Detecting and preventing contamination of dairy cattle feed

Author(s):  
Delia Grace ◽  
◽  
Johanna Lindahl ◽  
Erastus Kang’ethe ◽  
Jagger Harvey ◽  
...  
Keyword(s):  
2006 ◽  
Vol 46 (4) ◽  
pp. 233-235
Author(s):  
FW Wekesa ◽  
SA Abdulrazak ◽  
EA Mukisira ◽  
JMK Muia

1978 ◽  
Vol 61 (11) ◽  
pp. 1645-1651 ◽  
Author(s):  
G.M. Jones ◽  
E.E. Wildman ◽  
P. Wagner ◽  
N. Lanning ◽  
P.T. Chandler ◽  
...  

2017 ◽  
Vol 65 (4) ◽  
pp. 793-799 ◽  
Author(s):  
Paloma Abad ◽  
Natalia Arroyo-Manzanares ◽  
Lidia Gil ◽  
Ana M. García-Campaña

1980 ◽  
Vol 60 (1) ◽  
pp. 177-183 ◽  
Author(s):  
E. B. CATHCART ◽  
J. A. SHELFORD ◽  
R. G. PETERSON

Analyses of five macro-minerals and six trace minerals in dairy cattle feeds revealed higher iron, manganese and copper means and lower sulphur and selenium means than comparable reported values for most feed categories. Cattle fed mainly forages may not be receiving enough sulphur and selenium although copper levels appear to be adequate.


Author(s):  
Heitor Magaldi Linhares ◽  
Regina Braga ◽  
Wagner Antônio Arbex ◽  
Mariana Magalhães ◽  
Fernanda Campos ◽  
...  

2008 ◽  
Vol 1 (4) ◽  
pp. 457-462 ◽  
Author(s):  
C. Pereyra ◽  
V. Alonso ◽  
C. Rosa ◽  
S. Chiacchiera ◽  
A. Dalcero ◽  
...  

Corn silage is an important feed source for dairy and beef cattle in central Argentina. The presence of thermophilic species Aspergillus fumigatus is among the major problem in silage, as many strains can produce several mycotoxins that affect the health of dairy cattle. The aims of the present study were to determine total fungal counts and relative density of A. fumigatus in silage samples, and to determine the natural incidence of gliotoxin in silage and ready dairy feed samples. The potential gliotoxin production of A. fumigatus isolated from silage was also recorded. A total of 90 samples were investigated, which were taken immediately after opening of the silo and the end of the ensiling period of about after 5 months. Sampling was performed manually through silos in transects at 3 levels per silo. Thirty samples of ready cattle feed (corn silage, ground corn, barley, cotton seed, brewer grains) were collected and investigated as well. Gliotoxin contamination was determined by HPLC. The ability of A. fumigatus to produce gliotoxin was measured using a TLC method. Results show that in all samples, the total number of yeasts and moulds exceeded 1×104 cfu/g. Aspergillus was the most prevalent genus followed by Fusarium and Penicillium spp. Investigations of the isolated A. fumigatus strains showed that many of these strains produced more than one mycotoxin. All samples showed gliotoxin contamination, but the strains isolated from ready cattle feed had higher gliotoxin levels than those isolated from corn silage. The gliotoxin concentrations found in this study exceeded the levels that are known to induce immunosuppressive and apoptotic effects in vitro. Although at present the oral bioavailability of gliotoxin in cattle is not known, the presented data suggest that its presence in feedstuffs could affect productivity and present a health risk for dairy cows.


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