Influence of cow breed type, age and previous lactation status on cow height, calf growth, and patterns of body weight, condition, and blood metabolites for cows grazing bahiagrass pastures

2017 ◽  
Vol 95 (1) ◽  
pp. 139
Author(s):  
S. W. Coleman ◽  
C. C. Chase ◽  
D. G. Riley ◽  
M. J. Williams
Keyword(s):  
Body Weight ◽  
Blood Metabolites ◽  
Calf Growth ◽  
Breed Type ◽  
Weight Condition

scholarly journals 51 Intranasal oxytocin improves plasma non-esterified fatty acids but not distance walked or cortisol concentrations at weaning

2020 ◽  
Vol 98 (Supplement_3) ◽  
pp. 29-30
Author(s):  
Kirsten Nickles ◽  
Alejandro E Relling ◽  
Anthony J Parker
Keyword(s):  
Fatty Acids ◽  
Body Weight ◽  
Repeated Measures ◽  
Production Costs ◽  
Calf Growth ◽  
Beef Calves ◽  
Esterified Fatty Acids ◽  
Randomized Design ◽  
Affect Body Weight ◽  
Global Positioning

Abstract Beef calves express behaviors such as walking and vocalizing to a greater extend during weaning. These behaviors increase production costs due to compromised calf growth, health, and welfare. Oxytocin treatment reduces anxious behaviors and attenuates the HPA axis, thus the objective of this experiment was to evaluate the effects of oxytocin on calf growth, cortisol, and distance walked at weaning. A total of 20 Angus x Simmental heifer calves were randomly allotted to each treatment group (n = 10), intranasal oxytocin or saline (OXT, CON). All calves were administered the respective intranasal treatment at weaning (day 0), and then placed in the same pasture. Calves were weighed and blood sampled on days 0, 1, 7, and 14. Blood samples were used to quantify non-esterified fatty acids (NEFA), β-hydroxybutyrate, and cortisol. Each heifer was fitted with a global positioning system collar that recorded calf location every 10 seconds for 16 h on days 0, 7, and 14. To further evaluate calf behavior, observations were made on days 0, 7, and 14 using instantaneous scan sampling from 0730 to 0830, 1200 to 1300, and 1700 to 1800 h. Data were analyzed using a completely randomized design with repeated measures model (SAS 9.4). Providing calves with intranasal oxytocin on the day of weaning did not have an effect on the distance walked, observed behavior, body weight, β-hydroxybutyrate, or cortisol concentrations, however, there was a day effect (P < 0.05) for these variables. Intranasal oxytocin treatment did affect NEFA concentrations, as calves in the CON group had greater NEFA concentrations on day 1 compared with calves in the OXT group (P < 0.05). These data imply that intranasal oxytocin could have the capacity to decrease mobilization of NEFA, but this change was not enough to affect body weight 14 days after weaning.

Genetic architecture of body weight, condition factor and age of sexual maturation in Icelandic Arctic charr (Salvelinus alpinus)

2011 ◽  
Vol 286 (1) ◽  
pp. 67-79 ◽  
Author(s):  
Eva Küttner ◽  
Hooman K. Moghadam ◽  
Skúli Skúlason ◽  
Roy G. Danzmann ◽  
Moira M. Ferguson
Keyword(s):  
Body Weight ◽  
Sexual Maturation ◽  
Genetic Architecture ◽  
Condition Factor ◽  
Salvelinus Alpinus ◽  
Arctic Charr ◽  
Weight Condition

The impact of genetic groups (Alentejano and F1 Landrace x Large White pigs) and body weight (90, 120 and 160 kg) on blood metabolites

2021 ◽  
pp. 104810
Author(s):  
Maria Cristina Bressan ◽  
Ana Teresa Belo ◽  
Andreia Amaral ◽  
Daniela Cordeiro ◽  
Cleube Andrade Boari ◽  
...  
Keyword(s):  
Body Weight ◽  
Blood Metabolites ◽  
Large White ◽  
Genetic Groups ◽  
The Impact

scholarly journals Maintenance energy requirements and forage intake of purebred vs. crossbred beef cows1

2020 ◽  
Vol 4 (2) ◽  
pp. 1182-1195
Author(s):  
Claire E Andresen ◽  
Aksel W Wiseman ◽  
Adam McGee ◽  
Carla Goad ◽  
Andrew P Foote ◽  
...  
Keyword(s):  
Energy Requirement ◽  
Growth Efficiency ◽  
Energy Requirements ◽  
Maintenance Energy ◽  
Calf Growth ◽  
Crossbred Cows ◽  
Breed Type ◽  
Main Effect ◽  
Forage Intake ◽  
Maintenance Energy Requirement

Abstract The objective of this study was to investigate the impacts of cow breed type and age on maintenance requirements, feed energy utilization, and voluntary forage intake. The main effect of breed type included Angus (ANG; n = 32) and Hereford × Angus (HA; n = 27) lactating cows. The main effect of age included 2- and 3-yr-old (YOUNG; n = 29) and 4- to 8-yr-old (MATURE; n = 30) cows. Within breed type and age class, cows were randomly assigned to 1 of 2 pens for a total of 8 pens, each housing 7 to 9 cow/calf pairs. To determine maintenance energy requirements, cows and calves were limit-fed for 105 d to body weight (BW) and body condition score (BCS) stasis. There were no differences between breeds in cow hip height, BW, average milk yield (P > 0.31), diet digestibility, or cow maintenance energy requirement (P = 0.54). Crossbred cows had greater BCS (P < 0.05) throughout the experiment. Efficiency of calf growth was not different between breeds when expressed as feed intake of the cow/calf pair nor as energy intake of the pair per unit of calf BW gain (P ≥ 0.31). Young cows produced less milk per day and per unit of BW0.75 (P < 0.01); however, there was no effect of cow age on maintenance energy requirement, diet digestibility, or efficiency of calf growth (P > 0.10). Subsequently, a 45-d experiment was conducted to determine voluntary low-quality forage intake. Cows were housed in dry-lot pens equipped with shade, windbreaks, and feed bunks with free-choice access to clean water and a chopped hay ration was provided ad libitum to determine forage intake. Daily forage intake was lower (P = 0.05) for HA compared with ANG (123 vs. 132 g/kg BW0.75, respectively) although there was no difference in BW. However, HA cows sustained greater BCS (P < 0.01). There was no difference (P = 0.60) in forage intake per unit of BW0.75 due to cow age. Results indicate similar calf growth efficiency among breed types although crossbred cows maintained greater body energy stores and consumed less low-quality forage during the voluntary intake experiment. These differences could not be attributed to lower maintenance energy requirements. Neither maintenance energy requirement nor calf growth efficiency was different between young and mature cows.

scholarly journals PSX-31 Effects of substitution of corn and soybean meal with dried distiller’s grains and solubles (DDGS) in legume based diets on lamb feed intake, body weight gain and blood metabolites

2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 455-456
Author(s):  
Kianna E Lyte ◽  
Brou Kouakou ◽  
Jung Lee
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Soybean Meal ◽  
Feed Intake ◽  
Body Weight Gain ◽  
Live Weight ◽  
The United States ◽  
Soluble Carbohydrates ◽  
Blood Metabolites ◽  
Voluntary Feed Intake

Abstract In the United States, bioethanol is generated from corn and biodiesel from soybean oil to reduce the dependence on fossil fuels. Ethanol production generates DDGS, high in bypass protein and soluble carbohydrates, which can be used as a cheaper alternative replacement for corn and soybean. This experiment was conducted to evaluate voluntary feed intake, body weight gain and blood metabolites of lambs fed legume-based diets supplemented with corn and soybean meal or dried distillers grain with solubles (DDGS). Animals were individually housed in pens (1.52 mx 1.52 m) under a modified carport shed with woodchips as bedding. They were stratified into four groups (n = 9) with similar weights and standard deviation and randomly assigned to four treatments. The lambs were fed ground sericea hay (SL) or alfalfa meal (ALF) with either corn and soybean meal (control) or DDGS for 60 days. Treatments were SLC, SLDDGS, ALFC and AFLDDGS. The lambs were fed ad libitum based on their selected treatment and given water daily. At the end of the 60 days, weights and blood samples were collected. Plasma samples were analyzed for blood urea nitrogen (BUN), glucose and non-esterified fatty acids (NEFA). Data were analyzed using Proc Mix Procedure of SAS. Results indicated that replacing corn with DDGS did not (P > 0.05) affect voluntary feed intake, final live weight and carcass weight. Blood NEFA and glucose were not affected by dietary treatments. BUN increased in lambs fed alfalfa with corn and soybean meal compared to animals fed either legume supplemented with DDGS. Similarly animals fed sericea have lower (P < 0.05) BUN (19 vs 23 mg/dL) when corn and soybean meal were replaced with DDGS. DDGS can be used in legume diets for growing lambs in replacement for corn and soybean meal.

BLOOD METABOLITE LEVELS IN FEED-RESTRICTED HOGS

1982 ◽  
Vol 62 (1) ◽  
pp. 315-319 ◽  
Author(s):  
R. R. GRANDHI ◽  
J. H. STRAIN
Keyword(s):  
Fatty Acids ◽  
Body Weight ◽  
Free Fatty Acids ◽  
Blood Metabolites ◽  
Feed Restriction ◽  
Intermittent Fasting ◽  
Metabolic Function ◽  
Urea Nitrogen ◽  
Blood Metabolite ◽  
Yorkshire Pigs

Feed restriction by intermittent fasting from 60 to 90 kg body weight (Bwt) reduced the levels of certain blood metabolites (urea nitrogen and free fatty acids), but this response was not the same in Lacombe as in Yorkshire pigs. The changes in blood metabolite levels during fasting and feeding periods indicated altered metabolic function during the period of feed restriction. Key words: Glucose, fatty acids, urea nitrogen, feed restriction, pigs

A COMPARISON OF WEANING DAIRY CALVES BY BODY WEIGHT VERSUS AGE FROM WHOLE MILK OR MILK-REPLACER

1964 ◽  
Vol 44 (3) ◽  
pp. 327-333 ◽  
Author(s):  
A. D. L. Gorrill
Keyword(s):  
Body Weight ◽  
Energy Content ◽  
Dairy Calves ◽  
Milk Replacer ◽  
Calf Growth ◽  
Digestible Energy ◽  
Bull Calves ◽  
Whole Milk ◽  
Body Weights ◽  
Milk Replacers

Ayrshire bull calves were weaned from whole milk or milk-replacer at 7 weeks of age, and at two different body weights, namely 55 and 46 kg. A maximum of 1.82 kg starter was fed daily to 15 weeks of age and 1.82 kg grower concentrate to 180 days of age.Calf performance did not differ significantly by weaning at 7 weeks or 55 kg. Weight gains to weaning and to 15 weeks were significantly lower for calves weaned at 46 kg. The average 180-day body weights for calves weaned at 7 weeks, 55, and 46 kg were 150, 146, and 140 kg, respectively.Whole milk or milk-replacer feeding produced identical calf growth to 180 days of age. Milk-replacer tended to increase preweaning and decrease post-weaning growth of calves weaned at 46 kg compared with whole milk. The augmented preweaning starter intake by calves fed replacer is discussed in relation to the digestible energy content of milk-replacers. It is suggested that energy supplied by plant carbohydrates should not be included in replacers for early-weaned calves, due to the low digestibility of starch by calves until 3 or 4 weeks of age.

scholarly journals Effect of the composition of starter diet fed in the rearing phase on the performance and certain physiological parameters of Holstein calves

2019 ◽  
Vol 64 (No. 9) ◽  
pp. 367-376 ◽  
Author(s):  
Szandra Tóth ◽  
Melinda Kovács ◽  
Brigitta Bóta ◽  
Judit Szabó-Fodor ◽  
Gábor Bakos ◽  
...  
Keyword(s):  
Body Weight ◽  
Weight Gain ◽  
Feed Intake ◽  
Volatile Fatty Acids ◽  
Starch Content ◽  
Rumen Fermentation ◽  
Feed Consumption ◽  
Blood Metabolites ◽  
Plasma Urea ◽  
Rumen Microbiota

The objective of this study was to compare the effects of calf starters of different starch and fibre content on the growth, blood and rumen parameters of Holstein female calves during the pre-weaning period. A total of 60 calves were divided into two groups. Group A/B was fed according to a two-phase calf nutrition system: the calves received calf starter “A” (28.5% starch content, 16% neutral detergent fibre (NDF), 9.2% acid detergent fibre (ADF)) in days 7–45 and then calf starter “B” (14.2% starch content, 32.4% NDF, 14.3% ADF) in days 46–70. Calves of group B received calf starter “B” throughout the experimental period. The calves were weaned between 52 and 61 days of life. The data on body weight, weight gain, starter feed intake, blood metabolites and rumen fermentation parameters were collected individually. In the first phase of experiment, the starter feed consumption of A/B group was higher than that of B group (P < 0.05), but it did not manifest in differences in body weight at weaning time. At some of the sampling times, the different composition of starter diets significantly (P < 0.05) influenced the plasma urea, albumin, glucose and triglyceride concentrations. The consumption of diet with different starch and NDF content had no significant effect either on the composition of the rumen microbiota or on the ruminal concentration of volatile fatty acids (VFA) and ammonia. In some cases significant correlations (–0.83 and –0.93; 0.82 and 0.90) were found between the composition of rumen microbiota and ruminal VFA concentration. Feeding a diet of higher starch content (28.5 vs 14.2%) in the first 45 days of life did not affect rumen fermentation, rumen microbiota and the most important blood metabolites, apart from a few exceptions. The production parameters of calves, including total feed intake and body weight gain, were similar in the experiment.

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