Thermal stability, antioxidant, and anti-inflammatory activity of curcumin and its degradation product 4-vinyl guaiacol
Keyword(s):
The curcumin degradation product 4-vinyl guaiacol exhibits biological activity.
2017 ◽
Vol 10
(10)
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pp. 48
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2013 ◽
Vol 23
(8)
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pp. 2380-2383
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2016 ◽
Vol 5
(4)
◽
pp. 323
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Keyword(s):