Sebatian Metoksiaromatik Sebagai Substrat Pertumbuhan dan Pengaruh Enzim Demetilase dalam Acetobacterium Woodii DSM 1030

2012 ◽  
Author(s):  
Mohd. Sahaid Hj. Kalil ◽  
Muhammad Zaki ◽  
Wan Mohtar Wan Yusoff ◽  
Mohammad Ramlan Mohd. Salleh
Keyword(s):  
Growth Rate ◽  
Steady State ◽  
Sole Carbon Source ◽  
Specific Growth ◽  
Chemostat Culture ◽  
Carbon Sources ◽  
Syringic Acid ◽  
Organic Substrate ◽  
Acetobacterium Woodii ◽  
Vanilic Acid

Penyelidikan ini bertujuan untuk menyaring substrat organik bagi untuk penghasilan sel–sel A. woodii teraruh demetilase. Pertumbuhan A. woodii dilakukan dalam medium “Balch” yang mengandungi sumber karbon berbeza dalam keadaan anaerobik. Sebanyak sebelas substrat telah diuji iaitu anisol, 2– dan 3–metoksifenol, asid vanilik, asid siringik, asid 2,3,4–, 2,4,5– dan 3,4,5–trimetoksi benzoik, 2,3,4–, 2,4,5– dan 3,4,5–trimetoksi benzil alkohol. 2–metoksifenol merupakan substrat terbaik untuk pertumbuhan A. woodii pada kadar pertumbuhan spesifik 0.14 j–1. Penghasilan sel–sel teraruh demetilase dilakukan dalam kultur kemostat pada kadar pencairan (D) 0.0j–1. Sel-sel pada keadaan mantap dituai dalam keadaan anaerobik dan dipekatkan sebelum digunakan. Pertumbuhan A. woodii didapati maksimum dengan menggunakan kepekatan 0.62 g/L 2–metoksifenol sebagai sumber karbon tunggal. Tindak balas penyahmetilan oleh sel–sel A. woodii meningkat sebanyak 78% apabila 2–metoksifenol sebanyak 0.31 g/L ditambah dalam medium yang mengandungi fruktosa (1% w/v) semasa kultur kemostat. Kata kunci: tindak balas penyahmetilan; demetilase; sel-sel tertuai; metosiaromatik, Acetobacteriumwoodii The objective of this project was to screen organic substrate suitable for the growth of A. woodii, and as for the production of demethylase. A. woodii was grown in “Balch” medium containing different carbon sources. Eleven substrates were tested including anisole, 2– and 3–methoxyphenol, vanilic acid, syringic acid, 2,3,4–, 2,4,5– and 3,4,5–trimethoxy benzoic acid and 2,3,4–, 2,4,5– and 3,4,5–trimethoxy benzyl alcohol. It was found that 2–methoxyphenol was the best substrate with a specific growth rate of 0.14 h–1. The production of demethylase induced cells was carried out in a chemostat culture at a dilution rate (D) of 0.08 h–1. Cells were harvested at steady state of growth and concentrated before use. Optimal concentration of 2–methoxvphenol as the sole carbon source was 0.62 g/L. Demethylation reaction of 0.31 g/L 2–methoxyphenol by induced culture increases 78% relative to the chemostat culture containing only fructose. Key words: Demethylation reaction; demethylase; harvested cells; methoxyaromatic; Acetobacteriumwoodii

Growth kinetics of Escherichia coli with galactose and several other sugars in carbon-limited chemostat culture

1999 ◽  
Vol 46 (1) ◽  
pp. 72-80 ◽  
Author(s):  
Urs Lendenmann ◽  
Mario Snozzi ◽  
Thomas Egli
Keyword(s):  
Escherichia Coli ◽  
Growth Rate ◽  
Steady State ◽  
Specific Growth Rate ◽  
Growth Kinetics ◽  
Specific Growth ◽  
Chemostat Culture ◽  
Monod Model ◽  
E Coli ◽  
Kinetics Of

Kinetic models for microbial growth describe the specific growth rate (μ) as a function of the concentration of the growth-limiting nutrient (s) and a set of parameters. A typical example is the model proposed by Monod, where μ is related to s using substrate affinity (Ks) and the maximum specific growth rate (μmax). The preferred method to determine such parameters is to grow microorganisms in continuous culture and to measure the concentration of the growth-limiting substrate as a function of the dilution rate. However, owing to the lack of analytical methods to quantify sugars in the microgram per litre range, it has not been possible to investigate the growth kinetics of Escherichia coli in chemostat culture. Using an HPLC method able to determine steady-state concentrations of reducing sugars, we previously have shown that the Monod model adequately describes glucose-limited growth of E. coli ML30. This has not been confirmed for any other sugar. Therefore, we carried out a similar study with galactose and found steady-state concentrations between 18 and 840 μg·L-1 for dilution rates between 0.2 and 0.8·h-1, respectively. With these data the parameters of several models giving the specific growth rate as a function of the substrate concentration were estimated by nonlinear parameter estimation, and subsequently, the models were evaluated statistically. From all equations tested, the Monod model described the data best. The parameters for galactose utilisation were μmax = 0.75·h-1 and Ks = 67 μg·L-1. The results indicated that accurate Ks values can be estimated from a limited set of steady-state data when employing μmax measured during balanced growth in batch culture. This simplified procedure was applied for maltose, ribose, and fructose. For growth of E. coli with these sugars, μmax and Ks were for maltose 0.87·h-1, 100 μg·L-1; for ribose 0.57·h-1, 132 μg·L-1, and for fructose 0.70·h-1, 125 μg·L-1. Key words: monod model, continuous culture, galactose, glucose, fructose, maltose, ribose.

Effect of carbon dioxide on growth of Pseudomonas putida ATCC 11172 on asparagine, citrate, glucose, and lactate in batch and continuous culture

1985 ◽  
Vol 31 (9) ◽  
pp. 763-766 ◽  
Author(s):  
Göran Molin
Keyword(s):  
Carbon Dioxide ◽  
Growth Rate ◽  
Pseudomonas Putida ◽  
Continuous Culture ◽  
Specific Growth ◽  
Carbon Sources ◽  
Maximum Specific Growth Rate ◽  
The Other ◽  
Continuous Cultures ◽  
Batch Cultures

The growth of Pseudomonas putida ATCC 11172 on L-asparagine, citrate, D-glucose, and L-lactate was followed in air and in 40% CO2 + air, using batch and carbon-limited continuous cultures. Batch cultures in air utilized a mixture of the carbon sources simultaneously. However, a change to 40% CO2 favoured the utilization of glucose. The maximum specific growth rate (μmax) in air was about 0.3 h−1 on glucose and 0.6 h−1 on the other carbon sources. In CO2, the μmax for glucose was reduced by 16% compared with almost 60–70% for the others. An order of preference for the different carbon sources in continuous cultures was determined by comparing the dilution rates at which the different carbon sources started to appear in the effluent. Glucose was the first compound to appear as the dilution rate increased (lowest preference when grown in air). In 40% CO2, the μmax for glucose was slightly higher than the others and the recorded preference for glucose in continuous culture was equal to that for citrate but was somewhat lower than that of lactate and asparagine. D-Gluconate and glucono-δ-lactone were produced as a step in the utilization of glucose. The D-gluconate production was enhanced by CO2.

Siderophore production by Fusarium venenatum A3/5

2002 ◽  
Vol 30 (4) ◽  
pp. 696-698 ◽  
Author(s):  
M. G. Wiebe
Keyword(s):  
Growth Rate ◽  
Specific Growth Rate ◽  
Environmental Conditions ◽  
Continuous Flow ◽  
Specific Growth ◽  
Chemostat Culture ◽  
Siderophore Production ◽  
Batch Cultures ◽  
Chemostat Cultures ◽  
Fusarium Venenatum

Fusarium venenatum A3/5 was grown in iron-restricted batch cultures and iron-limited chemostat cultures to determine how environmental conditions affected siderophore production. The specific growth rate in iron-restricted batch cultures was 0.22 h−1, which was reduced to 0.12 h−1 when no iron was added to the culture. Derit in iron-limited chemostat culture was 0.1 h−1. Siderophore production was correlated with specific growth rate, with the highest siderophore production occurring at D = 0.08 h−1 and the lowest at D = 0.03 h−1. Siderophore production was greatest at pH 4.7 and was significantly reduced at pHs above 6.0. Siderophore production could be enhanced by providing insoluble iron instead of soluble iron in continuous flow cultures.

scholarly journals An Analysis of a Standard Reactor Cascade and a Step-Feed Reactor Cascade for Biological Processes Described by Monod Kinetics

2015 ◽  
Vol 10 (1) ◽  
pp. 27-37 ◽  
Author(s):  
Harvinder S. Sidhu ◽  
Mark Ian Nelson ◽  
Easwaran Balakrishnan
Keyword(s):  
Growth Rate ◽  
Steady State ◽  
Biological Treatment ◽  
Specific Growth ◽  
Biological Process ◽  
Equal Proportion ◽  
Biological Processes ◽  
Feed Stream ◽  
Monod Kinetics ◽  
Steady State Operation

Abstract We analyse the steady-state operation of two types of reactor cascade without recycle. The first is a standard reactor cascade in which the feed stream enters into the first reactor. The second is a step-feed reactor cascade in which an equal proportion of the feed stream enters each reactor in the cascade. The reaction is assumed to be a biological process governed by Monod growth kinetics with a decay coefficient for the microorganisms. The steady-states of both models are found for an arbitrary number of reactors and their stability determined as a function of the residence time. We show that in a step-feed reactor cascade the substrate and biomass concentrations leaving the reactor of the cascade are identical to those leaving the first reactor of the cascade. We further show that this result is true for a general specific growth rate of the form μ (S,X). Thus for such processes the non-standard cascade offers no advantage over that of a single reactor. This is surprising because the use of a non-standard cascade has been proposed as a mechanism to improve the biological treatment of wastewater.

scholarly journals BAKTERI M2 PENGHASIL PHB (Polyhydroxybutirate) YANG DIISOLASI DARI PULAU LAKI, KEPULAUAN SERIBU

2016 ◽  
Vol 11 (2) ◽  
pp. 213
Author(s):  
Dyah Supryati
Keyword(s):  
Growth Rate ◽  
Specific Growth Rate ◽  
Salinity Tolerance ◽  
Doubling Time ◽  
Specific Growth ◽  
Carbon Sources ◽  
Important Material ◽  
Aerobic Process ◽  
Phb Production ◽  
Electron Sink

Polyhydroxybutirate Producing Bacteria M2 Isolated From Pulau Laki, KepulauanSeribu. PHB is one of very important material for production of biodegradable plastic,and physiologically it is important electron sink in anaerobic-aerobic process. PHB accumulating bacteria M2 was isolated from mangrove of Pulau Laki, Kepulauan Seribu.The bacteria were able to produce PHB from glucose, acetate, and sucrose .Strain M2 was produced PHB (79.9% of biomass) by using acetate as sole carbon sources. The strain was also able to grow at 3 % to 5 % with a doubling time of 10.9 and 21.04 hours and specific growth rate (0.0633 h-1 and 0.0328 h-1). The ability of Strain M2 to produce PHB and its salinity tolerance implying that this strain is not only importance for PHB production but also ecologically importance microbe.Key word: PHB accumulating bacteria, marine, salinity tolerance

scholarly journals Influence of Culture Conditions and Medium Compositions on the Production of Bacteriocin-Like Inhibitory Substances by Lactococcus lactis Gh1

2020 ◽  
Vol 8 (10) ◽  
pp. 1454
Author(s):  
Roslina Jawan ◽  
Sahar Abbasiliasi ◽  
Joo Shun Tan ◽  
Shuhaimi Mustafa ◽  
Murni Halim ◽  
...  
Keyword(s):  
Growth Rate ◽  
Specific Growth Rate ◽  
Lactococcus Lactis ◽  
Organic Nitrogen ◽  
Specific Growth ◽  
Cell Concentration ◽  
Carbon Sources ◽  
Nitrogen Sources ◽  
Culture Conditions ◽  
Initial Ph

Antibacterial peptides or bacteriocins produced by many strains of lactic acid bacteria have been used as food preservatives for many years without any known adverse effects. Bacteriocin titres can be modified by altering the physiological and nutritional factors of the producing bacterium to improve the production in terms of yield and productivity. The effects of culture conditions (initial pH, inoculum age and inoculum size) and medium compositions (organic and inorganic nitrogen sources; carbon sources) were assessed for the production of bacteriocin-like inhibitory substances (BLIS) by Lactococcus lactis Gh1 in shake flask cultures. An inoculum of the mid-exponential phase culture at 1% (v/v) was the optimal age and size, while initial pH of culture media at alkaline and acidic state did not show a significant impact on BLIS secretion. Organic nitrogen sources were more favourable for BLIS production compared to inorganic sources. Production of BLIS by L. lactis Gh1 in soytone was 1.28-times higher as compared to that of organic nitrogen sources ((NH4)2SO4). The highest cell concentration (XmX = 0.69 ± 0.026 g·L−1) and specific growth rate (μmax = 0.14 h−1) were also observed in cultivation using soytone. By replacing carbon sources with fructose, BLIS production was increased up to 34.94% compared to BHI medium, which gave the biomass cell concentration and specific growth rate of 0.66 ± 0.002 g·L−1 and 0.11 h−1, respectively. It can be concluded that the fermentation factors have pronounced influences on the growth of L. lactis Gh1 and BLIS production. Results from this study could be used for subsequent application in process design and optimisation for improving BLIS production by L. lactis Gh1 at larger scale.

scholarly journals Analysis of Gene Expression in Escherichia coli in Response to Changes of Growth-Limiting Nutrient in Chemostat Cultures

2004 ◽  
Vol 70 (4) ◽  
pp. 2354-2366 ◽  
Author(s):  
Qiang Hua ◽  
Chen Yang ◽  
Taku Oshima ◽  
Hirotada Mori ◽  
Kazuyuki Shimizu
Keyword(s):  
Gene Expression ◽  
Escherichia Coli ◽  
Growth Rate ◽  
Steady State ◽  
Specific Growth ◽  
Differentially Expressed ◽  
Transcriptional Responses ◽  
Chemostat Cultures ◽  
Limiting Nutrient ◽  
Slow Growing

ABSTRACT Studies of steady-state metabolic fluxes in Escherichia coli grown in nutrient-limited chemostat cultures suggest remarkable flux alterations in response to changes of growth-limiting nutrient in the medium (Hua et al., J. Bacteriol. 185:7053-7067, 2003). To elucidate the physiological adaptation of cells to the nutrient condition through the flux change and understand the molecular mechanisms underlying the change in the flux, information on gene expression is of great importance. DNA microarray analysis was performed to investigate the global transcriptional responses of steady-state cells grown in chemostat cultures with limited glucose or ammonia while other environmental conditions and the growth rate were kept constant. In slow-growing cells (specific growth rate of 0.10 h−1), 9.8% of a total of 4,071 genes investigated, especially those involved in amino acid metabolism, central carbon and energy metabolism, transport system and cell envelope, were observed to be differentially expressed between the two nutrient-limited cultures. One important characteristic of E. coli grown under nutrient limitation was its capacity to scavenge carbon or nitrogen from the medium through elevating the expression of the corresponding transport and assimilation genes. The number of differentially expressed genes in faster-growing cells (specific growth rate of 0.55 h−1), however, decreased to below half of that in slow-growing cells, which could be explained by diverse transcriptional responses to the growth rate under different nutrient limitations. Independent of the growth rate, 92 genes were identified as being differentially expressed. Genes tightly related to the culture conditions were highlighted, some of which may be used to characterize nutrient-limited growth.

ADAPTATION OF RUMEN BACTERIA TO SODIUM AND MONENSIN

1984 ◽  
Vol 64 (5) ◽  
pp. 351-353 ◽  
Author(s):  
R. I. MACKIE ◽  
P. G. BAHRS ◽  
J. J. THERION
Keyword(s):  
Growth Rate ◽  
Steady State ◽  
Key Words ◽  
Chemostat Culture ◽  
Rumen Bacteria ◽  
Ruminococcus Albus ◽  
Selenomonas Ruminantium

Rumen bacteria were able to adapt to concentrations of Na+ > 300 mM. This is higher than that normally found in the rumen (< 200 mM Na+). In chemostat culture both Selenomonas ruminantium and Ruminococcus albus adapted to the effects of Na+ and monensin. Substrate yields slowly decreased before reaching steady state values. Key words: Monensin, Na+, growth rate, substrate yield, rumen bacteria, adaptation

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