scholarly journals Hubungan pengetahuan, sikap dan tindakan hygiene sanitasi pedagang makanan jajanan di pinggir jalan

2018 ◽  
Vol 3 (2) ◽  
pp. 172
Author(s):  
Rahmayani Rahmayani

Traders do not wash hands at the time and before touched food and there are peddle food in the open side of the road and touch the food without using tools. This indicates that the risk of food sold can be contaminated with germs that cause foodborne illness. The aim of research to measure the correlation between knowledge, attitude and practice with the hygiene and sanitation of street food. This research is quantitative research with a cross-sectional design. The population of this research is all traders in the roadside in Elementary School 20 and 24 Banda Aceh which amount to 54 people and also become a sample of research. From the result of research known there is no relation between knowledge with hygiene sanitation of street food trader in elementary school with p-value 0,146. there is a correlation between attitude with hygiene sanitation of street food merchants in elementary school with 0,041. there is a correlation between the action with hygiene sanitation of street food vendors in elementary school with p-value 0,042. It is expected that the socialization of the Health Office on the importance of food sanitation hygiene to the traders.Pedagang tidak mencuci tangan saat dan sebelum menjamah makanan ada yang menjajakan makanan dalam keadaan terbuka dipinggir jalan serta menjamah makanan tanpa menggunakan alat. Hal ini mengindikasikan bahwa adanya risiko makanan yang dijajakan dapat tercemar kuman penyakit yang mengakibatkan penyakit bawaan makanan. Tujuan penelitian untuk mengukur hubungan pengetahuan, sikap dan tindakan dengan hygiene dan sanitasi makanan jajanan. Penelitian ini merupakan penelitian kuantitatif dengan rancangan cross sectional. Populasi penelitian ini adalah seluruh pedagang yang ada di pinggir jalan di Sekolah Dasar 20 dan 24 Banda Aceh yang berjumlah 54 orang dan sekaligus menjadi sampel penelitian. Hasil penelitian diketahui tidak ada hubungan antara pengetahuan dengan hygiene sanitasi pedagang makanan jajanan di pinggir jalan di Sekolah Dasar dengan p value 0,146. ada hubungan antara sikap dengan hygiene sanitasi pedagang makanan jajanan di pinggir jalan di Sekolah Dasar dengan 0,041. ada hubungan antara tindakan dengan hygiene sanitasi pedagang makanan jajanan di pinggir jalan di Sekolah Dasar dengan p value 0,042. Diharapkan adanya sosialisasi dari Dinas Kesehatan tentang pentingnya higiene sanitasi makanan kepada para pedagang.

2018 ◽  
Vol 7 (2) ◽  
pp. 123
Author(s):  
Miko Eka Putri

Cigarettes are very dangerous for health. The Global Adults Tobacco Survey (GATS) survey estimated that as many as 7.9 billion adults became active smokers and about 3.5 billion people were exposed to cigarette smoke at work. Indonesia ranks 4th out of 10 countries with a population of smokers (4%) after China (38%), Russia (7%) and the United States (5%) (Ministry of Health, 2012). Every cigarette smoked contains a lot of toxic substances, especially carbon monoxide (CO) which can damage the sympathetic nervous system and hemoglobin desaturation.This study aims to see the effect of the number of cigarettes with CO levels in adolescent smokers in vocational schools. This research is a quantitative research with cross-sectional design. The sample in this study amounted to 20 people in which the sampling technique used was purposive sampling. This study was conducted on July  2018 in SMK in the city of Jambi. Analysis using the Wilcoxon test.The results showed that the average number of cigarettes smoked by teenagers per day was 3.2 cigarettes, and the average CO level was 10.1ppm. The results of the analysis with Wilcoxon test showed that there was an effect of the number of cigarettes on CO levels with a p value of 0,000, meaning that there was a relationship between the number of cigarettes and CO levels in adolescent smokers in SMKs.The results of this study are expected to be a reference for teenagers to know the content of cigarettes and their dangers so that they can stop smoking behavior.


2020 ◽  
Vol 8 (1) ◽  
pp. 47
Author(s):  
Puput Dwi Cahya Ambar Wati ◽  
Ilham Akhsanu Ridlo

Background: The Surabaya City Health Office report showed, the coverage of hygienic and healthy lifestyle in 2016 was 75.07%. In Rangkah Village, a total of 2,770 (11.84%) out of 23,390 families were monitored, and as many as 1,552 of them (56.03%) had applied hygienic and healthy lifestyle. Objective: This study identified the relationship between knowledge and attitude with the implementation of clean and healthy lifestyle in Rangkah Village. Method: This study deployed quantitative research with a cross-sectional design. As many as 249 people became the sample selected by using the cluster random sampling. The independent variables were knowledge of and attitudes towards hygienic and healthy lifestyle, while the dependent variable was hygiene and healthy lifestyle. The data were then processed with SPSS to identify whether there is a relationship among the variables observed. Results: Knowledge variable obtained P value of 0.014<α (0.05), meaning there is a relationship of knowledge with hygienic and healthy lifestyle. While attitude variable had P value of 0.082>α (0.05), suggesting that there is no relationship of attitudes with hygienic and healthy lifestyle. Conclusion: One of the factors which greatly influences hygienic and healthy lifestyle in the familiesis knowledge.


2017 ◽  
Vol 5 (1) ◽  
pp. 1
Author(s):  
Nani Nani

The existence of Aedes aegypti larvae is an indicator of the existence of Aedes aegypti mosquito populations in the area. This mosquito is a vektor that can transmit diseases like Dengue, Zika, Yellow Fever and Chikungunya. The most effective efforts to eradicate mosquito larvae are within off the circle of mosquito chain that is by conducting mosquito nest eradication (PSN). Factors that may affect the existence of Aedes aegypti larvae are PSN behavior that consist of knowledge, attitudes and practice. The purpose of this study was to analyze the relationship of knowledge, attitudes and practice mosquito eradication with existence of Aedes aegypti larvae. This study use cross sectional design with a sample size of 80 respondents selected by simple random sampling. To determine the relationship between the dependent variable and independent variables used chi square test. The independent variable in this study is the knowledge, attitude and practice. The results of this study show that based on the chi square test with α = 5% knowledge (p value = 0,004; PR = 1,76; CI 95% 1,19-2,59), attitude (p value = 0,024 ; PR = 1,55 ; CI 95% 1,08-2,24) and the PSN practice (p value = 0,000, PR = 3,89; CI 95% 2,01-7,52) relationship with existence larvae. The conclusion is that there are relationship between knowledge, attitude and practice PSN with the exixtence of Aedes aegypti larvae in the Port of Pulang Pisau.Keywords: the existence of larvae of Aedes aegypti, knowledge, attitudes, practice PSN


2018 ◽  
Vol 11 (1) ◽  
pp. 37-44
Author(s):  
Septina Riyansari ◽  
Irdawati Irdawati

One of the jobs that is vulnerable to skin disorders is farmers. So that research is needed to see patterns of personal hygiene in farmers. The purpose of this study was to determine the relationship between patterns of personal hygiene with the occurrence of skin disorders in rice farmers in the Nanggulan Village Work Area Cawas I Health Center, Cawas District, Klaten Regency. This research is non-experimental quantitative research that is an analytic survey with cross-sectional design. The population in this study was 767 people and the sample obtained by 89 respondents. Sampling is done by stratified random sampling technique by proportional random sampling. From the results showed a significant relationship between patterns of personal hygiene with the occurrence of skin disorders with a P-value of 0.001 and = 10.426. The conclusion of this study is that there is a relationship between patterns of personal hygiene with the occurrence of skin disorders in rice farmers in the Nanggulan


2020 ◽  
Vol 3 (1) ◽  
pp. 27-51
Author(s):  
Elly Satriani Harahap

ABSTRACT Stunting is a condition of growing failure from children under five (infants under five years) which results in children being too short for their age as a result of chronic malnutrition. In Pekanbaru City from Nutritional Status Monitoring data in 3 (three) consecutive years, the prevalence of stunting was increased by 17.7%, 23.9%, and 27.7%. The aim is to analyze how the relationship between maternal factors is the cause of the occurrence of having stunting children in the Harapan Raya City Health Center in Pekanbaru in 2019. This research is a quantitative research with cross sectional design and sharpened with qualitative research with case study designs in the Harapan Raya Community Health Center working area in June 2019 with a sample of 187 toddlers and sample selection by purposive sampling. Data collection using questionnaires, interview guidelines, and observation lists. Based on the study of the frequency of occurrence of having a stunting toddler is 52.4% and a multivariate analysis with a multiple factor predictive logistic regression test concludes the Hb value of Mother in Pregnancy (p value = 0.002), Maternal Behavior in Parenting Feeding Patterns (p value = 0.016 ), and Exclusive breastfeeding (p value = 0.001) is an independent variable that is significantly related to the risk of occurrence of having a stunting toddler and a confounding variable on the risk of having a stunting toddler namely child distance and maternal parity. For Puskesmas, it is expected to provide information regarding stunting issues in the working area of ​​Harapan Raya Health Center by conducting cross-program collaboration in KIA, GIZI, and Health Promotion.


2020 ◽  
Vol 3 (1) ◽  
pp. 50-57
Author(s):  
Arif Sujatmiko ◽  
Rahmad Gurusinga ◽  
Iskandar Markus Sembiring ◽  
Novita Br Ginting Munthe ◽  
Indah Pratiwi

Grandmed Lubuk Pakam Hospital applies reward and punishment in completing employee work discipline that must be in accordance with hospital regulations. Good rewards and punishments can motivate employees to improve work discipline and help employees achieve effective performance. This study aims to determine the Relationship of Reward and Punishment with Work Discipline in Employees of the Grandmed Lubuk Pakam Hospital in 2020. This type of quantitative research is analytic survey using cross sectional design. The sample in this study was taken by purposive sampling of 48 employees. Analysis using the Chi-Square test with a confidence level of 95%, α = 0.05. The results of the research between reward and work discipline show that there is a significant relationship between reward and work discipline in the employees of Grandmed Lubuk Pakam Hospital in 2020, p value (0.022) <α (0.05) is obtained. While the results of research between punishment with work discipline that shows there is a significant relationship between punishment with work discipline on employees of the Grandmed Lubuk Pakam Hospital in 2020. From the Chi Square test results obtained p value (0.036) <α (0.05). It is expected that the hospital should pay more attention to the rewards and punishments for employees to further improve discipline, work motivation, work morale so that they can be maintained or further improved and it is advisable to pay more attention to work discipline to employees by giving reprimands or punishment to employees who work discipline is not good so the bias is even better.


2015 ◽  
Vol 11 (1) ◽  
pp. 112
Author(s):  
Rindu Oemar ◽  
Astrid Novita

<p>Kemajuan tingkat ekonomi dan pendidikan wanita membuat banyak ibu rumah tangga yang bekerja di luar rumah sehingga mempengaruhi pola asuh ibu terhadap anak. Penelitian ini bertujuan mengetahui gambaran pola asuh ibu dan aspek penting yang mempengaruhi serta proses pengembangan pola asuh kesehatan anak pada ibu yang bekerja sebagai buruh pabrik di wilayah Cimanggis Depok pada tahun 2014. Penelitian ini menggunakan desain mixed methode yaitu gabungan penelitian kuantitatif dengan desain studi cross-sectional dan kualitatif studi kasus intrinsik. Penelitian dilakukan di 3 pabrik dari Bulan Februari 2014 - Februari 2015. Jumlah sampel sebanyak 40 responden. Analisa data menggunakan analisa tematik dengan menggunakan triangulasi sumber. Hasil penelitian menunjukkan ada hubungan antarasosial ekonomi (nilai p 0,026), keadaan  keluarga (nilai p 0,024),  keadaan  kesehatan  keluarga nilai p 0,009),  dan  lingkungan keluarga (nilai p 0,045) terhadap pola asuh pada ibu buruh pabrik di wilayah Cimanggis Depok sedangkan  variabel  lainnya  tidak  berhubungan.  Simpulan penelitian ini adalah ada hubungan faktor sosial ekonomi, keadaan keluarga, keadaan kesehatan keluarga dan lingkungan keluarga dengan pola asuh pada ibu buruh pabrik dan selain itu komunikasi menjadi faktor terpenting. Diperlukan adanya pola komunikasi yang baik, sehingga dapat tercipta pola asuh yang ideal.</p><p> </p><p>Economic progression and educational level of women make housewives who work outside home affect parenting mother to child. This study aims to find a description of parenting mothers and important aspects that affect the development process of parenting and child health in women who worked in factories in the area Cimanggis Depok in 2014. This study used a mixed method design which combines quantitative research with cross-sectional design and intrinsic qualitative case-studies. The study was conducted in three factories in February 2014 - February 2015 with 40 respondents. Data were analyzed using thematic analysis using triangulation. The results showed no relationship between socioeconomic (p value = 0.026, OR 12.143), family circumstances (p-value = 0.024), the state of health of the family (p-value = 0.009), and the family environment (p value = 0.045) against maternal parenting factory workers in the area Cimanggis Depok. The result was there were relationship among socioeconomic factors, family circumstances, state of health of the family and the family environment with maternal parenting factory workers and besides communication becomes the most important factor. There needs to be a good communication pattern to create the ideal parenting.</p>


2020 ◽  
Vol 8 (2) ◽  
pp. 107-110
Author(s):  
Arnisam Arnisam ◽  
Nunung Sri Mulyani ◽  
Eva Fitriyaningsih ◽  
Desi Muntazirah

Background :Stunting is called a cross-generation nutritional problem caused by multifactors including genetic factors (maternal height). Another factor causing stunting is lack of nutrition. ASI fulfills all of the baby's nutritional needs, so breastfeeding status also affects the incidence of stunting.Objective : to determine the relationship of exclusive breastfeeding and maternal height with the incidence of stunting in children aged 6-36 months in the UPTD of the Ulee Kareng Health Center in Banda Aceh.Methods : This research is descriptive analytical research with cross sectional design with a quantitative approach. It was held on May-June 2019. The population of this study was all children aged 6-36 months in the UPTD of the Health Center Ulee Kareng Banda Aceh. The sample size was 81 children aged 6-36 months. The sampling technique in this study was accidental sampling. The instrument used was a questionnaire to determine toddler identity and the identity of the respondent. Measurement of height using microtoice, and body length was measured using an infrantometer Analysis of data using the chi square test with a 0.05 degree of confidence.Result : Based on the results of the study, children who received exclusive breastfeeding were 51.9%. Short mother 58%. Normal child 51.9%. There is a relationship between exclusive breastfeeding and maternal height with the incidence of stunting in children aged 6-36 months. With p-value 0.05. Namely exclusive breastfeeding with the incidence of stunting in children (p-value = 0.011). Maternal height with incidence of stunting in children (p-value = 0.028).Conclusion : Exclusive breastfeeding and maternal height have a relationship with the incidence of stunting in children aged 6-36 months in the UPTD of the Health Center Ulee Kareng Banda Aceh. So it is expected that mothers give exclusive breastfeeding for babies as an effort to prevent stunting.


2021 ◽  
Vol 5 (2) ◽  
pp. 882-890
Author(s):  
Dyah Suryani ◽  
Arihni Arihatal Jannah

The Covid-19 pandemic is still not over, although there is no valid data but there are allegations that this virus has the potential to transmit through food and food packaging. Angkringan is a place to sell snack food, so it is important angkringan traders apply hygiene food sanitation to prevent this possibility. The factors that drive such actions are education, knowledge, attitudes, infrastructure facilities, training, income and working life. The purpose of this study is to find out the relationship between education, knowledge, attitudes, infrastructure facilities, training, income, working life with the application of food sanitation hygiene to angkringan traders during the Covid-19 pandemic in Kelurahan Warungboto , Umbulharjo, Yogyakarta. Quantitative research uses analytical observational methods with cross sectional design. The number of samples as many as 35 traders angkringan with the technique of totaly sampling. Data analysis using fisher's exact CI test of 95% (α = 0.05). There is a knowledge level relationship with the application of food sanitary hygiene (p-value=0.007). There is a knowledge level relationship with the application of hygiene to food sanitation (p-value = 0.000). There is no attitude relationship with the application of hygiene sanitation of food (p-value = 0.155). There is a relationship between infrastructure facilities and the application of hygiene sanitation of food (p-value = 0.006). There is no training relationship with the application of hygiene sanitation of food (p-value = 1,000). There is no income relationship with the application of food sanitary hygiene (p-value = 0.151). There is a working relationship with the application of hygiene sanitation of food (p-value = 0.003). There is a relationship of education, knowledge, infrastructure and working period with the application of hygiene sanitation of food to angkringan traders. There is no relationship between attitude, participation in training and income with the application of hygiene sanitation of food to angkringan traders.


2018 ◽  
Vol 5 (2) ◽  
pp. 72-81
Author(s):  
Ni Wayan Ayu Dewi Lestari ◽  
Lala Budi Fitriana

Dental and mouth problems, especially caries, frequently happen to 60-90% school children aged between 5-14 years. Caries happens because children tend to like sweet food, which carries the potential of causing dental caries. Children love candies. If children consume too much sweets and rarely brush their teeth, they will get caries. Sweets are considered as a cariogenic compound, because sweets cause caries. This research aims  to determine the correlation between age and frequency of consuming cariogenic food and dental caries incidence among children at ‘Al Huda’ Islamic Elementary School, Karangnongko, Maguwoharjo, Depok, Sleman, Yogyakarta. This is a quantitative non experimental research which used an analytic correlative method with a cross sectional design. The samples for this research were first to fifth graders of both A and B classes, there were 72 respondents selected as samples. The samples were selected using a stratified random sampling method. Data for this research were collected by means of questionnaires and observation sheets. The data collected were analyzed using Mann-Whitney u test and chi-square test. The statistical test on the correlation between age and dental caries incidence showed p-value = 0.043 < 0.05. Whereas the statistical test on the correlation between cariogenic food consumption and dental caries incidence showed p-value 0.620 > 0.05. There was a significant correlation between age and dental caries incidence among children at ‘Al Huda’ Islamic Elementary School, Karangnongko, Maguwoharjo, Depok, Sleman, Yogyakarta, and there was no significant correlation between frequency of consuming cariogenic food and dental caries incidence among children at ‘Al Huda’ Islamic Elementary School, Karangnongko, Maguwoharjo, Depok, Sleman, and Yogyakarta. Future researchers are expected to be able to examine other variables that affect dental caries in children such as heredity, race, chemical elements, saliva, oral microorganisms, plaques, and microorganisms as well as research in a wider population.


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