Phosphorus supplementation with or without other minerals, ionophore and antibiotic did not affect performance of Nellore bulls receiving high-grain diets, but increased phosphorus excretion and dietary costs

2018 ◽  
Vol 58 (5) ◽  
pp. 871 ◽  
Author(s):  
V. C. Souza ◽  
P. Malafaia ◽  
B. R. Vieira ◽  
Y. T. Granja-Salcedo ◽  
T. T. Berchielli

This study was conducted to evaluate the effect of phosphorus (P) supplementation, with or without addition of other minerals, ionophore and antibiotic, on performance, P utilisation and profitability in finishing Nellore bulls in a feedlot. Forty-two animals, with an initial bodyweight of 296 ± 25 kg, were distributed in a completely randomised design consisting of three treatments and 14 replicates. The treatments were without P supplementation (T1), commercial mineral supplement specific for feedlot cattle (T2) and supplementation with dicalcium phosphate (T3). The T3 was formulated to achieve a P concentration similar to that of T2, but without adding other additives (e.g. vitamins, ionophores, yeast and chelates) in the mineral mix. The P concentrations were 2.4, 4.2 or 5.0 g P/kg of dry matter (DM), respectively, for T1, T2 and T3. The diet, on a DM basis, comprised sugarcane bagasse (200 g/kg) plus concentrate (800 g/kg). The DM, crude protein and neutral detergent fibre intakes and apparent DM digestibility were similar among the three treatments (P > 0.05). Despite the numerical difference on P concentration in T2 and T3 treatments, P intakes were similar in these treatments. The addition of commercial mineral supplement specific for feedlot cattle or dicalcium phosphate in diets increased P excretion in the faeces and urine, increased P retention and reduced the profitability of the feedlot. Performance and carcass traits were not affected by diet P concentrations (P > 0.05). The profit per head in T1 treatment was US$13.7 and the addition of the dicalcium phosphate and mineral mix in T2 and T3 did not result in profit, these treatments gave economic losses of US$6.80 and US$6.20 per head, respectively. Under Brazilian conditions, feedlot Nellore cattle fed high-grain diets do not require any additional mineral supplements. P concentration of 2.4 g/kg DM, as used in the control diet, was adequate to ensure animal performance and reduce faecal P excretion, which is in agreement with NRC and CSIRO recommendations. Lower values may also be appropriate, but were not tested here.

2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 77-77
Author(s):  
Iris Ho In Cheang-Deis ◽  
Oluwatobi Oyedeji ◽  
Hushton Block ◽  
Kateryn Rochon ◽  
Mika Asai-Coakwell ◽  
...  

Abstract Garlic products have been reported to have antimicrobial effects and may trigger anemia in horses, but their direct impact on feedlot cattle has not been detailed. With increased free-choice feeding of garlic-infused mineral supplements to beef cattle, it is important to evaluate this strategy’s impact on the animals’ health and the potential impact on carcass qualities. This 2-yr study recruited 208 crossbred feedlot steers in a supplementation trial using a completely randomized design. Each year, 104 steers were assigned to 1 of 4 groups that received either non-garlic mineral supplement (MS), MS + 0.3% garlic-oil-based premix (GOil), MS + 2.5% garlic powder (LGP), MS + 5% garlic powder (HGP). Feed and supplements were provided on an ad-lib basis and were measured for each steer with automatic feeding units. The study evaluated health indicators such as blood parameters and internal parasites. At harvest, carcass characteristics (including the incidence of liver abscesses) were assessed for all steers. The groups consumed between 156 and 208 g/d of the supplement over the two years, with the MS group having a lower overall supplement intake than other groups. The average daily consumption of garlic products in GOil, LGP, and HGP were approximately 0.6g/d, 5.2g/d, and 10.1g/d, respectively. There was no difference in total fecal egg counts (P = 0.45) among the groups. There was no association between the treatment groups and incidences of liver abscess scores (P = 0.10) nor carcass grade outcomes (P = 0.84). Further, there were no differences in hot carcass weight (P = 0.90), rib eye area (P = 0.34) and carcass backfat thickness (P = 0.99). All blood parameters evaluated were within normal ranges for all groups. The results suggest that infusing commercial garlic products into mineral supplements is not associated with undesirable effects on cattle health or carcass characteristics.


2019 ◽  
Vol 97 (Supplement_2) ◽  
pp. 141-142
Author(s):  
Jerad R Jaborek ◽  
Alejandro E Relling

Abstract The presence of reactive oxygen species has been associated with the differentiation of pre-adipocytes into lipid filled mature adipocytes in vitro. We hypothesized offering a diet without supplemental antioxidant minerals (Cu, Mg, Zn, and Se) to steers during the growing phase, a time when intramuscular fat cells are believed to be proliferating, would promote differentiation of pre-adipocytes, leading to more desirable marbling scores compared with steers supplemented to meet their mineral requirements. After adaptation to the feedlot, 168 Sim-Angus steers were divided into four weight blocks, placed in one of twenty-four pens, and randomly assigned a dietary treatment. Dietary treatments were: 1) no supplemental (Cu, Mg, Zn, and Se) minerals; 2) control diet with supplemented minerals to meet the mineral requirements of growing beef steers (NRC, 2016); 3) Cu, Mg, Zn, and Se concentrations supplemented at twice the concentration of the control diet. After dietary treatments were applied for the 4-wk long growing phase, steers were offered a common finishing diet until reaching a similar backfat thickness until harvest. Feedlot performance and carcass data were analyzed in SAS with pen as the experimental unit in the following model: Yij = μ+Di+wj+eij, where Di was the fixed effect of diet, wj was the random effect of weight block, and eij was the random error. No significant (P > 0.35) treatment effects were found for feedlot performance and carcass measurements. The feedstuffs in the basal diet may have contained sufficient concentrations of antioxidant minerals to meet the mineral requirements of the steers and mask differences in marbling. Additionally, offering a similar diet during the finishing period may have resulted in compensatory marbling growth, which offset marbling differences after the growing phase and resulted in uniform marbling accumulation across dietary treatments.


2020 ◽  
Vol 43 ◽  
pp. e50347
Author(s):  
Laís de Oliveira Lima ◽  
Vinícius Carneiro de Souza ◽  
Juliana Duarte Messana ◽  
Pablo de Souza Castagnino ◽  
Ana Rebeca Castro Lima ◽  
...  

This study evaluated the effect of phosphorus (P) supplementation on the intake, digestibility, and quality of aged meat from Nellore young bulls fed on high-grain diets finished in feedlot. Forty young bulls (30 months old) with an initial body weight (IBW) of 296 ± 25 kg were used. It was distributed in a completely randomized experimental design. The treatments were: without P supplementation (CO), commercial mineral supplement (CM), and supplementation with dicalcium phosphate (DP) with 2.4, 4.2, or 5.0 g of P per kg of dry matter (DM), respectively. Diets were composed of sugarcane bagasse (200 g kg-1) plus concentrate (800 g kg-1) on a dry matter (DM) basis. The meat quality parameters analyzed were pH, color, cooking losses, shear force, and water-holding capacity. P supplementation did not affect the intake and digestibility of nutrients There was no interaction (p > 0.05%) between diets and the aging time for the meat quality parameters. However, bulls fed with DP exhibited lower pH (5.98) compared to CO and CM (6.19 and 6.14, respectively). The longer aging time increased the cooking losses and intensity of yellow (b*). Under Brazilian conditions, feedlot Nellore cattle fed with high-grain diets do not require additional mineral supplements.


1970 ◽  
Vol 24 (3) ◽  
pp. 653-660 ◽  
Author(s):  
Bijan Emmanuel ◽  
M. J. Lawlor ◽  
D. McAleese

1. Two wethers fitted with permanent rumen cannulas were used to study the effect of two mineral supplements, Na2HPO4 and a 1:1 mixture of Na2CO3 and NaHCO3, on the buffering system in the rumen of sheep given a pelleted roughage-concentrate diet.2. Measurements were made of rumen pH, buffering capacity value (β), total volatile fatty acids (VFA), CO2 and inorganic phosphorus concentrations as well as rumen cellulase activity.3. The addition of either mineral supplement to the diet significantly (P < 0.001) increased the rumen pH values during the critical post-feeding period, there was a difference of only 0.5 pH unit between the minimum and maximum pH values.4. Both mineral supplements significantly increased the concentrations of CO2 in the rumen fluid and rumen cellulase activity. They resulted in a general reduction in total VFA concentrations. It is suggested that this may possibly arise from increased absorption of VFA associated with increased CO2 tension in the rumen fluid.5. The Na2HPO4 supplement significantly ( P < 0.001) increased the β values in the pH range 6–8, whereas the bicarbonate supplement contributed to raising the β values in the pH range 5–6.6. The bicarbonate supplements raised cellulose digestibility from 39.7% for the control diet to 45.6% and the addition of Na2HPO4 further raised the digestibility to 51.1%. It would appear that low rumen pH impairs rumen cellulase activity and this could be offset by the addition of mineral supplements.


2018 ◽  
Vol 58 (10) ◽  
pp. 1814 ◽  
Author(s):  
Vinícius C. Souza ◽  
Pedro Malafaia ◽  
Yury T. Granja-Salcedo ◽  
Bruno R. Vieira ◽  
Raphael S. Gomes ◽  
...  

The study was conducted to evaluate the effects of phosphorus supplementation (PS) on blood, chemical and physical parameters from bones of feedlot Nellore bulls. Forty-two animals were distributed in a completely randomised design consisting of three treatments and 14 replicates. The treatments consisted of no supplementary phosphorus (P; T1; 2.4 g P/kg DM), a commercial mineral supplement formulated according to recommendations from the main Brazilian industries of mineral supplements for feedlot beef cattle (T2; 4.2 g P/kg DM) and dicalcium phosphate (T3; 5.0 g P/kg DM) in high-grain diets. The animals submitted or not to PS had similar calcium (Ca) and P values, Ca : P ratio, specific gravity, cortical thickness and bone mineral density in the 12th rib. However, a decrease in magnesium (Mg) concentration was observed in the 12th rib in T1 and T3 treatments throughout the study (P < 0.05). The animals in T1 had lower cortical thickness of the metacarpus (P < 0.05), without compromising its resistance and stiffness (P > 0.05). To evaluate the P status in the animals, we performed the needle test, which allowed an assessment of differences in bone strength on the basis of the resistance to needle penetration on the transverse process (TP) of the lumbar vertebrae. Throughout the trial period, no animals were positive for the needle test conducted in the transverse processes of the lumbar vertebrae. The PS significantly changed parathyroid hormone and alkaline phosphatase concentrations (P < 0.05) and the animals in T1 had lower concentrations of these hormones. However, there was no effect of PS on the concentration of Ca and P in the serum of animals (P > 0.05). The inclusion of a mineral mix supplement in T2 resulted in higher Mg concentrations in the serum of animals (P > 0.05). P supplementation for Nellore bulls, fed high proportions of concentrate during the feedlot period, resulted in no benefits in neither chemical nor physical properties of their bones and the level in the control diet appeared adequate in these circumstances.


2019 ◽  
Vol 97 (Supplement_3) ◽  
pp. 426-426
Author(s):  
Juliano José R Fernandes ◽  
Lorena E L M Bomfim ◽  
Daniel Augusto A Teixeira ◽  
Victor R M Couto ◽  
Ana Laura A Lopes

Abstract In this trial, 120 Nellore young bulls of ± 386kg kg initial weight were used to evaluate the effect of different sources of crude protein on the feedlot performance (finishing phase) and carcass characteristics. Animals were maintained in fifteen pens for 105 days. Animals were individually weighed and blocked by initial body weight. Pens within a block were randomly assigned to one of three treatments: (D14) Control diet including 14% of crude protein (CP) on dry matter; (D12) Inclusion of 12.5% CP/dry matter and (D11), inclusion of 11% of CP/dry matter. Feed offered was monitored daily as well as feed refusals were collected and weighed to determine the DMI and feed efficiency (F:G). Animals were weighed every 28 d after 16 h feed withdrawal for calculating ADG. The D14 and D12 treatments increased the final weight (P = 0.008) when compared to D11 (564.13; 550.96 and 529.73 kg, respectively). The D14 treatment increased the ADG (1.69 kg; P = 0.002) when compared to D12 (1.54 kg) and D11 animals (1.35 kg). The same was observed for DMI (P = 0.001) (10.40kg, 9.77kg e 8.68kg, respectively) and % BW (P = 0.001), when D14 had the greatest value (2.2%), and D11 the worst (1.90%). There were no effect of the treatments for F:G (P = 0.202). Hot carcass weight was increased by the D14 treatment (P = 0.006) (311.97kg; 300.55 and 289.30kg, respectively). However, the cooling losses were not affected (P = 0.0843), as well as were observed for dressing (P = 0.089). Nevertheless, the carcass daily gain was improved by the D14 (P = 0.02), with animals increasing 1.13 kg/d; D12 with 1.01kg/d and D11, 0.91 kg. In conclusion, the sources of crude protein can affect the feedlot cattle performance, in agreement with the Brazilian Nellore requirement program (Br-Corte). However, in this trial, diets with 14% of CP improved the animal’s performance.


2005 ◽  
Vol 75 (3) ◽  
pp. 201-209 ◽  
Author(s):  
Touvier ◽  
Boutron-Ruault ◽  
Volatier ◽  
Martin

This study investigated the prevalence of inadequate micronutrient intake and the proportion of subjects who exceed Tolerable Upper Intake Levels a) with food only, and b) with food+supplements, in a population of French regular supplement users (n = 259). Assessment tools were seven-day records for supplements, three-day records for food intake, and a questionnaire about supplement use. Most subjects were recruited in retail outlets that sold supplements. They were recent users of vitamin/mineral supplements, aged over 15 years, and normo-energy reporters. The prevalence (%) of inadequate intake decreased with the inclusion of mean annual supplements, from 68.0 to 54.8 for magnesium, 55.9 to 40.7 for vitamin C, 53.4 to 43.9 for folic acid, 37.5 to 27.5 for iron, and 40.1 to 29.7 for pantothenic acid. Few subjects exceeded upper intake levels when mean annual intake of supplements was considered. When supplement consumption was considered during the studied week only, the proportion of subjects who were in excess of the upper intake levels was higher (maximum: 9.6% for magnesium). Supplement use brought a nutritional benefit for some targeted nutrients. It was not associated with excessive intake in this study, but could become hazardous if the annual frequency of use were to increase.


2021 ◽  
pp. 1-15
Author(s):  
Usha Luckock ◽  
Joanna Harnett ◽  
Rose Cairns

ABSTRACT Vitamin and mineral supplements (VMS) are widely available and commonly used. Little is known about patterns of poisoning exposures to VMS in the Australian population. We performed a retrospective study of calls to the New South Wales Poisons Information Centre (NSWPIC), July 2014-June 2019. NSWPIC is Australia’s largest PIC, taking approximately 100,000 calls/year (50% of Australian poisoning calls) from healthcare professionals and members of the public. We conducted additional analyses on iron exposures due to their high risk of acute toxicity. There were 10 944 VMS exposures reported to NSWPIC during the study period, increasing 9.6% per annum over a five year period (95%CI, 7.2 – 12.1%). Toddlers (1-4 years) accounted for 41.5% (4546) of cases. Agents most commonly involved were multivitamins (n=3610), Vitamin D (n=2080), iron (n=1533), and magnesium (n=804). In 17.7% (1934) of cases the call originated from hospital or the patient was referred to hospital by NSWPIC. Iron exposures increased by 14.0% per year (95%CI, 9.5 – 18.5%), and most were associated with high strength products (>45 mg elemental iron per unit dose, n=1036). Iron exposures were hospitalised in 38% of cases (n=583). We conclude that vitamin and mineral supplement exposures are increasing in Australia. Although most exposures can be managed at home, many required hospitalisation. Iron exposures are increasing and had higher rates of hospitalisation than other agents. Vitamin and mineral supplements are often considered safe and without the potential for adverse effects, highlighting the importance of public education into the potential risks of misuse of these products.


2018 ◽  
Vol 75 (2) ◽  
pp. 121-128 ◽  
Author(s):  
Juliana da Silva ◽  
Tássia Veluma Barbosa Carrara ◽  
Murillo Ceola Stefano Pereira ◽  
Cassiele Aparecida de Oliveira ◽  
Ivan Carlos Batista Júnior ◽  
...  

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