scholarly journals Nutritive value of rapeseed meal from two Brassica campestris varieties for growing pigs

1980 ◽  
Vol 52 (1) ◽  
pp. 45-49
Author(s):  
Maija-Liisa Salo
Keyword(s):  
Nitrogen Balance ◽  
Nutritive Value ◽  
Brassica Campestris ◽  
Rapeseed Meal ◽  
Fat Content ◽  
Growing Pigs ◽  
The Other ◽  
The Difference ◽  
Better Than

The digestibility and nutritive value of two rapeseed meals (Brassica campestris) , one prepared from the medium-glucosinolate varieties Span and Torch, and the other from a low-glucosinolate variety Candle, were determined for three pigs weighing about 45 kg. The pigs received 1600 g barley and 600 g rapeseed meal daily. The composition of the Candle meal was better than that of Span-Torch and its digestibility and nutritive value higher (P < 0.01). When the fat content of Candle meal was corrected to the 1.5 % level of Span-Torch meal, the ME values were 13.6 and 10.4 MJ/kg DM, the NE values 1.01 and 0.78 FU/kg DM (FU = 0.7 kg starch), and the DCP values 318 and 248 g DCP/kg DM for Candle and Span-Torch, respectively (P < 0.01). The difference in the nitrogen balance was also significant (P < 0.01). Thus the Candle meal has about 30 % higher nutritive value for pigs than the Span-Torch meal.

scholarly journals Effects of thermal processing on digestibility and protein utilization of rapeseed meal of medium and low glucosinolate type in diets for growing pigs

1991 ◽  
Vol 63 (5) ◽  
pp. 475-482
Author(s):  
Matti Näsi ◽  
Hilkka Siljander-Rasi
Keyword(s):  
Thermal Processing ◽  
Nutritive Value ◽  
Brassica Campestris ◽  
Practical Importance ◽  
Rapeseed Meal ◽  
Growing Pigs ◽  
Small Reduction ◽  
Protein Utilization ◽  
Mean Values ◽  
Dietary Treatments

The nutritive value of rapeseed meals (RSM) from Brassica campestris, 0 and 00-cultivars, with medium (25—55 μg/g defatted meal) and low (0.05), although 00-RSM’s tended to have higher OM and CP digestibilities compared with 0-RSM; pooled mean values being 0.638 vs. 0.715 for OM and 0.715 vs. 0.775 for CP. RSM treated for ruminant escape protein had the same or better digestibility than untreated RSM; pooled average values being 0.669 vs. 0.680 for OM and 0.746 vs. 0.757 for CP. This observation has practical importance since the same treatments of RSM could be employed for meals to be used in diets of both ruminants and pigs. In these experiments, the protein utilization was efficient and differences between the dietary treatments were small and insignificant. Heat treatment (Opex) did not decrease protein utilization despite a small reduction in lysine content.

scholarly journals Rapeseed meal of low- and high-glucosinolate type fed to growing-finishing pigs

1985 ◽  
Vol 57 (4) ◽  
pp. 263-269
Author(s):  
Matti Näsi ◽  
Timo Alaviuhkola ◽  
Kaija Suomi
Keyword(s):  
Organic Matter ◽  
Crude Protein ◽  
Nutritive Value ◽  
Rapeseed Meal ◽  
Growing Pigs ◽  
The Other ◽  
Control Group ◽  
Finishing Pigs ◽  
Heat Treated ◽  
Growth Trial

The nutritive value of five lots of rapeseed meal (RSM) from Brassica campestris or B. napus with different levels of glucosinolates (GL) was investigated in a digestibility and balance trial with a 5 x 5 Latin square design and in a growth trial with 140 growing-finishing pigs. The RSM’s were prepared from the cultivars: Span-Torch, Sigga, Gulliver and Topas, and a heat-treated RSM was also studied, their total GL contents (µmol/g defatted meal) being 42, 11, 98, 27 and 8, respectively. Cv. Sigga had yellow hulls and a lower ADF content than the other cultivars. The hat-treated RSM had a reduced lysine content. There were no significant (P > 0.05) differences in organic matter or crude protein digestibilities between the RSM’s with different GL levels or the RSM’s prepared from B. campestris and B. napus, when RSM was used as the only protein supplement at a level of 20—25 % in a barley-based diet. Heat treatment reduced the organic matter and crude protein digestibilities (P < 0.01). Nitrogen retention and protein utilization were lower (P < 0.01) on the diet supplemented with heat-treated RSM than on the diets with the other RSM’s but otherwise there were no significant differences between them (P > 0.05). In the growth trial supplementation with HGL-RSM Gulliver (14 % in diet) caused some palatability problems and this led to reduced performance (P < 0.05), but there were no differences between the other groups receiving 14—15 % RSM and the SBM control group (P > 0.05). The carcass quality was similar in all the groups. The weight of the thyroid gland was higher in the pigs receiving RSM than in the SBM controls, by 6—57 % (P < 0.05). In the present study a fairly high RSM supplements from cultivars with a moderate high GL content could be used in the diet of growing pigs without impairing their performance, when the diet was formulated on the basis of the digestible nutrients of RSM. Heat-treated RSM, with protein of low rumen degradability, is of poor value in pig feeding due to the low digestibility and availability of its protein.

scholarly journals Nutritive value of rapeseed meals and cakes for pigs and sheep

1982 ◽  
Vol 54 (5) ◽  
pp. 305-312
Author(s):  
Maija-Liisa Salo
Keyword(s):  
Crude Protein ◽  
Nutritive Value ◽  
Rapeseed Meal ◽  
Fat Content ◽  
Growing Pigs ◽  
Net Energy ◽  
Energy Value ◽  
Digestible Crude Protein ◽  
Net Energy Value ◽  
One Year

Digestibility and nutritive value for growing pigs, liveweight 40-70 kg, were determined for high glucosinolate (HG) Span and Torch (Brassica campestris) rapeseed meals (RSM) and cakes (RSC), and for low glucosinolate (LG)Regent (B. napus) RSM and DF-15 (B. campestris) RSC in barley based diets in one year or two successive years. Some of the feeds were evaluated also for sheep. The level of RSM and RSC was 20 or 30 % of diets for pigs and 32 % for sheep. The observed net energy value of commercial Span-Torch RSM for pigs was in two successive years 0.80 and 0,79 f.u./kg dry matter (DM) ( f.u. = feed unit = 0.7kg starch equivalent).The protein values were 281 and 291 g digestible crude protein (DCP)/kg DM, respectively. The 8 %-units higher fat content together with a little better digestibility of organic components raised the f.u. value of RSC about 30 % above that of RSM. For pigs there were only slight differences in the digestibility and palatability of the HG Span-Torch and the LG Regent and DF-15 meals and cakes, but there was a clear difference in the palatability in successive years. The nitrogen balances for pigs on the RSM or RSC and barley diets were 20.4-22.2 g N/d, and the biological values of protein of the RSM and RSC were 67-68. The net energy value of Span-Torch rapeseed meal for sheep was 0.91 f.u./kg DM, and the protein value 309 g DCP/kg DM. The digestibility of cakes was nearly equal to meal, but the 8 %-units higher fat content raised the f.u. value of RSC about 20 %. The digestibility of organic matter of LG DF-15 cakes was a little better (P < 0.05) than that of Span-Torch cakes. The sheep willingly ate RSM and RSC at a 32 % level of the diets.

Distinction between Dolus and Culpa with reference to Arson in Zakon Sudnyj LJudem, the Vinodol Law and the Statute of Senj

De Jure ◽  
2021 ◽  
Vol 12 (1) ◽  
Author(s):  
Daniel Haman ◽  
◽  
◽  
Keyword(s):  
Criminal Law ◽  
The Other ◽  
Legal Documents ◽  
The Third ◽  
Other Hand ◽  
Criminal Offenses ◽  
The World ◽  
The Difference ◽  
Different Levels ◽  
Better Than

The difference between intent (dolus) and negligence (culpa) was rarely emphasized in codified medieval laws and regulations. When compared to the legal statements related to intent, negligence was mentioned even more rarely. However, there are some laws that distinguished between the two concepts in terms of some specific crimes, such as arson. This paper draws attention to three medieval Slavic legal documents – the Zakon Sudnyj LJudem (ZSLJ), the Vinodol Law and the Statute of Senj. They are compared with reference to regulations regarding arson, with the focus being on arson as a crime committed intentionally or out of negligence. The ZSLJ as the oldest known Slavic law in the world shows some similarities with other medieval Slavic legal codes, especially in the field of criminal law, since most of the ZSLJ’s articles are related to criminal law. On the other hand, the Vinodol Law is the oldest preserved Croatian law and it is among the oldest Slavic codes in the world. It was written in 1288 in the Croatian Glagolitic script and in the Croatian Chakavian dialect. The third document – the Statute of Senj – regulated legal matters in the Croatian littoral town of Senj. It was written in 1388 – exactly a century after the Vinodol Law was proclaimed. When comparing the Vinodol Law and the Statute of Senj with the Zakon Sudnyj LJudem, there are clear differences and similarities, particularly in the field of criminal law. Within the framework of criminal offenses, the act of arson is important for making a distinction between intent and negligence. While the ZSLJ regulates different levels of guilt, the Vinodol Law makes no difference between dolus and culpa. On the other hand, the Statute of Senj strictly refers to negligence as a punishable crime. Even though the ZSLJ is almost half a millennium older than the Statute of Senj and around 400 years older than the Vinodol Law, this paper proves that the ZSLJ defines the guilt and the punishment for arson much better than the other two laws.

scholarly journals PERBANDINGAN KUALITAS PRODUK DAN MINAT MENABUNG PADA LPD DESA ADAT TAJUN DENGAN DESA ADAT TEGAL

2020 ◽  
Vol 4 (1) ◽  
pp. 59-67
Author(s):  
Eka Swarnadi Luh ◽  
Ketut Budi Susrusa ◽  
Ida Ayu Listia Dewi
Keyword(s):  
Product Quality ◽  
Financial Institutions ◽  
Rapid Development ◽  
Research Data ◽  
The Other ◽  
Physical Evidence ◽  
Significant Difference ◽  
The Difference ◽  
Better Than

LPDs are non-bank financial institutions that are regulated and approved by the Regional Regulations of the Province of Bali. The management of LPD is fully handed over to the relevant Pakraman village. In line with the rapid development of LPDs, it turns out that on the other hand it shows diverse performance, so that LPDs need to pay attention to the level of product quality and customer interest in the products offered.            The purpose of the study was to determine the comparison of product quality and interest in saving at the Tajun Traditional Village LPD with the Traditional Village of Tegal. The number of samples from Tajun Adat Village LPD was 98 people and the LPD of Tegal Traditional Village was 84 people. The research data were analyzed by the Mann-Whitney Test. The results showed that there was a significant difference between the quality of the products of the Adat Village of Tajun LPD and the Traditional Village of Tegal. This difference is indicated by indicators of physical evidence, reliability, responsiveness and empathy. The product quality of Tajun Adat Village's LPD is better than the traditional village of Tegal. There is a significant difference between the interest in saving the traditional village of Tajun LPD and the traditional village of Tegal. The difference is in the indicator of confidence. Interest in Saving Tajun Indigenous Village LPD is higher than the Traditional Village of Tegal.

AN EVALUATION OF ALTAI WILD RYE, ELYMUS ANGUSTUS TRIN., AS A FORAGE CROP

1960 ◽  
Vol 40 (2) ◽  
pp. 295-305 ◽  
Author(s):  
T. Lawrence ◽  
D. H. Heinrichs ◽  
R. B. Carson
Keyword(s):  
Crude Protein ◽  
Nutritive Value ◽  
The Other ◽  
Crude Protein Content ◽  
Forage Crops ◽  
Crested Wheatgrass ◽  
Forage Crop ◽  
Intermediate Wheatgrass ◽  
Russian Wild Rye ◽  
Better Than

A study was conducted with Altai wild rye (Elymus angustus Trin.), Russian wild rye (Elymus junceus), crested wheatgrass (Agropyron cristatum), and intermediate wheatgrass (Agropyron intermedium) on their relative merits as forage crops in the arid climate of Saskatchewan. The data show that Altai wild rye produced as much forage as Russian wild rye but less than crested wheatgrass and intermediate wheatgrass. However, it appeared to be less competitive with alfalfa than the other grasses in the test. The nutritive value of Altai wild rye was as good as or better than that of the other grasses; it excelled all of them in crude protein content throughout the season and contained about the same amount of fibre and fat at most stages of development; its ash content was higher than that of the other three grasses in 1954, a wet year, but only higher than the two wheatgrasses in 1957, a very dry year. Comparisons regarding palatability and digestibility suggest that Altai wild rye equals the better grasses in this respect. The study also indicates that nutritive value of grasses throughout the growing season varies much more in wet years when normal plant development occurs, than in dry years when growth is slow and sporadic.

The magnetic flux and self-inductivity of a thick toroidal current

2007 ◽  
Vol 73 (5) ◽  
pp. 741-756 ◽  
Author(s):  
TOMISLAV ŽIC ◽  
BOJAN VRŠNAK ◽  
MARINA SKENDER
Keyword(s):  
Aspect Ratio ◽  
Magnetic Flux ◽  
Magnetic Energy ◽  
The Other ◽  
Poloidal Field ◽  
Other Hand ◽  
Radial Profiles ◽  
Internal Flux ◽  
The Difference ◽  
Better Than

AbstractWe investigate numerically the magnetic flux and self-inductivity of a toroidal current I of arbitrary aspect ratio (R0/r0 = 1/η, where R0 and r0 are the major and the minor torus radii, respectively). The total flux Ψ is represented by the sum of the flux outside the torus envelope (Ψo) and the internal flux within the torus body (Ψi). Analogously, the total inductivity is expressed as L = Lo + Li. The outside self-inductivity is determined directly from the magnetic flux Ψo, utilizing Ψo = LoI. On the other hand, the internal inductivity is evaluated as the magnetic energy contained in the poloidal field. The calculations are performed for three different radial profiles of the current density, j(r).It is found that Ψo(η) and Lo (η) depend only very weakly on the form of j(r). On the other hand, Ψi and Li do not depend on η, but depend on the form of j(r). In the range 0.02 ≲ η ≲ 0.5, the numerical values of Lo can be very well fitted by the function of the form Lofit1(η) = −A log(η) − B. Such a relation is analogous to that for a slender torus, although the coefficients are different. For η ≲ 0.01 the slender-torus approximation (Lo*) matches the numerical results better than our function Lofit1, whereas for thicker tori, Lofit1 becomes more appropriate. It is shown that, beyond η ≳ 0.1, the departure of the slender-torus analytical expression from the numerical values becomes greater than 10%, and the difference becomes larger than 100% at η 0.55. In the range η 0.5, the numerical values of Lo can be very well expressed by the function Lofit2(η)=c1 (1 − η)c2. Furthermore, since the internal flux and inductivity become larger than that outside the envelope, Ψi and Li become larger than Ψo and Lo. The total inductivity Ltotfit = Lofit + Li, calculated by appropriately employing our functions Lofit1 and Lofit2, never deviates by more than 1% from the numerically determined values of Ltot.

Estimation of Visual Performance in Children with and without Binocular Anomalies by Means of a Computerised Coding Test

Perception ◽  
1997 ◽  
Vol 26 (1_suppl) ◽  
pp. 313-313
Author(s):  
T A Podugolnikova ◽  
G I Rozhkova ◽  
I S Kondakova
Keyword(s):  
Optimal Strategy ◽  
Reading Rate ◽  
The Other ◽  
Visual Performance ◽  
Hand Movements ◽  
Mental Work ◽  
Normal Children ◽  
The Difference ◽  
Test Objects ◽  
Better Than

Coding tests are regularly used to estimate the capacity for mental work in children entering school and for younger schoolchildren. The task of the child is to fill a special form by putting conventional symbols (codes) under the rows of test objects in accordance with a sample. The results of such testing reflect both visuomotor and intellectual capabilities since, on one hand, a subject has to perform fast eye and hand movements comparing test objects with the sample and drawing codes but, on the other hand, it is not forbidden to memorise codes and to use an optimal strategy for filling the form. In order to make the coding test more suitable for estimating purely visual capabilities, we evolved a computerised version in which codes were changing at each step, thus making their memorisation useless. Such a coding test was used in an examination of 22 children (age 6 – 7 years) with binocular anomalies (strabismus, amblyopia) from special kindergartens and 190 normal children (aged 6 – 9 years) (63 from kindergartens and 127 from school forms 1 – 3). The difference between children with binocular anomalies and normal children of the same age was statistically significant ( p<0.005). The average indices for normal children of different ages differed significantly increasing from 11.8 (at 6 years) to 24.6 (at 9 years) symbols per minute. The effect of learning was also evident: the indexes of 7-year-old children from the first school form were better than in children of the same age from a kindergarten. The correlation between coding indexes and reading rate was positive but rather weak (0.28) in 52 first-form children tested.

scholarly journals Nutritive value of full-fat rapeseeds for growing pigs

1980 ◽  
Vol 52 (1) ◽  
pp. 1-6
Author(s):  
Maija-Liisa Salo
Keyword(s):  
Nutritive Value ◽  
Brassica Campestris ◽  
Control Diet ◽  
Milk Powder ◽  
Skim Milk ◽  
Skim Milk Powder ◽  
Growing Pigs ◽  
Feed Conversion ◽  
Weaned Piglets ◽  
Low Erucic Acid

The digestibility and nutritive value of full-fat, ground rapeseeds of two low-erucic acid, low-glucosinolate varieties, Candle (Brassica campestris) and Regent (B. napus), were determined for three pigs, weighing about 40 kg each. The ME values were 18.72 and 20.26 MJ ME/kg DM, the NE values 1,58 and 1.70 FU/kg DM (FU = 0.7 kg starch) and the DCP values 155 and 201 g DCP/kg DM, respectively, for the two varieties. Nitrogen balances in the same trials were 21.0 and 22.0 g N/d. Twenty-eight freshly weaned piglets averaging 11 kg in weight were fed during four weeks 1) a control diet containing barley and skim milk powder, or 2) the control diet with 10% finely ground Candle seeds incorporated. The calculated energy and DCP values of the diets were alike. The growth rates of both groups were equal, as were the palatabilities of the diets. The feed conversion figures were 2.0 and 2.1 FU/kg liveweight gain, respectively. Accordingly, the energy value of Candle seeds was a little poorer for piglets than for the older growing pigs.

THE EFFECT OF INGESTED CHLORTETRACYCLINE ON SOME HYDROLASES AND ORGANS ASSOCIATED WITH THE DIGESTIVE PROCESS IN GROWING PIGS: II. PANCREAS–DRY WEIGHT, FAT CONTENT, PROTEASE, AND AMYLASE ACTIVITY

1957 ◽  
Vol 35 (3) ◽  
pp. 187-193 ◽  
Author(s):  
M. A. A. Vonk ◽  
L. W. McElroy ◽  
J. P. Bowland ◽  
R. T. Berg
Keyword(s):  
Protease Activity ◽  
Dry Matter ◽  
Amylase Activity ◽  
Dry Weight ◽  
Feed Utilization ◽  
Fat Content ◽  
Growing Pigs ◽  
Significant Difference ◽  
Pancreatic Protease ◽  
The Difference

Results of experiments to investigate the effect of dietary chlortetracycline on pancreas dry weight and on the crude fat content and hydrolase activity of the gland are presented. Chlortetracycline fed at a level of 20 g. per ton of feed caused an increase in rate of gain and efficiency of feed utilization by pigs between the ages of 9 and 17 weeks. An effect on the pancreas was indicated by significant increases in: (a) dry weight, (b) total protease and amylase activity, and (c) amylase activity per gram dry matter of the glands from animals receiving the supplemented ration. The difference remained significant after adjustment for body weight by covariance in the case of amylase activity but not for dry weight or protease activity, indicating that the effect of chlortetracycline on amylase activity was more pronounced than that on rate of gain of pigs, pancreas dry weight, or pancreatic protease activity. No significant difference in the crude fat content of the pancreas attributable to the inclusion of chlortetracycline in the ration was observed.

Sign in / Sign up

Export Citation Format

Share Document