scholarly journals Binding of Aflatoxin B1 to Lactobacillus paracasei SNP-2 and Stability of Bacteria-AFB1 Complex

2017 ◽  
Vol 14 (1) ◽  
pp. 1 ◽  
Author(s):  
Rohula Utami ◽  
Tyas Utami ◽  
Suparmo Suparmo ◽  
Endang Sutriswati Rahayu

The aim of this research was to study the binding ability of viable and non-viable of Lactobacillus paracasei SNP-2 to aflatoxin B1 (AFB1) in phosphate buffer saline (PBS) at pH 7.3. Bacterial cells were grown in MRS broth at 37 °C for 24 h, and then centrifuged at 1,800g[a1]  for 20 min at 10 °C to get the pellet. Pellet was suspended in PBS pH 7.3 until the cell concentration was about 1010 CFU/ml. Viable cells, the heated, and acid-killed cells were evaluated their ability to bind AFB1 in PBS pH 7.3. Stability of the L. paracasei SNP-2/AFB1 complexes was evaluated by determining the amount of the released AFB1 to the PBS following five times washing. The results showed that AFB1 binding ability to heat-and acid-kill bacteria were higher than that of by viable cells. More than 70% of bound AFB1 was released from viable bacteria after five times washing. However, the heated and acid-killed cell treatments significantly increased the complex stability of bacteria-AFB1

1966 ◽  
Vol 12 (4) ◽  
pp. 617-623
Author(s):  
D. H. Evans

A simple, chemically defined liquid medium containing phosphate buffer, magnesium and ferrous sulfates, glucose, and tribasic ammonium citrate supported excellent growth of a virulent strain of Actinobacillus mallei. When growth was measured turbidimetrically, a comparison of the rates of growth in media containing different initial concentrations of hydrogen ion (pH 6.3 and 6.6), phosphate buffer (0.05 M and 0.08 M), glucose (0.05 M and 0.10 M), and ammonium citrate (0.01 M and 0.02 M) indicated that the lower concentration of phosphate, glucose, and citrate and pH 6.3 favored early growth. The higher concentration of glucose favored an increase in cell mass during the early stationary phase unaccompanied by a comparable increase in viable cells. The highest viable cell count was attained in a medium containing 0,08 M KH2PO4–K2HPCO4, 0.05 M glucose, 0.02 M ammonium citrate, 0.000005 M Fe++, and 0.001 M Mg++ after 45 hours incubation, during which time the viable cell concentration rose from 1.6 × 107 to 1.5 × 1010/ml.


2019 ◽  
Vol 82 (8) ◽  
pp. 1292-1299 ◽  
Author(s):  
YAOYAO ZHAI ◽  
SHANSHAN HU ◽  
LEI ZHONG ◽  
ZHAOXIN LU ◽  
XIAOMEI BIE ◽  
...  

ABSTRACT Deoxynivalenol (DON) is a potent mycotoxin produced by many Fusarium spp. that invade grains during the growth and storage seasons. Lactic acid bacteria have been reported to be capable of removing several toxins, thereby providing an effective detoxification method for possible contaminated substrates. The present study mainly focused on investigating the detoxification characteristics of DON by a Lactobacillus paracasei LHZ-1 strain, which was recently isolated from yogurt with a strong promise of removing DON from liquid culture. The results obtained showed that the cell wall of L. paracasei LHZ-1 can remove up to 40.7% of 50 μg/mL DON, whereas only 10.5 and 8.9% are removed by the culture supernatant or cellular lysate, respectively. Laser scanning confocal microscopy helped to identify the mechanism of DON detoxification by L. paracasei LHZ-1 through cellular adsorption, where DON was found to bind to the surface of bacterial cells to form complexes. In stability tests, about 39 or 99% of bound DON, either to viable bacterial cells or heat-inactivated cells, respectively, was released by methanol extractions, which indicated that the binding force between viable cells and DON could be stronger than it is in heat-inactivated cells. Adsorption kinetics demonstrated that approximately 33% of DON was removed within 20 h, with a maximum adsorption capacity of approximately 50.5 μg/mL in phosphate-buffered solution.


1995 ◽  
Vol 58 (1) ◽  
pp. 91-94 ◽  
Author(s):  
J. E. LINE ◽  
R. E. BRACKETT

This study was conducted to investigate several factors affecting the removal of aflatoxin B1 by Flavobacterium aurantiacum NRRL B-184. A simple spectrophotometric procedure was evaluated and compared to an established high-performance liquid chromatography (HPLC) method and found to be useful for determining aflatoxin concentration in test solutions of phosphate buffer. Using the spectrophotometric method, 72-h cultures of F. aurantiacum were observed to remove more toxin from solution than 24-h cultures. Likewise, populations of 1010cells removed aflatoxin at a faster rate than did 109 cells, although the total amount removed did not differ. Transferring F. aurantiacum cultures in tryptic soy broth every 3 days for over 3 days for over 8 months had no apparent effect on their ability to remove measurable amounts of aflatoxin B1 from solution. Populations of 1 × 109 CFU/ml or less heat-inactivated F. aurantiacum were unable to remove aflatoxin B1 from phosphate buffer.


Author(s):  
Y. V. Horiuk ◽  
M. D. Kukhtyn ◽  
V. V. Horiuk ◽  
S. P. Kernychnyi

During the development of mastitis in cows, the formation of a biofilm pathogen is an effective way to preserve it in the microenvironment of mammary gland. Biofilm infections are difficult to treat with antimicrobials, and bacterial resistance to antibiotics increases to 1000-fold level, compared with what is observed when grown in planktonic conditions. The aim of study – to determine and compare the effect of antimicrobial drugs and bacteriophage Phage SAvB14 in the destruction of biofilms formed by S. aureus var. bovis. Isolation and species identification of staphylococci were performed according to conventional methods using BD Baird-Parker Agar medium (HiMedia, India). Determination of ability of staphylococci to form biofilms and the number of viable bacteria was determined by the Stepanovic method. The study of sensitivity of microorganisms in biofilm form was performed on daily microbial biofilms grown in plastic Petri dishes. After 24 hours of incubation of cultures, the dishes were washed three times from planktonic (unattached) microorganisms with sterile phosphate buffer and introduced the studied antibacterial agents. After exposure, the dishes were washed three times with sterile phosphate buffer, introduced 5 cm3 of sterile 0.9% sodium chloride solution and washed the biofilm, took 1.0 cm3 of suspension, prepared a series of ten-fold dilutions, inoculated 1.0 cm3 of each dilution in Petri dishes, poured MPA and incubated at temperature of 370C for 24–48 hours to determine the number of bacteria. In determining the effect of antibiotics on bacterial biofilms, it was found that of the studied antibiotics, enrofloxacin worked best probably due to its low molecular weight and ability to penetrate the pores and channels of the biofilm to microbial cells. After the action of enrofloxacin on biofilms, staphylococcal bacteria were completely inactivated. Also, the antibiotics ceftriaxone and doxycycline were effective against bacteria in biofilms. After the action of ceftriaxone, the number of surviving bacteria was lg 1.9 ± 1.1 CFU/cm2 of biofilm area, and doxycycline lg 2.5 ± 1.2 CFU/cm2. At the same time, under the action of antibiotics penicillins, aminoglycosides and macrolides, the number of surviving microbial cells was about lg 5.3 CFU/cm2 of biofilm area. In studies on the effect of bacteriophage Phage SAvB14 on biofilms formed by S. aureus var. bovis, there was their degradation. At this, viable microbial cells from the biofilm were not isolated. In this case, we can say that the phages penetrated and reached the staphylococcal cells throughout the thickness of biofilm and bacteria were susceptible to this phage. That is, there was a passive treatment of biofilm with phages, in which lysis depended on the rate of virus uptake. Therefore, the obtained results of laboratory studies indicate the prospects of effective use of our selected specific staphylococcal bacteriophage Phage SAvB14 for the destruction of biofilm formed by S. aureus var. bovis – in mastitis of cows.


2011 ◽  
Vol 2011 ◽  
pp. 1-12 ◽  
Author(s):  
Satya Prakash ◽  
Catherine Tomaro-Duchesneau ◽  
Shyamali Saha ◽  
Arielle Cantor

The gut microbiota plays a crucial role in maintaining health. Alterations of the gut bacterial population have been associated with a number of diseases. Past and recent studies suggest that one can positively modify the contents of the gut microbiota by introducing prebiotics, probiotics, synbiotics, and other therapeutics. This paper focuses on probiotic modulation of the gut microbiota by their delivery to the lower gastrointestinal tract (GIT). There are numerous obstacles to overcome before microorganisms can be utilized as therapeutics. One important limitation is the delivery of viable cells to the lower GIT without a significant loss of cell viability and metabolic features through the harsh conditions of the upper GIT. Microencapsulation has been shown to overcome this, with various types of microcapsules available for resolving this limitation. This paper discusses the gut microbiota and its role in disease, with a focus on microencapsulated probiotics and their potentials and limitations.


Nutrients ◽  
2019 ◽  
Vol 11 (2) ◽  
pp. 285 ◽  
Author(s):  
Valentina Taverniti ◽  
Ranjan Koirala ◽  
Alessandro Dalla Via ◽  
Giorgio Gargari ◽  
Elena Leonardis ◽  
...  

Studies devoted to evaluating the outcome of different doses of probiotics are very limited, especially for multistrain formulations. In this context, we performed an intervention study that aimed to compare the effect of the administration of two doses (7 billion and 70 billion bacterial cells) of a multistrain probiotic formulation on the persistence of the four probiotic strains that were present in the product in the fecal samples collected from healthy subjects. The overall persistence of the probiotic strains was significantly higher for the 70 billion formulation than for the 7 billion formulation. Furthermore, probiotic strains were detected earlier and for longer for the 70 billion formulation compared to those for the 7 billion formulation. All probiotic strains were recovered alive from the 70 billion preparation, whereas recovery was not possible in a few fecal samples upon administration of the 7 billion preparation. In addition, the overall number of viable probiotic cells recovered on day 14 (i.e., the last day of consumption) was significantly higher for the 70 billion formulation than that for the 7 billion formulation. Finally, we found that the viability of the probiotic cells was stable over the course of the trial independent of volunteers’ handling, demonstrating good manufacturing of the product. In conclusion, this study demonstrated that strains belonging to different taxa may coexist in the human gastrointestinal tract upon ingestion of a multispecies probiotic formulation. Moreover, this study suggests that higher doses of bacterial cells in probiotic formulations may permit a higher, earlier, and longer recovery of the probiotics in the feces of healthy adults.


1969 ◽  
Vol 26 (9) ◽  
pp. 2311-2318 ◽  
Author(s):  
T. W. McFadden

Treatment of trout eggs with classical disinfectants such as sulfo-merthiolate, merthiolate, and acriflavine proved unreliable for destroying Aeromonas liquefaciens on the eggshell. These bacteristatic agents washed free leaving viable bacteria on the shell.An organic iodine compound, povidone–iodine, was found to be bactericidal at dosages readily tolerated by trout eggs. No reduction in the rate of development was observed after treatment.Transmission of A. liquefaciens from parents to offspring follows the route reported for Aeromonas salmonicida. Viable bacterial cells are carried on the outer surface of the shell only, enabling the use of surface disinfection.


2004 ◽  
Vol 67 (12) ◽  
pp. 2767-2771 ◽  
Author(s):  
S. KAWASAKI ◽  
S. YAMASHOJI ◽  
A. ASAKAWA ◽  
K. ISSHIKI ◽  
S. KAWAMOTO

A menadione-catalyzed luminol chemiluminescence assay was developed for the rapid detection and estimation of viable bacteria in foods. The principle of this assay is based on the extracellular menadione-catalyzed active oxygen spieces (O2− and H2O2) generated by the activity of NAD(P)H:menadione oxidoreductase in viable cells. This luminol chemiluminescence assay requires 10 min for the incubation of cells with menadione and then 2 s for the measurement of chemiluminescence intensity after an injection of luminol solution without the treatment of cell lysis. This method was evaluated using liquid food samples of milk, vegetable juice, green tea, and coffee spiked with Escherichia coli ATCC 25922. The study result revealed that E. coli contamination at 1 to 10 CFU/ml in these foods could be detected after incubation at 37°C for 7 h in an enrichment medium; however, the green tea and coffee samples requires filtration. This method could be a useful tool for the rapid evaluation of microbial food contamination.


2018 ◽  
Vol 921 ◽  
pp. 54-59
Author(s):  
Zhi Hin Ou ◽  
Jia Hui Xu

S-licarbazepine was synthesized by asymmetric reduction of oxcarbazepine in organic solvent/phosphate buffer biphasic system with Bacillus anthracis CGMCC No.12337 as catalyst. Effects of many factors on reduction were studied. Dibutyl phthalate/phosphate buffer was selected as the optimal biphasic system for reduction. The optimum reduction conditions are as follows: volume ratio of dibutyl phthalate and phosphate buffer 1:1, 30 g/L iospropanol as co-substrate, phosphate buffer pH 5, substrate concentration 7.92 mmol/L, cell concentration 30 g/L, 32°C,180 rpm. The conversion and enantiometric excess of S-licarbazepine reached 97.32% and 99.80%. An efficient method for synthesis of S-licarbazepine was provided.


1967 ◽  
Vol 30 (2) ◽  
pp. 48-53
Author(s):  
C. Vanderzant ◽  
F. R. Suarez

Summary Studies on the effect of freeze-dehydration on the survival of psychrotropic bacteria in milk and ice cream mix substitute showed that a species of Achromobacter was relatively resistant as compared to five cultures of Pseudomonas. The effect of freezing on the viable population varied greatly not only between cultures but also within cultures from one sampling period to another. In some instances increases in viable count were observed after freezing. The effect of freeze-dehydration on the cultures in ice cream mix substitute was in many aspects similar to that observed in skimmilk. Increases in viable count took place when freeze-dehydrated milk cultures of F11 and 54 were rehydrated and stored at 5.5 C. However, a further reduction in viable count took place in samples stored in the dehydrated form. Freeze-dehydration of milk cultures with different concentrations of bacteria did not show a definite pattern in change of viable population with cell concentration. Freeze-dehydration of cottage cheese contaminated with cultures F11 and 54 caused an extensive reduction of the number of viable bacteria. When dehydrated samples were rehydrated and stored at 5.5 C no extensive changes in viable count occurred. In samples stored dry, however, there were further reductions in viable count. The effect of freeze-dehydration on culture 54 in cottage cheese was different from that observed in milk or ice cream mix substitute. Preliminary experiments suggest that the method used to enumerate this organism may be responsible for this phenomenon.


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