Retention and release of oil-in-water emulsions from filled hydrogel beads composed of calcium alginate: impact of emulsifier type and pH
Keyword(s):
Delivery systems based on filled hydrogel particles (microgels) can be fabricated from natural food-grade lipids and biopolymers.
2012 ◽
Vol 129
(2)
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pp. 767-772
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2019 ◽
Vol 7
(3)
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pp. 103134
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Keyword(s):
2016 ◽
Vol 52
(2)
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pp. 348-358
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