scholarly journals Improving Effect of Dietary Taurine Supplementation on the Oxidative Stress and Lipid Levels in the Plasma, Liver and Aorta of Rabbits Fed on a High-Cholesterol Diet

2002 ◽  
Vol 66 (8) ◽  
pp. 1755-1758 ◽  
Author(s):  
Jale BALKAN ◽  
Öznur KANBAGLI ◽  
Aydan HATIPOGLU ◽  
Mutlu KÜÇÜK ◽  
Ugur ÇEVIKBAS ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
High Cholesterol Diet ◽  
Cholesterol Diet ◽  
Lipid Levels ◽  
High Cholesterol ◽  
Taurine Supplementation

Resveratrol appears to protect against oxidative stress and steroidogenesis collapse in mice fed high-calorie and high-cholesterol diet

Andrologia ◽  
2014 ◽  
Vol 47 (1) ◽  
pp. 59-65 ◽  
Author(s):  
H.-J. Wang ◽  
Q. Wang ◽  
Z.-M. Lv ◽  
C.-L. Wang ◽  
C.-P. Li ◽  
...  
Keyword(s):  
Oxidative Stress ◽  
High Cholesterol Diet ◽  
Cholesterol Diet ◽  
High Cholesterol ◽  
High Calorie

scholarly journals Improvement on high-cholesterol diet induced atherosclerosis, lipid profile, oxidative stress and genotoxicity in the liver of mice by Echinops spinosissimus Turra subsp. spinosus

2020 ◽  
Author(s):  
Donyez Frikha Dammak ◽  
Hajer Ben Saad ◽  
Emna Bouattour ◽  
Ons Boudawara ◽  
Raoudha Mezghani Jarraya
Keyword(s):  
Oxidative Stress ◽  
Antioxidant Activities ◽  
Dietary Cholesterol ◽  
Atherogenic Index ◽  
High Cholesterol Diet ◽  
Antioxidant Compounds ◽  
Cholesterol Diet ◽  
High Cholesterol ◽  
Oxidative Stress Biomarkers

Abstract Background Hypercholesterolemia is a major risk factor for the development of atherosclerosis and endothelial dysfunction. Methods The present study investigates the possible mechanism of Echinops spinosissimus Turra subsp. spinosus ( E. s. spinosus ) flower on the high cholesterol diet. Results Our in vitro results demonstrated the richness of E.s. spinosus flower in antioxidant compounds, and its antioxidant activities. The co-administration of E.s. spinosus (100 or 200 mg/kg/day) with high-fat diet attenuated hepatotoxicity as monitored by the improvement of oxidative stress biomarkers and plasma lipid and liver parameters, when compared to the hypercholesterolemic mice. Atherogenic index and body weight were also reduced markedly, compared to control mice. These results were confirmed by the improvement of histological changes and DNA damage. Conclusion These data indicate that E.s. spinosus flower reduces the hypercholesterolemia risk and atherogenic properties of dietary cholesterol. Its hypocholesterolemic effect may be due to its antioxidant activities and its richness in bioactive molecule.

Artichoke leaf extract supplementation lowers hepatic oxidative stress and inflammation and increases multidrug resistance-associated protein 2 in mice fed a high-fat and high-cholesterol diet

2021 ◽  
Author(s):  
Guo-Chen Liao ◽  
Jia-Hua Jhuang ◽  
Hsien-Tsung Yao
Keyword(s):  
Oxidative Stress ◽  
Multidrug Resistance ◽  
Leaf Extract ◽  
High Cholesterol Diet ◽  
Cholesterol Diet ◽  
High Cholesterol ◽  
High Fat ◽  
Cynara Scolymus ◽  
Artichoke Leaf Extract ◽  
Anti Inflammation

Artichoke (Cynara scolymus) leaf extract (ALE) contains many phytonutrients that may have antioxidant and anti-inflammation activities against many diseases including liver damage.

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