Flavouring Group Evaluation 203: alpha, beta‐Unsaturated aliphatic aldehydes and precursors from chemical subgroup 1.1.4 of FGE.19 with two or more conjugated double bonds and with or without additional non‐conjugated double bonds

doi:10.2903/j.efsa.2009.877

Flavouring Group Evaluation 203: alpha, beta‐Unsaturated aliphatic aldehydes and precursors from chemical subgroup 1.1.4 of FGE.19 with two or more conjugated double bonds and with or without additional non‐conjugated double bonds

EFSA Journal ◽

10.2903/j.efsa.2009.877 ◽

2009 ◽

Vol 7 (4) ◽

Cited By ~ 3

Author(s):

Keyword(s):

Double Bonds ◽

Aliphatic Aldehydes ◽

Group Evaluation ◽

Alpha Beta

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Scientific Opinion on Flavouring Group Evaluation 203, Revision 2 (FGE.203Rev2): α,β‐unsaturated aliphatic aldehydes and precursors from chemical subgroup 1.1.4 of FGE.19 with two or more conjugated double‐bonds and with or without additional non‐conjugated double‐bonds

EFSA Journal ◽

10.2903/j.efsa.2018.5322 ◽

2018 ◽

Vol 16 (7) ◽

Cited By ~ 3

Author(s):

◽

Vittorio Silano ◽

Claudia Bolognesi ◽

Laurence Castle ◽

Kevin Chipman ◽

...

Keyword(s):

Double Bonds ◽

Aliphatic Aldehydes ◽

Group Evaluation ◽

Scientific Opinion

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Flavouring Group Evaluation 202: 3-Alkylated aliphatic acyclic alpha, beta-unsaturated aldehydes and precursors with or without additional double bonds from chemical subgroup 1.1.3 of FGE.19

EFSA Journal ◽

10.2903/j.efsa.2009.1081 ◽

2009 ◽

Vol 7 (5) ◽

pp. 1081 ◽

Cited By ~ 4

Author(s):

Keyword(s):

Double Bonds ◽

Unsaturated Aldehydes ◽

Group Evaluation ◽

Alpha Beta

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Scientific Opinion on Flavouring Group Evaluation 201 Revision 2 (FGE.201Rev2): 2‐alkylated, aliphatic, acyclic alpha,beta‐unsaturated aldehydes and precursors, with or without additional double‐bonds, from chemical subgroup 1.1.2 of FGE.19

EFSA Journal ◽

10.2903/j.efsa.2018.5423 ◽

2018 ◽

Vol 16 (10) ◽

Cited By ~ 2

Author(s):

◽

Maged Younes ◽

Gabriele Aquilina ◽

Laurence Castle ◽

Karl‐Heinz Engel ◽

...

Keyword(s):

Double Bonds ◽

Unsaturated Aldehydes ◽

Group Evaluation ◽

Scientific Opinion ◽

Alpha Beta

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Scientific Opinion on Flavouring Group Evaluation 203, Revision 1 (FGE.203Rev1): α,β‐Unsaturated aliphatic aldehydes and precursors from chemical subgroup 1.1.4 of FGE.19 with two or more conjugated double‐bonds and with or without additional non‐conjugated double‐bonds

EFSA Journal ◽

10.2903/j.efsa.2014.3626 ◽

2014 ◽

Vol 12 (4) ◽

Cited By ~ 5

Author(s):

Keyword(s):

Double Bonds ◽

Aliphatic Aldehydes ◽

Group Evaluation ◽

Scientific Opinion

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Scientific Opinion on Flavouring Group Evaluation 201 Revision 1 (FGE.201Rev1): 2-Alkylated, aliphatic, acyclic alpha, beta-unsaturated aldehydes and precursors, with or without additional double-bonds, from chemical subgroup 1.1.2 of FGE.19

EFSA Journal ◽

10.2903/j.efsa.2012.2749 ◽

2012 ◽

Vol 10 (5) ◽

pp. 2749 ◽

Cited By ~ 2

Author(s):

Keyword(s):

Double Bonds ◽

Unsaturated Aldehydes ◽

Group Evaluation ◽

Scientific Opinion ◽

Alpha Beta

Download Full-text

Flavouring Group Evaluation 201: 2-Alkylated aliphatic acyclic alpha, beta-unsaturated aldehydes and precursors with or without additional double bonds from chemical subgroup 1.1.2 of FGE.19

EFSA Journal ◽

10.2903/j.efsa.2009.1080 ◽

2009 ◽

Vol 7 (5) ◽

pp. 1080 ◽

Cited By ~ 1

Author(s):

Keyword(s):

Double Bonds ◽

Unsaturated Aldehydes ◽

Group Evaluation ◽

Alpha Beta

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Flavouring Group Evaluation 218: alpha, beta-Unsaturated aldehydes and precursors from subgroup 4.2 of FGE.19: Furfural derivatives - Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC)

EFSA Journal ◽

10.2903/j.efsa.2009.755 ◽

2009 ◽

Vol 7 (2) ◽

pp. 755

Author(s):

Keyword(s):

Food Additives ◽

Unsaturated Aldehydes ◽

Group Evaluation ◽

Alpha Beta ◽

Processing Aids

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Scientific Opinion on Flavouring Group Evaluation 207 (FGE.207): Consideration of genotoxic potential for one branched‐chain aliphatic acyclic α,β‐unsaturated 2‐alkylated aldehyde with additional double‐bonds, from subgroup 1.1.2 of FGE.19 and four alicyclic aldehydes with the α,β‐unsaturation in a side‐chain, from subgroup 2.1 of FGE.19, which are considered to be covered by the one substance of subgroup 1.1.2, by EFSA

EFSA Journal ◽

10.2903/j.efsa.2013.3228 ◽

2013 ◽

Vol 11 (5) ◽

Cited By ~ 5

Author(s):

Keyword(s):

Side Chain ◽

Double Bonds ◽

Genotoxic Potential ◽

Group Evaluation ◽

Scientific Opinion ◽

Branched Chain ◽

The One

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Scientific Opinion on Flavouring Group Evaluation 200, Revision 1 (FGE.200 Rev.1): 74 α,β‐unsaturated aliphatic aldehydes and precursors from chemical subgroup 1.1.1 of FGE.19

EFSA Journal ◽

10.2903/j.efsa.2018.5422 ◽

2018 ◽

Vol 16 (10) ◽

Cited By ~ 4

Author(s):

◽

Maged Younes ◽

Gabriele Aquilina ◽

Laurence Castle ◽

Karl‐Heinz Engel ◽

...

Keyword(s):

Aliphatic Aldehydes ◽

Group Evaluation ◽

Scientific Opinion

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Scientific Opinion on Flavouring Group Evaluation 211 (FGE.211): Consideration of genotoxicity data on representatives for one alpha, beta‐unsaturated ketone and three precursors from chemical subgroup 2.5 of FGE.19 by EFSA

EFSA Journal ◽

10.2903/j.efsa.2011.1993 ◽

2011 ◽

Vol 9 (3) ◽

Cited By ~ 1

Author(s):

Keyword(s):

Unsaturated Ketone ◽

Group Evaluation ◽

Scientific Opinion ◽

Alpha Beta

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