scholarly journals Effect of Sodium Chloride on Germination and Growth of Hexaploid Triticale at Early Seedling Stage.

1992 ◽  
Vol 61 (2) ◽  
pp. 279-284 ◽  
Author(s):  
Md. Abdul KARIM ◽  
Naoki UTSUNOMIYA ◽  
Shoji SHIGENAGA
Keyword(s):  
Sodium Chloride ◽  
Seedling Stage ◽  
Hexaploid Triticale ◽  
Early Seedling ◽  
Germination And Growth

Effects of sodium chloride on seed germination and growth of two Chinese desert shrubs, Haloxylon ammodendron and H. persicum (Chenopodiaceae)

2000 ◽  
Vol 48 (4) ◽  
pp. 455 ◽  
Author(s):  
Kazuo Tobe ◽  
Xiaoming Li ◽  
Kenji Omasa
Keyword(s):  
Sodium Chloride ◽  
Sand Dunes ◽  
Sodium Concentration ◽  
Seedling Stage ◽  
Haloxylon Ammodendron ◽  
Desert Shrubs ◽  
Nacl Concentration ◽  
Germination And Growth ◽  
Polyethylene Glycol 6000 ◽  
Saline Land

The effects of sodium chloride (NaCl), polyethylene glycol-6000, temperature and light on germination and the effects of NaCl on growth were investigated in two Chinese desert shrubs, Haloxylon ammodendron (C.A.Mey.) Bunge and H. persicum Bunge ex Boiss. et Buhse. Both species occur in non-saline sand dunes; H. ammodendron also occurs in saline land, although it is not dominant there. Percentage germination of H. ammodendron and H. persicum in –3.0 MPa (667 mmol kg –1 ) NaCl was 91 and 64%, respectively. Hydroponic culture of each species for c. 3 months with NaCl solutions of 0, 200, 400 and 600 mmol kg –1 showed that the survival of H. ammodendron was highest (82.3%) at 400 mmol kg –1 NaCl, while that of H. persicum decreased with increasing NaCl concentration and was low (11.1%) at 400 mmol kg –1 NaCl. Sodium concentration in shoot tissues of 99-day-old seedlings grown at 400 mmol kg–1 NaCl exceeded 1000 mmol kg –1 in both species, while Na concentration in non-transpiring young seedlings grown in 400 mmol kg –1 NaCl was 240 and 350 mmol kg –1 for H. ammodendron andH. persicum, respectively. The results indicate that both species have relatively low adaptability to salinity at the older seedling stage compared with that at the germination and young seedling stage, and that H. ammodendron shows higher adaptability to salinity at the older seedling stage than H. persicum. It was concluded that salinity adaptability in the later developmental stage of these species determines their distribution with respect to salinity.

scholarly journals Antioxidative and Metabolic Contribution to Salinity Stress Responses in Two Rapeseed Cultivars during the Early Seedling Stage

Antioxidants ◽  
2021 ◽  
Vol 10 (8) ◽  
pp. 1227
Author(s):  
Ali Mahmoud El-Badri ◽  
Maria Batool ◽  
Ibrahim A. A. Mohamed ◽  
Zongkai Wang ◽  
Ahmed Khatab ◽  
...  
Keyword(s):  
Salt Stress ◽  
Salinity Stress ◽  
Stress Responses ◽  
Antioxidant Activities ◽  
Tricarboxylic Acid Cycle ◽  
Seedling Stage ◽  
Plant Performance ◽  
Salt Tolerant ◽  
Brassica Napus L ◽  
Early Seedling

Measuring metabolite patterns and antioxidant ability is vital to understanding the physiological and molecular responses of plants under salinity. A morphological analysis of five rapeseed cultivars showed that Yangyou 9 and Zhongshuang 11 were the most salt-tolerant and -sensitive, respectively. In Yangyou 9, the reactive oxygen species (ROS) level and malondialdehyde (MDA) content were minimized by the activation of antioxidant enzymes such as superoxide dismutase (SOD), peroxidase (POD), catalase (CAT), and ascorbate peroxidase (APX) for scavenging of over-accumulated ROS under salinity stress. Furthermore, Yangyou 9 showed a significantly higher positive correlation with photosynthetic pigments, osmolyte accumulation, and an adjusted Na+/K+ ratio to improve salt tolerance compared to Zhongshuang 11. Out of 332 compounds identified in the metabolic profile, 225 metabolites were filtrated according to p < 0.05, and 47 metabolites responded to salt stress within tolerant and sensitive cultivars during the studied time, whereas 16 and 9 metabolic compounds accumulated during 12 and 24 h, respectively, in Yangyou 9 after being sown in salt treatment, including fatty acids, amino acids, and flavonoids. These metabolites are relevant to metabolic pathways (amino acid, sucrose, flavonoid metabolism, and tricarboxylic acid cycle (TCA), which accumulated as a response to salinity stress. Thus, Yangyou 9, as a tolerant cultivar, showed improved antioxidant enzyme activity and higher metabolite accumulation, which enhances its tolerance against salinity. This work aids in elucidating the essential cellular metabolic changes in response to salt stress in rapeseed cultivars during seed germination. Meanwhile, the identified metabolites can act as biomarkers to characterize plant performance in breeding programs under salt stress. This comprehensive study of the metabolomics and antioxidant activities of Brassica napus L. during the early seedling stage is of great reference value for plant breeders to develop salt-tolerant rapeseed cultivars.

scholarly journals Selection of drought tolerant wheat genotypes by osmotic stress imposed at germination and early seedling stage

2018 ◽  
Vol 15 (2) ◽  
pp. 177-192
Author(s):  
RR Saha ◽  
A Hannan ◽  
A Nessa ◽  
MA Malek ◽  
MR Islam
Keyword(s):  
Osmotic Stress ◽  
Dry Weight ◽  
Seedling Stage ◽  
Metabolic Efficiency ◽  
Wheat Genotypes ◽  
Shoot Dry Weight ◽  
Vigour Index ◽  
Peg Treatment ◽  
Early Seedling ◽  
Different Levels

An experiment on hundred wheat genotypes under different levels of osmotic stress was carried out during 2014 to select the genotype(s) tolerant to drought at germination and early seedling stage. Different levels of osmotic stress were imposed by using polyethylene glycol (PEG). Three osmotic stress levels viz. control (distilled water), 15% PEG solution and 25% PEG solution were used. Among the 100 genotypes the rate of germination percentage, final germination (%), root and shoot dry weight, amount of respiration and vigour index under PEG treatment was found significantly lower than that of control condition. Compared to control condition relative decrease in rate of germination, final germination, amount of respiration and vigour index among the wheat genotypes were found more at 25% PEG than that of 15% PEG treatment. However, the seed metabolic efficiency was significantly higher in wheat genotypes under both 15% PEG and 25% PEG treatment compared to the control condition. A significant positive correlation exists between the important growth parameters like rate of germination (%), final germination (%), shoot dry weight, root dry weight and vigour index. On the basis of these physiological traits against osmotic stress, nine genotypes of wheat such as BD-480, BD-498, BD- 501, BD-513, BD-514, BD-519, BD-592, BD-618 and BD- 633 were selected as drought tolerant.SAARC J. Agri., 15(2): 177-192 (2017)

scholarly journals Physiological Evaluation of Different Rice Genotypes to Two Salinity Level during Seedling Stage under Hydroponic System

2020 ◽  
pp. 42-56
Author(s):  
S. Lakshmi ◽  
V. Ravichandran ◽  
L. Arul ◽  
K. Krishna Surendar
Keyword(s):  
Salt Stress ◽  
Dry Weight ◽  
Seedling Stage ◽  
Salinity Level ◽  
Ion Concentration ◽  
Growth And Yield ◽  
Root Shoot Ratio ◽  
Ion Absorption ◽  
Early Seedling ◽  
Rice Genotypes

Hydroponics study was conducted to screen eight rice genotypes (CO 51, ADT 53, ADT 37, IR 64, CO 43, ASD 16, Pokkali; TRY 3) under salinity stress on early seedling stage. Two Saline treatments (75 and 100 mM NaCl) were given at 15 days old seedling; observations were recorded at 10 days after salt stress. Results showed that shoot length, root length, total fresh and dry weight, shoot and root fresh weight, shoot and root dry weight and root- shoot ratio were reduced under saline conditions compared to control. Na+ ion Concentration and Na+/ k+ ratio was higher in saline treatments than control. However, K+ ion absorption decreased with increasing salinity level. Electrolyte leakage and osmotic potential had increasing trend with increasing level of salinity. In this study, rice genotypes Pokkali, TRY 3 and CO 43 perform as tolerant; CO 51, ADT 53 and ASD 16 perform as moderately tolerant; ADT 37 is susceptible and IR 64 is highly susceptible. This type of study is required to develop salt tolerant genotypes at salt stress during seedling stage; to increase the growth and yield of rice there by satisfy the need of country’s requirement.

RECOVERY IN WHEAT FROM EARLY INFECTIONS BY HELMINTHOSPORIUM SATIVUM AND FUSARIUM CULMORUM

1959 ◽  
Vol 39 (2) ◽  
pp. 187-193 ◽  
Author(s):  
B. J. Sallans
Keyword(s):  
Fusarium Culmorum ◽  
Seedling Stage ◽  
Field Conditions ◽  
Partial Recovery ◽  
Helminthosporium Sativum ◽  
Early Seedling

The tendency of wheat plants to recover from initial stunting by Helminthosporium sativum and Fusarium culmorum was studied under field conditions by comparing areas of the successively formed leaves of the main culm. The yields of grain were taken as the over-all measure of the influence of disease on the plants.H. sativum when applied to seed caused significant reduction in areas of the first and second leaves of the seedlings. Successive leaves were progressively larger in relation to those of the uninoculated plants. The two varieties in the experiment were about equally stunted in the early seedling stage. Reward made a notable recovery as indicated by increased areas of the later leaves and a substantially greater yield of grain than in the controls. Thatcher made only a partial recovery and its yield of grain was slightly depressed.F. culmorum produced less stunting than H. sativum in seedling leaves, and recovery as indicated in the later leaves was less marked though significant.H. sativum and F. culmorum on the same plants caused more initial stunting of leaves followed by greater recovery than with either fungus alone.

scholarly journals Imbibition, Germination, and Early Seedling Growth Responses of Light Purple and Yellow Seeds of Red Clover to Distilled Water, Sodium Chloride, and Nutrient Solution

Sci ◽  
2019 ◽  
Vol 1 (2) ◽  
pp. 51 ◽  
Author(s):  
Ana Costa ◽  
Luís Dias ◽  
Alexandra Dias
Keyword(s):  
Sodium Chloride ◽  
Seed Germination ◽  
Nutrient Solution ◽  
Seedling Growth ◽  
Red Clover ◽  
Superior Performance ◽  
Distilled Water ◽  
Seed Imbibition ◽  
Early Seedling Growth ◽  
Early Seedling

The seeds of red clover are heteromorphic and two color morphs can be visually recognized, light purple and yellow, resulting from heterozygosity and recessive homozygosity at two loci. Here, we report the responses of seed imbibition, seed germination, and early seedling growth of the two morphs to distilled water, sodium chloride, and complete nutrient solution. The sensitivityof red clover seeds to treatments increased with the stage of development in what seems to be a cumulative process. No differences were found in seed imbibition between morphs or between treatments. In seedling growth, on the contrary, treatments were always effective, but differences between morphs were only observed in seeds that were treated with nutrient solution, whereas in the intermediate stage of seed germination, the effects by treatments were observed together with the appearance of differences between morphs in distilled water and in the treatment by sodium chloride solution. Simultaneously, the superior performance of the yellow morph that was found in germination, which appears to be a trait stable across cultivars of red clover seeds, turned into a superior performance of the light purple morph in seedling growth.

COMPETITIVE EFFICIENCY OF WEEDS AND CEREAL CROPS

1934 ◽  
Vol 10 (1) ◽  
pp. 77-94 ◽  
Author(s):  
T. K. Pavlychenko ◽  
J. B. Harrington
Keyword(s):  
Seed Germination ◽  
Root System ◽  
Large Mass ◽  
Crop Plants ◽  
Seedling Stage ◽  
Cereal Crops ◽  
Early Seedling ◽  
Competitive Efficiency ◽  
Moisture Conditions ◽  
Stomatal Number

The results of a study of the competing abilities of certain weeds and crop plants are presented. Characteristics studied as possible indicators of competitive efficiency were development of assimilation surface, stomatal number, readiness and uniformity of seed germination and distribution and penetration of root systems.It is shown that success in competition depends on readiness and uniformity of germination under adverse moisture conditions, the ability to develop a large assimilation surface in the early seedling stage, the possession of a large number of stomata and a root system with a large mass of fibre close to the surface but with its main roots penetrating deeply.Cereal crops were classified in the order of competing ability as follows:— barley, rye, wheat and oats, flax. Brassica arvensis and Avena falua were the most vigorous competitors among the weeds studied.

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