Comparative Study of Chemical -Composition and Physico-Chemical Characteristics of Thymus Vulgaris's Essential Oil Harvested from Deraa-Tafilalet's Region (Morocco) with Previous Studies

2020 ◽  
Author(s):  
Elgamouz Sabah ◽  
Bouzekri Omayma ◽  
mosatafa Elidrissi ◽  
Aziz Bouymajane ◽  
M’barek Choukrad
RSC Advances ◽  
2015 ◽  
Vol 5 (99) ◽  
pp. 81429-81437 ◽  
Author(s):  
Gibin George ◽  
S. Anandhan

Physico–chemical characteristics of cobalt oxide nanofibres were tailored by varying the sacrificial polymeric binder in sol–gel electrospinning.


2017 ◽  
Vol 12 (4) ◽  
pp. 1934578X1701200
Author(s):  
Brice Hervé Yedomon ◽  
Isabelle Saves ◽  
Narjes Mtimet ◽  
Emmanuel Guy Raoelison ◽  
Patricia Constant ◽  
...  

Essential oil was obtained in a yield 1.1%, w/w, by steam distillation of Elionurus tristis leaves from Madagascar. The chemical composition was analyzed qualitatively and quantitatively by GC-MS and GC-FID, respectively. To the best of our knowledge, this is the first chemical analysis of this essential oil. Seventy-three compounds were identified, corresponding to 94.9% of the total essential oil. The principal compounds were sesquiterpenes and the more represented were β-gurjunene (18.4%), neoclovene (15.8%) and nootkatone (10.4%). Through a comparative study, we observed a large variability between the components of E. tristis essential oil and those from others species of the same genus. Evaluation of the antioxidant (ABTS and DPPH assays) and anti-tuberculosis activities of the essential oil showed weak antioxidant potency but an interesting anti-tuberculosis activity with a MIC of 32 mg/L. This activity prompted us to evaluate individually the major components for the treatment of tuberculosis.


2020 ◽  
Vol 135 ◽  
pp. 93-100
Author(s):  
Mustapha Abdellaoui ◽  
Eimad dine Tariq Bouhlali ◽  
Mgal Derouich ◽  
Lhoussaine El-Rhaffari

2019 ◽  
Vol 31 (12) ◽  
pp. 2759-2762 ◽  
Author(s):  
Tran Thi Kim Ngan ◽  
Nguyen Cam Huong ◽  
Xuan Tien Le ◽  
Pham Quoc Long ◽  
Tran Quoc Toan ◽  
...  

Composition of rosemary essential oil largely depends on the geographical position of the cultivated plant and conditions of the extraction process. In this study, fresh rosemary leaves were used for extraction of essential oil by hydrodistillation and evaluation of chemical compositions and physico-chemical characteristics of the obtained oil were performed. The yield of essential oil was 1.0 %. The physico-chemical parameters showed specific gravity (0.8978 g/cm3), acid index (1.122 mg KOH/g), ester index (15.708 mg KOH/g) and refractive index (1.464). Twenty three components were identified in Rosmarinus officinalis L. oil. The major components were α-pinene (35.54 %), eucalyptol (20.902 %), camphene (4.384 %), bicyclo[3.1.1]hept-3-en-2-one (7.794 %), caryophyllene (1.225 %), endo-borneol (4.147 %) and bornyl acetate (4.065 %). Present study unveiled differences in the chemical composition of Vietnamese rosemary oil comparing with similar studies carried out in other countries.


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