scholarly journals Structural Determination and Daily Variations of Porcine Milk Oligosaccharides

2010 ◽  
Vol 58 (8) ◽  
pp. 4653-4659 ◽  
Author(s):  
Nannan Tao ◽  
Karen L. Ochonicky ◽  
J. Bruce German ◽  
Sharon M. Donovan ◽  
Carlito B. Lebrilla
Keyword(s):  
Structural Determination ◽  
Milk Oligosaccharides ◽  
Daily Variations ◽  
Porcine Milk

scholarly journals Porcine Milk Oligosaccharides and Sialic Acid Concentrations Vary Throughout Lactation

2016 ◽  
Vol 3 ◽  
Author(s):  
Austin T. Mudd ◽  
Jaime Salcedo ◽  
Lindsey S. Alexander ◽  
Stacey K. Johnson ◽  
Caitlyn M. Getty ◽  
...  
Keyword(s):  
Sialic Acid ◽  
Milk Oligosaccharides ◽  
Porcine Milk

scholarly journals Characterization of porcine milk oligosaccharides over lactation between primiparous and multiparous female pigs

2018 ◽  
Vol 8 (1) ◽  
Author(s):  
Jinhua Wei ◽  
Zhuo A. Wang ◽  
Bing Wang ◽  
Marefa Jahan ◽  
Zhongfu Wang ◽  
...  
Keyword(s):  
Milk Oligosaccharides ◽  
Porcine Milk ◽  
Multiparous Female

1,3-Di(2-dipyridyl)propan-1,3-dione – a new fluorogenic labeling reagent for milk oligosaccharides

2017 ◽  
Vol 89 (7) ◽  
pp. 921-929 ◽  
Author(s):  
Zhi Peng Cai ◽  
Wen Li Wang ◽  
Louis Conway ◽  
Kun Huang ◽  
Faisal Nureldin Awad ◽  
...  
Keyword(s):  
Quantitative Analysis ◽  
Sample Preparation ◽  
Complex Mixtures ◽  
Structural Determination ◽  
Milk Oligosaccharides ◽  
Valuable Addition ◽  
Potential Applications ◽  
Fluorescent Tags

Abstract:We herein demonstrate the use of 1,3-di(2-dipyridyl)propan-1,3-dione (DPPD) as a fluorogenic label for oligosaccharides. A number of milk-derived oligosaccharide standards were successfully labeled with this reagent, with the advantage of greatly simplified sample preparation compared to other commonly used fluorescent tags. DPPD shows a selectivity for oligosaccharides which do not possess a 2-acetamido-2-deoxy-hexose moiety at the reducing terminus, potentially aiding in the identification of complex mixtures of carbohydrates. The use of DPPD for the structural determination of oligosaccharides through exoglycosidase treatment, quantitative analysis of reactions, and in the synthesis of labeled oligosaccharides was also explored. This reagent has, in addition to the analysis of individual and mixed oligosaccharides, potential applications in the study of glycosidases and glycosyltransferases and as such represents a valuable addition to the tools available to the glycoscientist.

scholarly journals In Vitro Fermentation of Porcine Milk Oligosaccharides and Galacto-oligosaccharides Using Piglet Fecal Inoculum

2016 ◽  
Vol 64 (10) ◽  
pp. 2127-2133 ◽  
Author(s):  
Elisabetta Difilippo ◽  
Feipeng Pan ◽  
Madelon Logtenberg ◽  
Rianne (H.A.M.) Willems ◽  
Saskia Braber ◽  
...  
Keyword(s):  
Milk Oligosaccharides ◽  
In Vitro Fermentation ◽  
Porcine Milk
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