Chewing bread: impact on alpha-amylase secretion and oral digestion
During chewing, saliva helps in preparing the food bolus by agglomerating the formed particles, and it initiates enzymatic food breakdown.
1981 ◽
Vol 241
(2)
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pp. G170-G175
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2018 ◽
Vol 2018
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pp. 1-6
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1987 ◽
Vol 41
(3)
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pp. 209-217
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Keyword(s):
Keyword(s):
2018 ◽
Vol 56
(1)
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pp. 7
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2012 ◽
Vol 78
(Meeting Abstracts 1)
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pp. P06.055-P06.055
Keyword(s):
1979 ◽
Vol 102
(2)
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pp. 375-382
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1971 ◽
Vol 220
(2)
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pp. 312-318
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