scholarly journals Nodulation pattern and its association with seed yield in chickpea (Cicer arietinum L.) germplasms

Author(s):  
Anindita Roy ◽  
Sanhita Ghosh ◽  
S. Kundagrami

The present research was designed to ascertain some new high yielding chickpea germplasms with associated desirable nodulation pattern. Evaluation of sixty chickpea germplasms collected from different sources were assessed at Calcutta University’s experimental farm during rabi season for four consecutive years from which twenty five were selected as high yielding germplasms. These high yielding germplasms were chosen to evaluate the nodulation pattern at various physiological stages under field conditions. In all three physiological stages, highly significant differences were observed for the traits like the number of nodules plant-1, nodule fresh weight, nodule dry weight and seed yield plant-1 except nodule size. Positive and significant genotypic associations were found between numbers of nodule plant-1, nodule fresh weight, nodule dry weight with seed yield plant-1. Digbijoy, CUSL4 and CUML4 could be considered as worthy resources in future due to high nodulation pattern and presence of active nitrogenase enzymes at pod initiation stage.

2003 ◽  
Vol 83 (1) ◽  
pp. 39-46 ◽  
Author(s):  
Y. T. Gan ◽  
P. R. Miller ◽  
C. L. McDonald

The use of small seed can reduce the production costs of kabuli chickpea (Cicer arietinum L.) 15 to 25% by reducing the amount of seed needed per unit area, but little is known about the effects of seed size on stand establishment, plant growth, and seed yield in semiarid environments. We conducted a field study in southwest Saskatchewan from 1998 to 2000 and determined the chickpea responses to seed size under different planting depths. Crops grown from small (7.1–9.0 mm) diameter seed required the same number of days to emerge (16.7 d) and mature (106 d) as those from large (9.1–11.0 mm) diameter seed. There were no differences in plant establishment, shoot dry weight, pod production, or seed yield between the two seed sizes when planted at a 50-mm depth. However, the small-seeded crop produced 7% lower plant stand, 4% lower seed yield, and 3% less seed 1799-mm diameter compared to the large-seeded crop when planted at a 100-mm depth (P < 0.05). Large-seed ed chickpea plants were 20 mm (4%) taller, and the height of the lowest pods from the soil surface was 11 to 13 mm (5%) higher than those from the small seed, suggesting an improvement of harvestability. In general, planting depth did not affect seedling emergence, shoot dry weight, or seed yield, but when small seed was used, chickpea sown at the 50-mm depth increased seed yield by 6% compared to that at the 100-mm depth. Kabuli chickpea produced an average of >20 pods plant-1, with 77% of them containing one seed per pod, 10% with two seeds per pod, and the remainder containing no seed; this ratio of pod fertility was independent of seed size or planting depth. Our results indicate that the use of small seed and shallow planting can reduce the production costs of chickpea by $31 to $52 ha-1 without a seed yield penalty. This level of saving in production far exceeds the otherwise increased value of $4 to $6 ha-1 with the use of large seed which produces a higher (3%) proportion of ≥ 9-mm diameter seed. Key words: Seedling emergence, seed mass, pod production, Cicer arietinum L.


Author(s):  
M. Karthikeyan ◽  
Sharad Pandey ◽  
Gideon Synrem ◽  
K. R. Saravanan

An experiment using twenty genotypes of chickpea (Cicer arietinum L.) was conducted during Rabi season of 2019-2020, to find the genetic diversity using D2 statistics. The experiment was laid out in randomized block design with three replications at the experimental field of Himgiri Zee University, Dehradun. The observations was recorded on  nine quantitative characters where five randomly selected plants were taken the average was computed while the traits days to 50 % flowering and days to 100 % maturity was taken from plot basis. Results revealed that the genotypes were grouped into 4 clusters where Cluster-I had fifteen genotypes and cluster II had three genotypes while one genotype each was present in cluster III and IV. The seed yield per plant contributed maximum towards genetic diversity (32.00 %) followed by plant height at maturity (14.00 %) and number of secondary branches (9.00 %). The maximum intra cluster distance was found in cluster II (164.691) indicating that the 15 genotypes including in the cluster II were most divergent. However, maximum inter cluster distance was noticed between cluster I and cluster II (313.247) which could be used in hybridizing program.


2017 ◽  
Vol 14 (2) ◽  
pp. 1-13 ◽  
Author(s):  
M U Sikder ◽  
M Asadul Haque ◽  
R Jodder ◽  
T Kumar ◽  
D Mondal

A pot experiment was conducted at the net house of Patuakhali Science and Technology University during rabi season 2014-15 to estimate the contribution of polythene mulch and irrigation on reducing of salinity effect on maize (Zea  mays L.). The experiment was laid out in a three factors randomized complete block design with three replications. The factors were salinity (two levels: without and 5 dS/m salinity), mulch (two levels: without and with polythene mulch) and irrigation (three levels: 125, 250 and 500 ml water/irrigation). BARI hybrid maize-7 was the test crop. Every pot received the same amount of fertilizer nutrients. Crops were harvested at tassel initiation stage. Mulch increased soil temperature by 2 to 4.5°C (with average of 3.1°C) over without mulch. In without mulch condition, salinity reduced shoot fresh and dry, and root fresh and dry weight by 28.3, 10.3, 39.4 and 30.6%, respectively. In with mulch condition, however, these reductions were 1.0, 7.2, 12.3 and 12.1 %, respectively. Polythene mulch reduced salinity induced reduction of the above parameters by 96.5, 30.1, 68.8 and 60.5 %, respectively. Under 125, 250 and 500 ml water/irrigation treatment, salinity reduced shoot fresh weight by 14.2, 19.3 and 6.7 %, respectively; shoot dry weight by 15.4, 6.6 and 5.0 %, respectively; and root fresh weight by 27.5, 20 and 11.6 %, respectively. Thus, the effect of salinity in maize was gradually decreased with the increasing amounts of irrigation water. Soil salinity reduced phosphorus and increased sulphur content in maize plants.The Agriculturists 2016; 14(2) 01-13


Author(s):  
S. Sarkar ◽  
A. Sarkar

A field experiment was conducted at Research farm, BCKV, West Bengal during rabi 2010-11 and 2011-12 to evaluate the effect of irrigation and mulch on growth, nodulation, yield and water use efficiency of chickpea (Cicer arietinum L.). Chickpea irrigated at IW/CPE of 0.6 showed 7.14% and 23.53% higher seed yield compared to IW/CPE of 0.4 (0.98 t/ha) and Rainfed (0.85 t/ha), respectively and was significantly superior. Maximum seed yield of about 1.01 t/ha under the treatment receiving black polythene mulch, which was about 3.59%, 7.45% and 9.78% higher over the treatments receiving straw @ 5 t/ha, water hyacinth @ 5 t/ha and no mulch, respectively. Straw mulch @ 5 t/ha performed best regarding nodule dry weight and number per plant. Water use efficiency was highest with rainfed treatment and treatment receiving black polythene. Irrigation applied at IW/CPE of 0.6 maintained its superiority with highest net return, B:C, production and economic efficiency. Among mulches, highest return, B:C and efficiencies were recorded with the application of black polythene.


2011 ◽  
Vol 62 (6) ◽  
pp. 481 ◽  
Author(s):  
X.-W. Fang ◽  
N. C. Turner ◽  
F.-M. Li ◽  
K. H. M. Siddique

Terminal drought is known to decrease flower production, increase flower and pod abortion, and decrease yield of chickpea (Cicer arietinum L.), but the effects of early-season drought have not been evaluated. The influence of an early transient water deficit on flower and pod production and abortion, and seed yield and its components was evaluated in two chickpea cultivars, Rupali, a desi type, and Almaz, a kabuli type. Thirty-six-day-old plants were subjected to: (i) a transient water deficit by withholding water for 35 days, and then rewatered (WS), and (ii) kept well watered (WW) throughout. In the WS treatment the soil water content, leaf relative water content and leaf photosynthetic rate decreased after water was withheld and, following rewatering, recovered to the WW level. Despite the WS treatment being imposed at different phenological stages in the two cultivars, WS reduced flower number per plant by ~50% in Rupali and Almaz, respectively, compared with the WW plants. In WW plants, ~15% of flowers aborted in both cultivars, and 42 and 67% of the pods aborted in Rupali and Almaz, respectively, whereas in WS plants, 18 and 23% of flowers aborted and 27 and 67% of pods aborted in Rupali and Almaz, respectively. While seed growth in WS plants of Rupali and Almaz occurred primarily after the plants were rewatered, the duration of seed growth decreased by 17 and 36 days, the maximum rate of seed filling increased by 3 times and 5 times, and seed size increased by 26 and 16%, respectively, compared with the WW plants. Seed yield per plant in WS plants decreased by 31% in Rupali and 38% in Almaz compared with the WW controls. The early transient water deficit decreased flower production, but improved flower and pod development; increased the rate of seed growth and increased final seed size; and had a smaller effect on seed yield compared with chickpea subjected to terminal drought.


Genetika ◽  
2015 ◽  
Vol 47 (2) ◽  
pp. 383-393 ◽  
Author(s):  
Khosro Mohammadi ◽  
Reza Talebi

To determine the association between genetic parameters and morphological traits in chickpea (Cicer arietinum L.) genotypes, a field experiment was conducted with 49 different landrace, breeding lines and cultivated chickpea genotypes using a 7?7 lattice square design with 2 replications in the 2012-2013 growing season. Genetic parameters including genetic, environmental and phenotypic variances; coefficients of variation; heritability; correlation coefficients; factor analysis and path coefficients were estimated, and cluster analysis was performed. High heritability values observed in measured traits indicating that these traits are controlled mainly by additive genes and that selection of such traits may be effective for improving seed yield. Number of seeds per plant, 100-seed weight and plant biomass had a positive direct effect on seed yield. These traits also had positive and highly significant phenotypic correlations with seed yield. Using principal component (PC) analysis, the first three PCs with eigenvalues more than 1 contributed 70.94% of the variability among accessions. The germplasm were grouped into 3 clusters. Each cluster had some specific characteristics of its own and the cluster I was clearly separated from cluster II and III. Overall the results, it can be concluded that seed yield in chickpea can be improved by selecting an ideotype having greater number of seeds per plant, 100-seed weight and plant biomass.


Plants ◽  
2020 ◽  
Vol 9 (3) ◽  
pp. 310 ◽  
Author(s):  
Shakir Ullah ◽  
Jafar Khan ◽  
Khizar Hayat ◽  
Ahmed Abdelfattah Elateeq ◽  
Uzma Salam ◽  
...  

Trace metals (TM) contamination is a severe problem in the environment and produced an adverse effect on the productivity of crops. Cadmium (Cd) is a TM ranked seven among the top 20 pollutants due to its high toxicity and solubility in water, taken up by the plants and affects their growth and metabolism. In this study, we evaluated the growth, Cd accumulation and tolerance capacities of three chickpea (Cicer arietinum L.) cultivars (NC234 (NC2), ICCV89310 (IC8) and ICCV89323-B (IC8-B)), subjected to two Cd concentrations (25 and 50 µM) in hydroponic culture. The toxicity of Cd reduced the plant height and fresh and dry biomass in all cultivars. The maximum reduction was observed at 50 µM of Cd. Compared with IC8-B, cultivars IC8 and NC2 exhibited better performance with high growth, biomass, root to shoot (R/S) ratio and water content under high Cd stress. To measure the accumulation of Cd in root and shoot, an inductively coupled plasma optical emission spectrometer (ICP-OES) was used. IC8 and NC2 had comparatively high Cd tolerance and accumulation ability (> 100 µg g−1 dry weight), with IC8 being more tolerant and accumulated higher Cd in shoot than NC2, while cultivar IC8-B was sensitive. Root accumulated more Cd than shoot in a dose-dependent manner. The bioconcentration factors (BCF) and bioaccumulation coefficients (BAC) were far higher than one (> 1) and increased with an increase in Cd concentrations, while the translocation factor (TF) was less than one (< 1), suggesting that all the three cultivars were unable to transfer Cd from the root to the shoot efficiently. Our results indicated that IC8 and NC2 proved to be resistant, while IC8-B showed sensitivity when exposed to high Cd stress (50 µM).


Agronomy ◽  
2020 ◽  
Vol 10 (2) ◽  
pp. 287 ◽  
Author(s):  
Khin Myat Soe ◽  
Aung Zaw Htwe ◽  
Kyi Moe ◽  
Abiko Tomomi ◽  
Takeo Yamakawa

Chickpea (Cicer arietinum L.) is one of the world’s main leguminous crops that provide chief source of food for humans. In the present study, we characterized thirty isolates of indigenous chickpea rhizobia from Myanmar based on the sequence analysis of the bacterial 16S rRNA gene. The sequence analysis confirmed that all isolates were categorized and identified as the genus Mesorhizobium and they were conspecific with M. plurifarium, M. muliense, M. tianshanense, and M. sp. This is the first report describing M. muliense, M. tianshanense, and M. plurifurium from different geographical distribution of indigenous mesorhizobia of chickpea in Myanmar. In order to substitute the use of chemical fertilizers in legume production, there is a need for the production of Biofertilizers with rhizobial inoculants. The effectiveness of Myanmar Mesorhizobim strains isolated from soil samples of major chickpea growing areas of Myanmar for plant growth and nitrogen fixation were studied in pot experiments. The nodule dry weight and acetylene reduction activity of the plant inoculated with Mesorhizobium tianshanense SalCP19 was significantly higher than the other tested isolates in Yezin-4 chickpea variety. But, Mesorhizobium sp. SalCP17 was showed high level of acetylene reduction activity per plant in Yezin-6 chickpea variety.


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