scholarly journals Dietary Fiber Intake and Metabolic Syndrome Risk Factors among Young South African Adults

Nutrients ◽  
2018 ◽  
Vol 10 (4) ◽  
pp. 504 ◽  
Author(s):  
Machoene Sekgala ◽  
Zandile Mchiza ◽  
Whadi-ah Parker ◽  
Kotsedi Monyeki
Keyword(s):  
Risk Factors ◽  
Metabolic Syndrome ◽  
Dietary Fiber ◽  
South African ◽  
Fiber Intake ◽  
Dietary Fiber Intake

scholarly journals Asupan lemak jenuh dan serat pada remaja obesitas kaitannya dengan sindrom metabolik

2016 ◽  
Vol 12 (4) ◽  
pp. 131
Author(s):  
Nurmasari Widyastuti ◽  
Fillah Fithra Dieny ◽  
Deny Yudi Fitranti
Keyword(s):  
Blood Pressure ◽  
Metabolic Syndrome ◽  
Waist Circumference ◽  
Dietary Fiber ◽  
Fasting Blood Glucose ◽  
Saturated Fat ◽  
Fat Intake ◽  
Fiber Intake ◽  
Dietary Fiber Intake ◽  
Saturated Fat Intake

Background: There is an emerging global increase of metabolic syndrome prevalence due to increasing of obesity. Obesity and metabolic syndrome beginning in childhood progressing into adulthood.  Dietary saturated fat and fiber intake play a role in etiology in obesity.Objective: This study was to examine the associations between dietary saturated fat intake, fiber intake and components of metabolic syndrome among obese adolescents.Method: A cross-sectional study was conducted to 57 obese students aged 13-15 years old of SMP Nasima and SMP Kesatrian 2 Semarang, based on body mass index for ages. Subjects of this study were collected consecutively. Data were collected through waist circumference and blood pressure measurements, fasting biochemical serum analysis and dietary intake assessment.  Rank Spearman and Pearson correlation test was used to examine the associations between of dietary saturated fat and fiber intake to components of metabolic syndrome.Results: There were 46 subjects (80,7 %) had metabolic syndrome and 11 subjects (19,3 %) had the pre-metabolic syndrome. There was no association between dietary saturated fat intake and waist circumference, HDL cholesterol, triglyceride, fasting blood glucose levels and blood pressure. Fiber intake was negatively associated with blood triglyceride levels (r = -0.340; p = 0.01).Conclusion: There was no association between dietary saturated fat intake and components of metabolic syndrome. There was an association between dietary fiber intake with blood triglyceride levels. Dietary fiber intake has an important role in lipid metabolism.

Dietary fiber intake and risk of metabolic syndrome: A meta-analysis of observational studies

2018 ◽  
Vol 37 (6) ◽  
pp. 1935-1942 ◽  
Author(s):  
Baozhu Wei ◽  
Yang Liu ◽  
Xuan Lin ◽  
Ying Fang ◽  
Jing Cui ◽  
...  
Keyword(s):  
Metabolic Syndrome ◽  
Dietary Fiber ◽  
Observational Studies ◽  
Meta Analysis ◽  
Fiber Intake ◽  
Dietary Fiber Intake

scholarly journals Insulin-Sensitizing Effects on Muscle and Adipose Tissue after Dietary Fiber Intake in Men and Women with Metabolic Syndrome

2012 ◽  
Vol 97 (9) ◽  
pp. 3326-3332 ◽  
Author(s):  
M. Denise Robertson ◽  
John W. Wright ◽  
Emmanuelle Loizon ◽  
Cyrille Debard ◽  
Hubert Vidal ◽  
...  
Keyword(s):  
Metabolic Syndrome ◽  
Adipose Tissue ◽  
Dietary Fiber ◽  
Fiber Intake ◽  
Men And Women ◽  
Dietary Fiber Intake

scholarly journals Dietary fiber intake and risk factors for cardiovascular disease in French adults

2005 ◽  
Vol 82 (6) ◽  
pp. 1185-1194 ◽  
Author(s):  
Denis Lairon ◽  
Nathalie Arnault ◽  
Sandrine Bertrais ◽  
Richard Planells ◽  
Enora Clero ◽  
...  
Keyword(s):  
Risk Factors ◽  
Cardiovascular Disease ◽  
Dietary Fiber ◽  
Fiber Intake ◽  
Dietary Fiber Intake

scholarly journals Association of dietary fiber intake with metabolic syndrome among adult cancer survivors: a population-based cross-sectional study

2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Kyuwoong Kim ◽  
Yoonjung Chang
Keyword(s):  
Metabolic Syndrome ◽  
Cancer Survivors ◽  
Dietary Fiber ◽  
Population Based ◽  
Cross Sectional Study ◽  
Fiber Intake ◽  
Sectional Study ◽  
Cross Sectional ◽  
Dietary Fiber Intake ◽  
Adult Cancer Survivors

AbstractNutrient intake for adult cancer survivors is of clinical importance for managing metabolic health. Whether dietary fiber intake is associated with metabolic syndrome (MetS) or not in adult cancer survivors is uncertain. We aim to investigate the association between dietary fiber intake and MetS in adult cancer survivors using a population-based cross-sectional study. A study sample of 1301 adult cancer survivors aged more than 20 years from the sixth and seventh Korea Nutrition Examination Survey (KNHANES) from 2013 to 2018 was identified. Odds ratio (OR) and 95% confidence intervals (95% CI) were estimated from multiple logistic regression adjusted for sociodemographic factors, health behavior, and nutritional status. Among 1,301 adult cancer survivors identified from the KNHANES 2013–2018, the mean dietary fiber intake was 28.1 g/day (standard error, 0.54). Compared to the first quintile of dietary fiber intake, the adjusted ORs and 95% CIs for MetS in the second, third, fourth, and fifth quintiles of dietary fiber intake were 0.84 (0.27–2.61), 0.77 (0.16–3.74), 0.55 (0.14–2.22), and 0.26 (0.05–1.39), respectively (p value for trend = 0.0007). Our findings suggest that high dietary fiber intake is marginally associated with reduced odds of MetS in adult cancer survivors.

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