostrum in supplemented group were also significantly higher (P<0.01 and 0.05). The milk yield, fat and protein values of milk were increased non-significantly by 1.03 kg/d/h, 2.8 g/kg and 0.3 g/kg respectively. Ca content of milk was more or less similar in both cases. Key words: Milk; Milk protein; Milk fat; Micronutrients; Supplementation. DOI: http://dx.doi.org/10.3329/bjas.v39i1-2.9688 Bang. J. Anim. Sci. 2010, 39(1&2): 151-155


1968 ◽  
Vol 48 (3) ◽  
pp. 323-333 ◽  
Author(s):  
V. M. Gleddie ◽  
R. T. Berg

Milk yield in lactating range beef cows was estimated by milking 42 cows four times at approximately monthly intervals during the lactation. Milking was by machine after oxytocin injection. Weights of calves, before and after suckling, over a 24-hour period were used to estimate calf consumption. Breed-age group averages for 24-hour milk yield varied from 3.7 to 8.4 kg, with an overall average of 6.4 kg. Breed of cow accounted for 82.5% of the variance in milk yield in these data. Milk yield declined on the average by 0.02 kg per day of lactation. The correlation between calf consumption and milk yield was 0.58. Butterfat was 3.9% on the average, protein 3.5%, solids-not-fat 9.1% and total solids 13.0%. Breed-age group or month of test did not significantly influence milk constituent percentages, although butterfat and total solids tended to rise as lactation progressed.A good estimate of milk yield was obtained by one test milking. Milk composition based on one test milking was not reliable. Milk yield as estimated in any month was highly related to calf average daily gain from birth to weaning. Use of two test milkings improved the relationship only slightly. Milk solid component percentages showed little relationship to calf gains.


Animals ◽  
2021 ◽  
Vol 11 (11) ◽  
pp. 3144
Author(s):  
Nanna Byrgesen ◽  
Johannes Gulmann Madsen ◽  
Christina Larsen ◽  
Niels Jørgen Kjeldsen ◽  
Malene Skovsted Cilieborg ◽  
...  

The aim of this study was to investigate the effect of two dietary treatments (liquid creep feed (LCF) and dry creep feed (DCF)) offered during the suckling period on feed disappearance, number of eaters, and intestinal enzymatic development at weaning in an on-farm study with 347 piglets. Piglets were allocated to either the DCF or LCF treatment from day 10 to day 24 postpartum for 9 h a day. Red ferric oxide (1%) was added to the diet to categorize piglets into eating categories (good eaters, moderate eaters, or non-eaters) via faecal swabs. At weaning, 40 piglets were sampled for intestinal enzymatic development. The LCF treatment increased the dry matter disappearance from day 10–18 (p < 0.001). The percentage of good eaters, moderate eaters and non-eaters did not differ between treatments (p > 0.05). The DCF pigs displayed greater average daily gain (ADG) pre-weaning (p = 0.024), and a greater body weight (BW) at day 61 (p < 0.001). The activity of lactase, maltase and sucrase in the proximal part of the small intestine were greatest (p < 0.001) in the DCF pigs.


2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 153-153
Author(s):  
Grace C Ott ◽  
Rebecca K Poole ◽  
Matt H Poore ◽  
Carrie L Pickworth

Abstract Weaning is recognized as one of the most stressful times of a beef calf’s post-natal life. The objective of this study was to determine if weaning strategy impacts heifer development and reproduction. At 7 months of age, 96 predominantly Angus heifers at 2 locations were assigned to 1 of 3 weaning treatments: abrupt relocation of the calf on d0 (Abrupt, n = 32), fenceline contact starting on d0 prior to relocation of the calf on d7 (Fence, n = 33), and abrupt relocation of the calf on d84 (Late, n = 31). Calf weights, hip heights, and body condition scores (BCS) were collected to evaluate post-weaning performance. Reproductive tract scores (RTS; 0–5 scale, 5=most mature) were assigned every 54 days from d56 to d218. Heifers were synchronized using a 7-day CO-Synch + CIDR® protocol and artificially inseminated (AI) on d246. Data were analyzed using PROC MIXED of SAS with repeated measures. Statistical significance was determined at P ≤ 0.05. Late heifers were heavier at d28 and d56 than Abrupt and Fence (P &lt; 0.05), but BW was similar across treatments starting at d84. Average daily gain (ADG) was greater for Late than Abrupt (0.39 and -0.03 kg/day respectively; P &lt; 0.01) and tended to be greater than Fence (0.16 kg/day; P = 0.07) to d28; however, Late had lower ADG than Abrupt and Fence from d28-84 (0.66, 0.83, and 0.81 kg/day respectively; P &lt; 0.05). No treatment differences were observed in BCS or hip height. Late tended to have greater RTS than Abrupt and Fence (2.54, 2.20, and 2.16 respectively; P ≤ 0.10) on d56, but there was no difference on or after d164. Fence tended to have greater AI conception rates than Abrupt and Late (66%, 44%, and 42% respectively; P ≤ 0.08). This data indicates there were initial performance differences based on weaning strategy, but this had minimal impact on heifer development.


1985 ◽  
Vol 65 (4) ◽  
pp. 799-809 ◽  
Author(s):  
M. MAKARECHIAN ◽  
A. FARID ◽  
R. T. BERG

Pregnancy rates and calving dates of beef cows in 27 single-sire breeding herds mated to yearling or 2-yr old bulls were used in this study. The breed groups of bulls were Hereford and Beef Synthetic and cow herds were Hereford, Hereford cross and Beef Synthetic, respectively. A week before the start of the breeding season the bulls were scored for libido, their scrotal circumferences were measured and semen samples were collected. Semen volume, sperm motility and percent normal cells were evaluated. The average bull to cow ratio was 1:20. Pregnancy rate increased as age and body weight of cows increased, but it was independent of the previous calving date. Calving date was not related to body weight or age of cow, but it was influenced by the previous calving date. Each day delay in calving after the first 5 wk of calving season resulted in a 0.7-day delay in the date of calving during the next calving season. The Beef Synthetic-sired herds had higher pregnancy rates (P < 0.05) than the Hereford-sired herds, but the average calving dates of the two groups were similar. Cows mated to 2-yr-old bulls had 5% higher (P = 0.12) pregnancy rate than those mated to yearling bulls. Five of the herds showed low fertility and late calving, probably due to low fertility of the bulls. Yearling weight and feedlot average daily gain were positively (P < 0.05) related to bull fertility. The number of services performed by a bull during a 10 min libido test and total libido score were also found to be useful in assessing bull fertility, but scrotal circumference or semen traits were not related to fertility of bulls when used in single-sire mating at pasture. Key words: Beef cattle, bull fertility, single-sire mating


1977 ◽  
Vol 57 (4) ◽  
pp. 697-703 ◽  
Author(s):  
E. E. SWIERSTRA ◽  
G. W. RAHNEFELD ◽  
R. L. CLIPLEF ◽  
J. H. STRAIN

Age and weight at first observed estrus (puberty) were studied in 471 crossbred heifers produced by inseminating Angus, Hereford, and Shorthorn cows with semen from Charolais, Limousin, and Simmental bulls. Heifers were kept in drylots after weaning and gained an average of 0.68 kg/day. Visual observations and vasectomized bulls fitted with marking harnesses were used for estrous detection. At puberty, the median and mean ages were 336 and 342 days, and the median and mean weights 296 and 305 kg. At puberty, Charolais- and Simmental-sired heifers were about 22 days younger (median age; P < 0.01) than Limousin-sired heifers (324 and 326 vs. 347 days, respectively). Charolais-sired heifers were significantly heavier (median weight) than Limousin- and Simmental-sired heifers (306 vs. 294 and 292 kg, respectively). Heifers from Angus and Hereford dams were about 22 days older (P < 0.01) at puberty than heifers from Shorthorn dams (median 347 and 346 vs. 324 days). Heifers with high preweaning growth rates attained puberty at an earlier age (r = −0.24; P < 0.01). Day of birth within the year had a significant effect on age and weight at puberty; i.e., heifers born early in the calving season were older and heavier at puberty. Weight at puberty was associated with weaning weight (r = 0.61; P < 0.01), birth weight (r = 0.41; P < 0.01), and preweaning average daily gain (r = 0.54; P < 0.01). Calves that were heavy at birth tended to be heavy at weaning, and heavy weaning weights, in turn, were associated with heavy weights at puberty. By 15 mo of age, 99% of all heifers were cycling.


1972 ◽  
Vol 15 (1) ◽  
pp. 53-59 ◽  
Author(s):  
Avraam Louca

SUMMARYSeventy-two Cyprus Fat-tailed and Chios ewes with their lambs were used over a 2-year period to study the effects of three suckling regimes on the lactation performance of ewes and growth rate of lambs. The regimes studied were continuous or 24-hr a day suckling, 12-hr suckling and no suckling. The lambs were weaned at the age of 10 weeks. All the ewes, including those suckling, were handmilked throughout the trial twice daily.Highly significant differences in milk yield (milk sucked by lambs plus milk withdrawn by hand) and lactation length were found between the Fat-tailed and Chios ewes, the respective average milk yields being 159 and 265 kg and the corresponding lactation lengths, 158 and 209 days. There were no significant differences between breeds in the live weight or average daily gain of lambs up to the age of 20 weeks. Suckling for 12 rather than 24 hr a day had no adverse effects on the milk yield of ewes or the growth rate of lambs. The no-suckling regime, however, adversely affected milk yield and lactation length but the effects were less pronounced for the Chios breed.


2007 ◽  
Vol 50 (5) ◽  
pp. 476-486 ◽  
Author(s):  
D. Škorjanc ◽  
M. Brus ◽  
M. Čandek Potokar

Abstract. A study was conducted to find out the effect of birth weight and sex on growth rate of piglets in pre-weaning period. A total of 466 piglets from 48 litters of multiparous sows (Landrace) were involved in the experiment. Using a clustering approach piglets were assigned into three birth weight groups (Heavy (H), Intermediate (I), Light (L)). For the analysis of growth performance, pigs were weighed every 7 days until weaning at 28 days of age and average daily gain (ADG) was calculated. During lactation, body weight of L piglets was 5.5-fold increased, whereas the increase in I and H piglets were only 4.7-fold and 3.4-fold, respectively. Piglets of L group were significantly lighter at all studied ages compared to piglets of I and H group. The highest ADG was noted in the second week for all three groups; thereafter it decreased in H and L piglets (24% and 17%, respectively). The average birth weight of piglets was positively and significantly correlated with body weight at days 7, 14, 21 and 28. Sex did not affect significantly the ADG of the investigated animals during the four weeks of lactation. The present results indicate that neither milk production after the second week of lactation nor consumption of creep feed are sufficient enough to cover nutrition needs of fast growing piglets. There’s still a lack of optimization of nutrition in pre-weaning period especially for heavier piglets with their higher growth potential.


2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 458-459
Author(s):  
Lairana A Sardinha ◽  
Daniel M Polizel ◽  
Alexandre A Miszura ◽  
Arnaldo C Limede ◽  
José P R Barroso ◽  
...  

Abstract The objective of this study was to determinate the effects of forage levels and narasin inclusion on the performance of feedlot lambs. Forty-four lambs were allotted in a randomized complete block design, defined by initial body weight (BW), in a 2x2 factorial arrangement. The first factor was forage (coastcross hay) inclusion (10 or 20%, DM basis) and the second factor was narasin (0 or 13 ppm). The experimental diets were isonitrogenous (17.4%, DM basis). The experiment lasted 112 days, divided into two periods of 56 d each. The lambs were weighed after a fasting period of 14 hours on days 0, 56, and 112. Average daily gain (ADG), dry matter intake (DMI) and feed efficiency (FE) were determined in each period. Data were analyzed as repeated measures over time using the MIXED procedure of SAS and the LSMEANS option was used to obtain the means. The effects were considered significant when P &lt; 0.05. There was no interaction between forage levels and narasin inclusion. Narasin did not affect the DMI, ADG, and FE. There was hay levels and period interaction for DMI and ADG. Increase levels of hay did not affect the DMI during the first period; however, 20% of hay inclusion increased DMI in the second period (1.16 vs 1.30 kg/d; P = 0.01). The inclusion of 10% of hay increased the ADG in the first period (0.28 vs 0.24 kg/d; P &lt; 0.01), however, there was no effect in the second period. Consequently, 10% of forage inclusion increased the FE (0.23 vs 0.21; P = 0.01). In summary, diets containing 10% of forage improves the FE, and narasin inclusion did not affect the lamb’s performance.


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