scholarly journals NMR Study of the O-Specific Polysaccharide and the Core Oligosaccharide from the Lipopolysaccharide Produced by Plesiomonas shigelloides O24:H8 (Strain CNCTC 92/89)

Molecules ◽  
2015 ◽  
Vol 20 (4) ◽  
pp. 5729-5739 ◽  
Author(s):  
Lena Lundqvist ◽  
Marta Kaszowska ◽  
Corine Sandström
2020 ◽  
Vol 21 (17) ◽  
pp. 6433
Author(s):  
Karolina Ucieklak ◽  
Sabina Koj ◽  
Tomasz Niedziela

Whooping cough is a highly contagious disease caused predominantly by Bordetella pertussis, but it also comprises of a pertussis-like illness caused by B. holmesii. The virulence factors of B. holmesii and their role in the pathogenesis remain unknown. Lipopolysaccharide is the main surface antigen of all Bordetellae. Data on the structural features of the lipopolysaccharide (LPS) of B. holmesii are scarce. The poly- and oligosaccharide components released by mild acidic hydrolysis of the LPS were separated and investigated by 1H and 13C NMR spectroscopy, mass spectrometry, and chemical methods. The structures of the O-specific polysaccharide and the core oligosaccharide of B. holmesii ATCC 51541 have been identified for the first time. The novel pentasaccharide repeating unit of the B. holmesii O-specific polysaccharide has the following structure: {→2)-α-l-Rhap-(1→6)-α-d-Glcp-(1→4)-[β-d-GlcpNAc-(1→3]-α-d-Galp-(1→3)-α-d-GlcpNAc-(1→}n. The SDS-PAGE and serological cross-reactivities of the B. holmesii LPS suggested the similarity between the core oligosaccharides of B. holmesii ATCC 51541 and B. pertussis strain 606. The main oligosaccharide fraction contained a nonasaccharide. The comparative analysis of the NMR spectra of B. holmesii core oligosaccharide fraction with this of the B. pertussis strain 606 indicated that the investigated core oligosaccharides were identical.


2013 ◽  
Vol 380 ◽  
pp. 45-50 ◽  
Author(s):  
Marta Kaszowska ◽  
Wojciech Jachymek ◽  
Tomasz Niedziela ◽  
Sabina Koj ◽  
Lennart Kenne ◽  
...  

2020 ◽  
Vol 21 (18) ◽  
pp. 6788
Author(s):  
Anna Maciejewska ◽  
Brygida Bednarczyk ◽  
Czeslaw Lugowski ◽  
Jolanta Lukasiewicz

Plesiomonas shigelloides is a Gram-negative, rod-shaped bacterium which causes foodborne intestinal infections, including gastroenteritis. It is one of the most frequent causes of travellers’ diarrhoea. Lipopolysaccharide (LPS, endotoxin), an important virulence factor of the species, is in most cases characterised by a smooth character, demonstrated by the presence of all regions, such as lipid A, core oligosaccharide, and O-specific polysaccharide, where the latter part determines O-serotype. P. shigelloides LPS is still a poorly characterised virulence factor considering a “translation” of the particular O-serotype into chemical structure. To date, LPS structure has only been elucidated for 15 strains out of 102 O-serotypes. Structures of the new O-specific polysaccharide and core oligosaccharide of P. shigelloides from the Czechoslovak National Collection of Type Cultures CNCTC 90/89 LPS (O22), investigated by chemical analysis, mass spectrometry, and 1H,13C nuclear magnetic resonance (NMR) spectroscopy, have now been reported. The pentasaccharide repeating unit of the O-specific polysaccharide is built of one d-QuipNAc and is rich in four d-GalpNAcAN residues. Moreover, the new core oligosaccharide shares common features of other P. shigelloides endotoxins, i.e., the lack of phosphate groups and the presence of uronic acids.


2009 ◽  
Vol 344 (7) ◽  
pp. 894-900 ◽  
Author(s):  
Anna Maciejewska ◽  
Jolanta Lukasiewicz ◽  
Tomasz Niedziela ◽  
Zbigniew Szewczuk ◽  
Czeslaw Lugowski

Tetrahedron ◽  
2002 ◽  
Vol 58 (13) ◽  
pp. 2593-2604 ◽  
Author(s):  
Laurence A Mulard ◽  
Marie-Jeanne Clément ◽  
Fabienne Segat-Dioury ◽  
Muriel Delepierre

1997 ◽  
Vol 10 (7) ◽  
pp. 926-928 ◽  
Author(s):  
Mari-Anne Newman ◽  
Michael J. Daniels ◽  
J. Maxwell Dow

Pre-treatment of leaves of pepper (Capsicum annuum) with lipopolysaccharide (LPS) preparations from enteric bacteria and Xanthomonas campestris could prevent the hypersensitive response caused by an avirulent X. campestris strain. By use of a range of deep-rough mutants, the minimal structure in Salmonella LPS responsible for the elicitation of this effect was determined to be lipid A attached to a disaccharide of 2-keto-3-deoxyoctulosonate; lipid A alone and the free core oligosaccharide from a Salmonella Ra mutant were not effective. For Xanthomonas, the core oligosaccharide alone had activity although lipid A was not effective. The results suggest that pepper cells can recognize different structures within bacterial LPS to trigger alterations in plant response to avirulent pathogens.


2004 ◽  
Vol 271 (23-24) ◽  
pp. 4968-4977 ◽  
Author(s):  
Evelina L. Zdorovenko ◽  
Evgeny Vinogradov ◽  
Galina M. Zdorovenko ◽  
Buko Lindner ◽  
Olga V. Bystrova ◽  
...  

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