scholarly journals The effect of plant growth-promoting rhizobacteria on yield, water use efficiency and Brix Degree of processing tomato

2018 ◽  
Vol 64 (No. 11) ◽  
pp. 523-529 ◽  
Author(s):  
Tuan Le ◽  
Zoltán Pék ◽  
Sándor Takács ◽  
András Neményi ◽  
Lajos Helyes
Keyword(s):  
Water Supply ◽  
Water Use Efficiency ◽  
Water Use ◽  
Plant Growth Promoting Rhizobacteria ◽  
Total Biomass ◽  
Marketable Yield ◽  
Plant Growth Promoting ◽  
Use Efficiency ◽  
Growth Promoting ◽  
Optimum Water

Open field experiments were conducted to investigate the effects of plant growth-promoting rhizobacteria (PGPR) (Phylazonit MC®) as a biofertilizer on processing tomato cultivar var. Uno Rosso F<sub>1</sub>, grown under three different regimes of water supply. Field effectiveness of rhizobacteria inoculation on total biomass production, yield and water use efficiency, were examined in 2015 and 2016. Seedlings were inoculated with 1% liquid solution of Phylazonit MC® (Pseudomonas putida, Azotobacter chroococcum, Bacillus circulans, B. megaterium; colony-forming unit: 10<sup>9</sup> CFU/mL) at sowing and planting out by irrigation. There were three different regimes of water supply: rain-fed control (RF); deficit water supply (WS50) and optimum water supply (WS100); the latter was supplied according to the daily evapotranspiration by drip irrigation. Total aboveground biomass (shoot and total yield) and red fruits yield were measured at harvest in August, in both years. Total biomass changed between 32.5 t/ha and 165.7 t/ha, the marketable yield from 14.7 t/ha to 119.8 t/ha and water use efficiency (WUE) between 18.5 kg/m<sup>3</sup> to 32.0 kg/m<sup>3</sup>. The average soluble solids content of the treatment combinations ranged from 3.0 to 8.4°Brix. Seasonal effects were significant between the two years with different precipitation, which manifested in total biomass and marketable yield production. PGPR increased WUE only in WS50 in both years, while under drought stress and higher water supply, the effect was not clear. The effect of PGPR treatment on marketable yield, total biomass and WUE was positive in both years when deficit irrigation was applied and only in the drier season in the case of optimum water supply.

scholarly journals Agronomic Biofortification of Cayenne Pepper Cultivars with Plant Growth-Promoting Rhizobacteria and Chili Residue in a Chinese Solar Greenhouse

2021 ◽  
Vol 9 (11) ◽  
pp. 2398
Author(s):  
Ibraheem Olamide Olasupo ◽  
Qiuju Liang ◽  
Chunyi Zhang ◽  
Md Shariful Islam ◽  
Yansu Li ◽  
...  
Keyword(s):  
Plant Growth ◽  
Water Use Efficiency ◽  
Water Use ◽  
Bacillus Amyloliquefaciens ◽  
Net Photosynthesis ◽  
Plant Growth Promoting Rhizobacteria ◽  
Plant Growth Promoting ◽  
Use Efficiency ◽  
Growth Promoting ◽  
Agronomic Biofortification

Agronomic biofortification of horticultural crops using plant growth-promoting rhizobacteria (PGPR) under crop residue incorporation systems remains largely underexploited. Bacillus subtilis (B1), Bacillus laterosporus (B2), or Bacillus amyloliquefaciens (B3) was inoculated on soil containing chili residue, while chili residue without PGPR (NP) served as the control. Two hybrid long cayenne peppers, succeeding a leaf mustard crop were used in the intensive cultivation study. Net photosynthesis, leaf stomatal conductance, transpiration rate, photosynthetic water use efficiency, shoot and root biomass, and fruit yield were evaluated. Derivatives of folate, minerals, and nitrate contents in the pepper fruits were also assessed. B1 elicited higher net photosynthesis and photosynthetic water use efficiency, while B2 and B3 had higher transpiration rates than B1 and NP. B1 and B3 resulted in 27–36% increase in pepper fruit yield compared to other treatments, whereas B3 produced 24–27.5% and 21.9–27.2% higher 5-methyltetrahydrofolate and total folate contents, respectively, compared to B1 and NP. However, chili residue without PGPR inoculation improved fruit calcium, magnesium, and potassium contents than the inoculated treatments. ‘Xin Xian La 8 F1’ cultivar had higher yield and plant biomass, fruit potassium, total soluble solids, and total folate contents compared to ‘La Gao F1.’ Agronomic biofortification through the synergy of Bacillus amyloliquefaciens and chili residue produced better yield and folate contents with a trade-off in the mineral contents of the greenhouse-grown long cayenne pepper.

scholarly journals The Effect of Plant Growth Promoting Rhizobacteria on the Water-yield Relationship and Carotenoid Production of Processing Tomatoes

HortScience ◽  
2018 ◽  
Vol 53 (6) ◽  
pp. 816-822 ◽  
Author(s):  
Tuan Anh Le ◽  
Zoltán Pék ◽  
Sándor Takács ◽  
András Neményi ◽  
Hussein G. Daood ◽  
...  
Keyword(s):  
Plant Growth ◽  
Water Supply ◽  
Field Experiments ◽  
Plant Growth Promoting Rhizobacteria ◽  
Water Yield ◽  
Total Biomass ◽  
Processing Tomato ◽  
Irrigation Regimes ◽  
Plant Growth Promoting ◽  
Growth Promoting

Open field experiments were conducted to investigate the effects of plant growth promoting rhizobacteria (PGPR) biofertilizer on processing tomato, grown under three different irrigation regimes. The field effectiveness of rhizobacteria inoculation on total biomass, yield, water use efficiency (WUE), carotenoid, and ascorbic acid production was examined in 2015 and 2016. The experimental design used was randomized block and the number of replications was four for each treatment. There were three different irrigation regimes: rain-fed control (RF), deficit water supply (WS50), and optimum water supply (WS100), which was delivered by drip irrigation in accordance with daily evapotranspiration (ETc). The test was performed on the Uno Rosso F1 processing tomato hybrid. Red fruit were measured at harvest in August and high-performance liquid chromatography (HPLC) was used for analysis. We evaluated yield quantity and total carotenoids and their composition (lycopene and β-carotene) depending on water supplement in 2 years. The marketable yield varied between 14.7 t·ha−1 and 126.9 t·ha−1 depending on treatment. The average soluble solids content (SSC) of the treatments ranged from 3.0 to 8.4. The total carotenoid yields of the treatments ranged from 0.8 to 40.4 kg·ha−1 and the average lycopene yield of the treatments ranged from 0.6 to 34.1 kg·ha−1. The effect of PGPR treatment was clearly positive for harvested yield, but this effect only prevailed under irrigated conditions.

Water stress and watertable depth influence yield, water use efficiency, and nitrogen recovery in bell pepper: lysimeter studies

2002 ◽  
Vol 53 (2) ◽  
pp. 201 ◽  
Author(s):  
L. Dalla Costa ◽  
G. Gianquinto
Keyword(s):  
Water Stress ◽  
Drought Stress ◽  
Water Supply ◽  
Water Use Efficiency ◽  
Water Use ◽  
Water Consumption ◽  
Fruit Set ◽  
Underground Water ◽  
Marketable Yield ◽  
Use Efficiency

Lysimeters of size 1.5 by 1.5 by 1.5 m, containing a loamy soil, were used to study the effects of both water stress during the reproductive stage and underground water supply on bell pepper (Capsicum annuum L.). Continuous water stress treatments were obtained providing irrigation equal to 40%, 50%, 60%, 80%, and 120% of maximum evapotranspiration (ET), evenly applied from flowering to end of the season. Another set of treatments involved a transient drought stress imposed by withholding 80 mm of irrigation, based on ET, beginning at 2 growth stages (early fruit set, or mid fruit growth). A well-watered control (irrigated restoring the entire ET) was included for comparison. The underground water supply treatments involved 3 permanent watertable depths (0.40, 0.70, and 1.10 m below soil surface) and one variable depth increasing from 0.40 to 1.30 m. Continuous water stress significantly reduced total fresh weight of fruit, which was linearly related to the water consumption. The highest marketable yield was found at irrigation of 120% ET; the lowest at 40% ET. Marketable yield did not differ among 60%, 80%, and 100% ET. Withholding water during early fruit set restricted fruit yield significantly, whereas plants undergoing drought later in fruit growth yielded as well as the well-watered control. Total fruit yield with a shallow watertable (0.40 m depth) was comparable to above-ground irrigation restoring 100% ET, but marketable yield was significantly reduced. Highest marketable yield was obtained with watertable at 0.7 m depth, but was reduced by lowering watertable depth. The lower yield observed in water shortage conditions was generally due to a reduced fruit number. In most cases, water use efficiency decreased with increasing water consumption, but was not affected by transient drought stress. Crop nitrogen content was the highest when irrigation provided 100% and 120% ET restoration. It was significantly reduced only by both 40% ET and watertable irrigated treatments. Generally, a shallow watertable allowed less nitrogen rescue than a deeper one. The critical period for water was identified between the beginning of fruit set and first maturing fruits when soil water potential should be maintained above –0.02 MPa.

scholarly journals Water Use Efficiency Current Status Assessment in the Context of WATenERgy CYCLE Project

Proceedings ◽  
2018 ◽  
Vol 2 (11) ◽  
pp. 602
Author(s):  
Stavroula Tsitsifli ◽  
Anastasia Papadopoulou ◽  
Vasilis Kanakoudis ◽  
Konstantinos Gonelas
Keyword(s):  
Water Supply ◽  
Water Use Efficiency ◽  
Water Use ◽  
Methodological Approach ◽  
National Level ◽  
Water Utilities ◽  
Current Status ◽  
Water Supply Systems ◽  
Use Efficiency ◽  
Supply Systems

Water use efficiency is a crucial issue in drinking water utilities as it is connected to environmental and economic consequences. WATenERgy CYCLE project aims at developing a methodological approach towards efficient and effective transnational water and energy resources management in the Balkan–Mediterranean area. The paper presents the results of performance evaluation of the water supply systems of the water utilities involved in the project, both at local and national level. The methodology used in the water balance and performance indicators as well as data on the operational status of the water supply systems. The results showed that Non-Revenue Water is one of the major problems addressed.

Water demand and water use efficiency of winter barley in Hungary

2011 ◽  
Vol 59 (1) ◽  
pp. 13-22
Author(s):  
Z. Varga-Haszonits ◽  
E. Enzsölné Gerencsér ◽  
Z. Lantos ◽  
Z. Varga
Keyword(s):  
Soil Moisture ◽  
Water Supply ◽  
Water Use Efficiency ◽  
Water Use ◽  
Potential Evapotranspiration ◽  
Growth Period ◽  
Winter Barley ◽  
Potential Yield ◽  
Yield Data ◽  
Use Efficiency

The temporal and spatial variability of soil moisture, evapotranspiration and water use were investigated for winter barley. Evaluations were carried out on a database containing meteorological and yield data from 15 stations. The spatial distribution of soil moisture, evapotranspiration and water use efficiency (WUE) was evaluated from 1951 to 2000 and the moisture conditions during the growth period of winter barley were investigated. The water supply was found to be favourable, since the average values of soil moisture remained above the lower limit of favourable water content throughout the growth period, except for September–December and May–June. The actual evapotranspiration tended to be close to the potential evapotranspiration, so the water supplies were favourable throughout the vegetation period. The calculated values of WUE showed an increasing trend from 1960 to 1990, but the lower level of agricultural inputs caused a decline after 1990. The average values of WUE varied between 0.87 and 1.09 g/kg in different counties, with higher values in the northern part of the Great Hungarian Plain. The potential yield of winter barley can be calculated from the maximum value of WUE. Except in the cooler northern and western parts of the country, the potential yield of winter barley, based on the water supply, could exceed 10 t/ha.

Water Stress Effects on Growth, Yield and Water Use Efficiency of Hemarthria Compressa

2012 ◽  
Vol 212-213 ◽  
pp. 578-585
Author(s):  
Zhong Wen Yang ◽  
Jun Ying Jin ◽  
Xin Yi Xu
Keyword(s):  
Water Stress ◽  
Water Use Efficiency ◽  
Water Use ◽  
Control Period ◽  
Growth Yield ◽  
Control Treatment ◽  
Sensitive Period ◽  
Total Biomass ◽  
Use Efficiency ◽  
Hemarthria Compressa

Water stress is an important approach to use water resources efficiently and remit the agricultural water shortage. Hemarthria compressa is one of perennial grasses, a pasture of high quality, which has abundant species resources in China. To explore the response of the growth, yield and water use efficiency(WUE) of Hemarthria compressa under water stress, this study, adapting pot experiment, imposed three water stress degree (LD, MD and SD) treatments and a control treatment on Hemarthria compressa. The data of growth indicators during control period, yield and total water consumption were obtained. The results show a noticeable inhibitory action of water stress on the growth of Hemarthria compressa. Along with the intensifying of water stress, plant height increment, leaf area, total biomass, dry matter of each organ and yield decreased, and the root-shoot ratio increased firstly and inclined to slump finally. Plants under the middle water stress treatment achieved the greatest WUE of 38.25 kg/m3. The first 10d in the water control period was the most sensitive period of the pasture responding to water stress.

Does Elevated CO2 Affect the Physiology and Growth of Quercus Mongolica under Different Nitrogen Conditions?

2005 ◽  
Vol 277-279 ◽  
pp. 528-535
Author(s):  
Oh Hyun Kyung ◽  
Yeonsook Choung
Keyword(s):  
Water Use Efficiency ◽  
Elevated Co2 ◽  
Water Use ◽  
Physiological Activity ◽  
Photosynthesis Rate ◽  
Total Biomass ◽  
High Nitrogen ◽  
Quercus Mongolica ◽  
Use Efficiency ◽  
Nitrogen Conditions

The response of Quercus mongolica, one of the major tree species in Northeast Asia and the most dominant deciduous tree in Korea, was studied in relation to elevated CO2 and the addition of nitrogen to soil in terms of its physiology and growth over two years. Plants were grown from seed at two CO2 conditions (ambient and 700 µL L-1) and with two levels of soil nitrogen supply (1.5 mM and 6.5 mM). Elevated CO2 was found to significantly enhance the photosynthesis rate and water use efficiency by 2.3-2.7 times and by 1.3-1.8 times, respectively. Over time within a growing season, there was a decreasing trend in the photosynthesis rate. However, the decrease was slower especially in two-year-old seedlings grown in elevated CO2 and high nitrogen conditions, suggesting that their physiological activity lasted relatively longer. Improved photosynthesis and water use efficiency as well as prolonged physiological activity under high CO2 condition resulted in an increase in biomass accumulation. That is, in elevated CO2, total biomass increased by 1.7 and 1.2 times, respectively, for one- and two-year-old seedlings with low nitrogen conditions, and by 1.8 and 2.6 times with high nitrogen conditions. This result indicates that the effect of CO2 on biomass is more marked in high nitrogen conditions. This, therefore, shows that the effect of CO2 is accelerated by the addition of nitrogen. With the increase in total biomass, the number of leaves and stem diameter increased significantly, and more biomass was allocated in roots, resulting in structural change. Overall, the elevated CO2 markedly stimulated the physiology and growth of Q. mongolica. This demonstrates that Q. mongolica is capable of exploiting an elevated CO2 environment. Therefore, it will remain a dominant species and continue to be a major CO2 sink in the future, even though other resources such as nitrogen can modify the CO2 effect.

Selecting traits to improve the yield and water use efficiency of winter wheat under limited water supply

2020 ◽  
Vol 242 ◽  
pp. 106410
Author(s):  
Yang Lu ◽  
Zongzheng Yan ◽  
Lu Li ◽  
Congshuai Gao ◽  
Liwei Shao
Keyword(s):  
Winter Wheat ◽  
Water Supply ◽  
Water Use Efficiency ◽  
Water Use ◽  
Use Efficiency
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