EFFECTS OF TEMPERATURE OF MILK REPLACER AND METHOD OF FEEDING ON THE PERFORMANCE OF HOLSTEIN VEAL CALVES

1972 ◽  
Vol 52 (4) ◽  
pp. 659-664 ◽  
Author(s):  
PAUL FLIPOT ◽  
GASPARD LALANDE ◽  
M. H. FAHMY
Keyword(s):  
Feed Efficiency ◽  
Room Temperature ◽  
Body Weight Gain ◽  
Milk Replacer ◽  
Feeding Method ◽  
Ad Libitum ◽  
Effects Of Temperature ◽  
Dressing Percentage ◽  
Ad Libitum Intake ◽  
Daily Gain

The influences of the temperatures of milk replacer (warm, 37 C; room, 18 C; or cold, 1.5 C) and of feeding method (limited vs. ad libitum intake) on body weight gain, age at slaughter (100 kg liveweight), dressing percentage, and feed efficiency were studied on 30 and 36 Holstein male calves raised in 1970 and 1971, respectively. Calves reared on cold milk grew 0.124 and 0.142 kg/head per day (P < 0.05) slower than those reared on milk at room or warm temperatures, respectively. Calves reared at room temperature had 0.12 kg (dry matter/body gain) lower feed efficiency and about 0.6% higher dressing percentage. Calves fed ad libitum were superior to those fed limited intake in daily gain (0.043 kg), age at slaughter (4.3 days), dressing percentage (1.8%, P < 0.05), but were inferior in feed efficiency (0.27 kg). The present findings indicated that feeding limited intake of cold milk should be avoided because this treatment resulted in high mortality and several cases of inanition. Year differences were significant (P < 0.01) on dressing percentage and feed efficiency.

scholarly journals 401 Effect of zinc source and ractopamine hydrochloride on the growth performance and carcass characteristics of steers fed in confinement to harvest

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 160-160
Author(s):  
John Wagner ◽  
William T Nelson ◽  
Terry Engle ◽  
Jerry Spears ◽  
Jeff Heldt ◽  
...  
Keyword(s):  
Feed Efficiency ◽  
Average Daily Gain ◽  
Carcass Characteristics ◽  
Feedlot Cattle ◽  
Beef Steers ◽  
Live Animal ◽  
Zinc Source ◽  
Dressing Percentage ◽  
Ractopamine Hydrochloride ◽  
Daily Gain

Abstract Four hundred and thirty-two beef steers (346.3 ± 63.7 kg BW) were used to determine the effects of Zn source on feedlot cattle fed ractopamine hydrochloride. Cattle were blocked in groups of 54 by BW and housed in 48 pens containing 9 steers per pen. Pens within a weight block were randomly assigned to treatments in a 2 x 3 factorial arrangement, with factors being: 1) 0 or 30.1 mg of ractopamine HCl/kg DM fed during the final 29 days on feed; and 2) Zn source: 90 mg of supplemental Zn/kg DM from ZnSO4; Zn sulfate (67%) + Zn methionine (33%); and Zn from Zn hydroxychloride, fed through the entire feeding period. Cattle were fed a high concentrate finishing diet for 154 d and slaughtered at a commercial abattoir. Average daily gain, DMI, feed efficiency and carcass characteristics were determined after slaughter. Zinc source had no impact on live animal performance. Cattle fed ractopamine HCl had greater (P &lt; 0.01) final BW, greater (P &lt; 0.001) ADG, improved (P &lt; 0.001) G:F, heavier (P &lt; 0.01) HCW, and larger (P &lt; 0.05) longissimus muscle compared to non-ractopamine supplemented steers. There was a Zn source by ractopamine interaction (P &lt; 0.01) for dressing percentage. Cattle receiving ractopamine HCl with Zn hydroxychloride had a greater dressing percentage (P &lt; 0.05) when compared to ractopamine HCl cattle fed other Zn sources. Cattle receiving ractopamine HCl with Zn sulfate had a lesser dressing percentage (P &lt; 0.05) when compared to ractopamine HCl cattle fed other Zn sources. Additional Zn source by ractopamine HCl interactions were not significant. These data indicate that Zn source has minimal impacts on feedlot steer performance and carcass characteristics when supplemented to cattle receiving 0.0 or 30.1 mg of ractopamine HCl/kg DM.

COMPARAISON DE DIVERSES METHODES DE CASTRATION ET DE STERILISATION DES AGNEAUX: I. INFLUENCE DE CES METHODES SUR LA CROISSANCE, L’EFFICIENCE ALIMENTAIRE, LE RENDEMENT A L’AHATTAGE ET LA RENTABILITE

1971 ◽  
Vol 51 (3) ◽  
pp. 579-589 ◽  
Author(s):  
J. M. BAILLARGEON ◽  
J. P. LEMAY ◽  
W. B. HOLTMANN ◽  
L. A. CHARETTE
Keyword(s):  
Feed Efficiency ◽  
Intramuscular Injection ◽  
Cadmium Chloride ◽  
Complete Removal ◽  
Chemical Methods ◽  
Treatment Groups ◽  
Dressing Percentage ◽  
Breeding Groups ◽  
Physical And Chemical ◽  
Daily Gain

An experiment was conducted to compare various physical and chemical methods of castration of lambs at 15 and 60 days of age. Their effects on body growth, feed efficiency, dressing percentage and profitability were studied. At birth 100 lambs were divided among the 16 different treatments according to sex and the following breeding groups: Suffolk, North Country Cheviot, two-breed cross and three-breed cross. The different methods of castration were: complete removal of the testicles, Burdizzo, elastrator and partial castration. The sterilization methods consisted of intramuscular, intratesticular and intraveinous injection of cadmium chloride. All lambs were weaned at 30 days of age and placed in individual pens. They were subjected to similar environmental conditions and shipped to slaughter at approximately 45 kg body weight. Significant differences were observed among breeds, sexes and the various castration methods for daily gain, feed efficiency, days required to reach market and profitability. Age at castration did not have any important effect ort the variables measured. Superior gains, feed efficiency and profitability were observed for the partially castrated group, for the lambs that received an intramuscular injection of cadmium chloride and for the non-castrated males. All treatment groups involving males were superior to the females for the characters studied except for dressing percentage.

177 Ad Libitum Consumption of a 1:1 Blend of inorganic:organic Se by Steers Grazing Endophyte-infected Tall Fescue Increases Serum Prolactin and Alkaline Phosphatase Activity, but Not Average Daily Gain

2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 94-95
Author(s):  
Kelsie Webb ◽  
Ronald J Trotta ◽  
Phillip Bridges ◽  
James Matthews
Keyword(s):  
Alkaline Phosphatase ◽  
Phosphatase Activity ◽  
Alkaline Phosphatase Activity ◽  
Tall Fescue ◽  
Average Daily Gain ◽  
Serum Prolactin ◽  
Negative Effects ◽  
Ad Libitum ◽  
Ad Libitum Intake ◽  
Daily Gain

Abstract To test the hypothesis that average daily gain (ADG) and clinical parameters of steers grazing novel non-toxic (NTE) or toxic KY-31 (TE) endophyte-infected tall fescue would be improved by ad libitum intake of vitamin-mineral mixes (V-M) that contain 27 ppm Se as a 1:1 blend of SELPLEX:sodium selenite (MIX) vs sodium selenite (ISe), 32 TE-naïve beef steers depleted of Se were randomly assigned to ad libitum consumption ISe vs MIX for 35 d and fed enough of a NTE/alfalfa/grain diet to achieve 0.57 kg BW gain/d. Within Se-form treatments, 2 steers were randomly assigned to each of 4, 2-acre NTE (ISe = 316 ± 31 kg, MIX = 315 ± 22 kg) or TE (ISe = 316 ± 37 kg, MIX = 314 ± 39 kg) paddocks for 84 d and had ad libitum access to their respective V-M. The MIXED procedure of SAS was used to assess effects of day, Se-form (ISe, MIX) and endophyte (NTE, TE) treatments, and their interactions. Whole blood Se decreased (P &lt; 0.01) 31% from d 0 to 84 and was 6.2% greater (P &lt; 0.01) for MIX steers. Serum prolactin decreased (P &lt; 0.01) 18% for NTE and 48% for TE steers from d 0 to 84 and was 17% greater (P = 0.01) for MIX vs. ISe TE steers. Alkaline phosphatase activity (AP) decreased (P &lt; 0.02) 27% from d 0 to 84 and was 15% greater (P &lt; 0.02) for MIX steers. Serum urea nitrogen increased (P &lt; 0.02) 8.2% from d 0 to 84 for TE but not NTE steers. Average daily gain (kg/d) was less (P &lt; 0.01) in TE (-0.18) vs NTE (0.09) steers. We conclude that the ad libitum intake of MIX ameliorated the negative effects of consuming TE on serum prolactin and AP but not ADG.

scholarly journals Feed Restriction Reveals Distinct Serum Metabolome Profiles in Chickens Divergent in Feed Efficiency Traits

Metabolites ◽  
2019 ◽  
Vol 9 (2) ◽  
pp. 38 ◽  
Author(s):  
Barbara Metzler-Zebeli ◽  
Sina-Catherine Siegerstetter ◽  
Elizabeth Magowan ◽  
Peadar Lawlor ◽  
Niamh O’Connell ◽  
...  
Keyword(s):  
Feed Intake ◽  
Feed Efficiency ◽  
Energy Demand ◽  
Body Weight Gain ◽  
Serum Glucose ◽  
Arachidonic Acid Metabolism ◽  
Feed Restriction ◽  
Physiological Factors ◽  
Ad Libitum ◽  
Almost All

Restrictive feeding influences systemic metabolism of nutrients; however, this impact has not been evaluated in chickens of diverging feed efficiency. This study investigated the effect of ad libitum versus restrictive feeding (85% of ad libitum) on the serum metabolome and white blood cell composition in chickens of diverging residual feed intake (RFI; metric for feed efficiency). Blood samples were collected between days 33 and 37 post-hatch. While serum glucose was similar, serum uric acid and cholesterol were indicative of the nutritional status and chicken’s RFI, respectively. Feed restriction and RFI rank caused distinct serum metabolome profiles, whereby restrictive feeding also increased the blood lymphocyte proportion. Most importantly, 10 amino acids were associated with RFI rank in birds, whereas restrictive feeding affected almost all detected lysophosphatidylcholines, with 3 being higher and 6 being lower in restrictively compared to ad libitum fed chickens. As indicated by relevance networking, isoleucine, lysine, valine, histidine, and ornithine were the most discriminant for high RFI, whereas 3 biogenic amines (carnosine, putrescine, and spermidine) and 3 diacyl-glycerophospholipids (38:4, 38:5, and 40:5) positively correlated with feed intake and body weight gain, respectively. Only for taurine, feed intake mostly explained the RFI-associated variation, whereas for most metabolites, other host physiological factors played a greater role for the RFI-associated differences, and was potentially related to insulin-signaling, phospholipase A2, and arachidonic acid metabolism. Alterations in the hepatic synthesis of long-chain fatty acids and the need for precursors for gluconeogenesis due to varying energy demand may explain the marked differences in serum metabolite profiles in ad libitum and restrictively fed birds.

Feed Additives for Fattening Cattle

1986 ◽  
Vol 1986 ◽  
pp. 112-112
Author(s):  
M. Kay ◽  
P.J. Broadbent ◽  
E.A. Hunter
Keyword(s):  
Beef Cattle ◽  
Feed Efficiency ◽  
Production Systems ◽  
Soya Bean ◽  
Feed Additives ◽  
Grass Silage ◽  
Bean Meal ◽  
Ad Libitum ◽  
Soya Bean Meal ◽  
Daily Gain

Feed additives are widely used in beef production systems. Two trials were made to measure the effect of feed additives on the daily gain and feed efficiency of fattening beef cattle. In the first trial 48 Friesians and 48 weaned suckled calves weighing about 390 kg were fed individually on grass silage ad libitum together with 4 kg (Friesians) and 3 kg (weaned calves) bruised barley daily. The treatments were control (C), no additive; Avotan 150 mg/d (A); Flavomycin 45 mg/d (F) and Romensin 200 mg/d (R). Minerals and vitamins were given daily on the silage. In the second trial there were 240 Friesian and Exotic x Friesian bulls. They were housed on slats in groups of 15 and offered a mixture of bruised barley and soya bean meal ad libitum. The treatments were control, no additive; Flavomycin 50 mg/d, Romensin 210 mg/d and Salinomycin 150 mg/d. In trial 1 the steers were implanted with Ralgro and the heifers with Finaplix. No implants were used in the second trial. All the animals were weighed regularly and feed intake was recorded continuously. They were slaughtered when they achieved the required conformation and fat cover.

EFFECTS OF FAT LEVELS IN MILK REPLACERS AND PROTEIN LEVELS IN CREEP FEED ON THE PERFORMANCE OF ARTIFICIALLY REARED LAMBS

1975 ◽  
Vol 55 (3) ◽  
pp. 377-381
Author(s):  
A. D. L. GORRILL ◽  
J. W. G. NICHOLSON ◽  
T. M. MACINTYRE
Keyword(s):  
Body Weight Gain ◽  
Milk Powder ◽  
Skim Milk ◽  
Live Weight ◽  
Milk Replacer ◽  
Optimum Level ◽  
Creep Feed ◽  
Weight Gains ◽  
Ad Libitum ◽  
Milk Replacers

Two growth trials were conducted to determine an optimum level of fat in milk replacer and an optimum level of protein in creep feed for artificially reared lambs. In experiment 1, milk replacers containing 31 or 36% fat (dry matter, DM, basis) were fed ad libitum to 58 lambs at 1 day of age. The protein was supplied by low-heat spray-dried skim milk powder and Na caseinate and the fat from a mixture of 10% coconut oil and 90% tallow. A finely ground unpelleted creep feed with 20% protein, on a DM basis, was fed ad libitum. The lambs consumed more of the 31% fat milk replacer and gained more live weight (288 vs. 254 g/day; P < 0.025) to weaning at 25–30 days of age than did lambs fed the 36% fat formula. Weight gains to 10 wk of age were 190 and 170 g/day, respectively (P < 0.10). In experiment 2, 84 lambs were fed a 26% fat milk replacer ad libitum, and creep feeds with 15, 20 or 25% protein (DM basis). The supplementary protein was supplied by herring meal and soybean meal. Weight gains of lambs to weaning at 24 days of age were similar on the three creep feeds. However, gains to 10 wk of age averaged 218, 235 and 244 g/day (P < 0.05) on the 15, 20 and 25% protein diets, respectively. One and 2 kg of DM were consumed/kg lamb body weight gain to weaning and to 10 wk of age, respectively. It was concluded that the milk replacer should contain 26–31% fat, and the creep feed 20% protein or more for maximal performance of artificially reared lambs.

Factors limiting the intake of feed by sheep. IV. The intake and digestion of mature ryegrass

1968 ◽  
Vol 19 (4) ◽  
pp. 567 ◽  
Author(s):  
RH Weston ◽  
JP Hogan
Keyword(s):  
Organic Matter ◽  
Feed Intake ◽  
Crude Protein ◽  
Alimentary Tract ◽  
Apparent Digestibility ◽  
Additional Protein ◽  
Ryegrass Hay ◽  
Ad Libitum ◽  
Ad Libitum Intake ◽  
Daily Gain

Intake and digestion studies were conducted with sheep fed on ryegrass hay containing 6% crude protein and having an organic matter digestibility of 58%. The intake of ryegrass was little affected when additional protein was provided both as a dietary supplement and as an infusion per abomasum. When supplements containing adequate amounts of protein and minerals were given, the intake of the hay was still comparatively low at 780 g organic matter per day. Grinding and pelleting the diet of hay + supplements permitted a higher feed intake. It was concluded that feed intake was limited by the resistance of the organic matter of the hay to removal from the rumen. Digestion studies were conducted at a level of feeding equal to approximately 90% of the ad libitum intake. The quantity of organic matter apparently digested in the stomach was equal to 60% of the organic matter digested in the alimentary tract; about 80% of the digestion of fibre took place in the stomach. There was a net daily gain of 7.5 g of nitrogen during the passage of digesta through the stomach, and part of this gain appeared to be due to the passage of endogenous nitrogen into the rumen. The apparent digestibility in the intestines of nitrogen that left the stomach in digesta was 73%; 1.6 g of nitrogen was apparently digested in the intestines per 100 g organic matter intake. Values of certain parameters relating to the movement of digesta through the stomach were similar to those previously recorded with a low quality cereal hay.

Actions of Diethylstilbestrol in the Albino Rat

1957 ◽  
Vol 190 (2) ◽  
pp. 255-258 ◽  
Author(s):  
E. W. Hartsook ◽  
N. D. Magruder
Keyword(s):  
Body Weight ◽  
Feed Efficiency ◽  
Body Weight Gain ◽  
Albino Rats ◽  
Normal Male ◽  
Albino Rat ◽  
Feeding Technique ◽  
Testes Size ◽  
Ad Libitum ◽  
Ad Libitum Feeding

Four experiments were conducted utilizing either weanling or young adult normal male albino rats. These animals were fed either stock diets or semi-synthetic diets, containing either 0, 0.15, 0.3, 0.6 or 2.4 µg of diethylstilbestrol/gm, either by the trio or ad libitum feeding technique for periods of 6–15 weeks. It is concluded that diethylstilbestrol feeding in the albino rat induces statistically significant decreases in body weight gain, feed efficiency, body length, and testes size; it induces statistically significant increases in basal metabolic rate and in pituitary, thyroid and adrenal sizes.

PERFORMANCE OF YOUNG LAMBS FED A CLOTTING OR A NON-CLOTTING MILK REPLACER

1988 ◽  
Vol 68 (3) ◽  
pp. 993-996
Author(s):  
JOCELYNE DELISLE ◽  
HÉLÈNE V. PETIT ◽  
FRANCINE GIGUÈRE
Keyword(s):  
Key Words ◽  
Dry Matter ◽  
Room Temperature ◽  
Dry Matter Intake ◽  
Milk Replacer ◽  
Artificial Rearing ◽  
Ad Libitum ◽  
Milk Replacers

Sixteen male lambs weighing 2.8 – 5.8 kg and 3–5 d old were fed for 5 wk a clotting milk replacer with or without an oxalate-NaOH buffer known to prevent curd formation in the abomasum. Milk replacers were fed ad libitum at room temperature using formalin (0.1% vol vol−1) as preservative. Dry matter intake and average daily gains were the same (P > 0.05) for both the clotting and the nonclotting milk replacers. Digestibility of dry matter, nitrogen, and lipids was also similar (P > 0.05) for both treatments. Key words: Lambs, artificial rearing, milk replacer, clotting, coagulation, digestibility

EFFECTS OF LEVELS OF DRIED APPLE POMACE IN SWINE RATIONS ON GROWTH RATE, FEED EFFICIENCY, CARCASS QUALITY AND SIZE OF CERTAIN ORGANS

1959 ◽  
Vol 39 (1) ◽  
pp. 26-33 ◽  
Author(s):  
D. M. Bowden ◽  
J. C. Berry
Keyword(s):  
Growth Rate ◽  
Small Intestine ◽  
Large Intestine ◽  
Feed Efficiency ◽  
Crude Protein ◽  
Apple Pomace ◽  
Feed Consumption ◽  
Carcass Quality ◽  
Dressing Percentage ◽  
Daily Gain

Two experiments, involving 84 Yorkshire feeder pigs, were conducted to test rations containing various levels of dried apple pomace. In the first experiment dried apple pomace was used at levels of 0,10,20, and 30 per cent by weight of the ration and in the second experiment at 0,20, and 40 per cent.At pomace levels up to 20 per cent no significant change occurred in daily gain, dressing percentage, carcass quality or weight of heart, liver, spleen or small intestine, in either experiment. In the second experiment, there was significantly greater feed consumption per unit of gain, heavier large intestine and lighter stomach at the 20 per cent pomace level. Increasing the pomace level to 40 per cent resulted in significantly slower growth, lower dressing percentage, greater feed consumption per unit gain, leaner carcass, heavier liver, lighter stomach, and heavier large intestine.In the second experiment, an estimated difference of 2–3 per cent crude protein in the two rations fed at each pomace level had no significant effect on any of the characteristics or organs studied.

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