Exogenous sucrose increases chilling tolerance in cucumber seedlings by modulating antioxidant enzyme activity and regulating proline and soluble sugar contents

2014 ◽  
Vol 179 ◽  
pp. 67-77 ◽  
Author(s):  
Yan-Yan Cao ◽  
Ming-Tao Yang ◽  
Xue Li ◽  
Zi-Qing Zhou ◽  
Xiu-Juan Wang ◽  
...  
Keyword(s):  
Enzyme Activity ◽  
Antioxidant Enzyme ◽  
Soluble Sugar ◽  
Chilling Tolerance ◽  
Antioxidant Enzyme Activity ◽  
Cucumber Seedlings

Investigations on the adaptability of maize lines and hybrids to low temperature and cadmium

2005 ◽  
Vol 53 (2) ◽  
pp. 183-196 ◽  
Author(s):  
G. Szalai ◽  
M. Pál ◽  
E. Horváth ◽  
T. Janda ◽  
E. Páldi
Keyword(s):  
Enzyme Activity ◽  
Salicylic Acid ◽  
Low Temperature ◽  
Antioxidant Enzyme ◽  
Chilling Tolerance ◽  
Antioxidant Enzyme Activity ◽  
Stress Factors ◽  
Phytochelatin Synthase ◽  
Alternative Respiration ◽  
Tetrazolium Chloride

In the course of the Maize Consortium Project, investigations were made on the defence mechanisms employed by maize against various abiotic stress factors (low temperature, cadmium) and on the effects exerted by two compounds (S-methylmethionine, salicylic acid) capable of improving the stress resistance of plants to certain abiotic stresses. Salicylic acid (SA) was found to inhibit the uptake of cadmium (Cd), but caused damage to the roots, including a reduction in the activity of phytochelatin synthase (PCS), which meant that preliminary treatment with SA aggravated the damaging effect of Cd. It was also proved that as the result of 2-day treatment with Cd, there was a continuous rise in the Cd level in the plants, more Cd being accumulated in young leaves than in older ones. The PCS activity increased greatly after 24 hours, both in the leaves and in the roots, declining again after 2 days. The effect of SA was examined in both the hybrids and their parental lines, and the effect of this compound on the intensity of alternative respiration was also investigated. A comparison of chilling tolerance data and antioxidant enzyme activity indicated that these two parameters were not directly correlated to each other, i.e. antioxidant enzyme activity values could not be used to draw reliable conclusions on the chilling tolerance of maize lines and hybrids. With regard to the interaction between alternative respiration and salicylic acid, it was proved that exogenous hydrogen peroxide caused a similar increase in the ratio of alternative respiration to that observed after salicylic acid treatment. Abbreviations: SA, salicylic acid; Cd, cadmium; PCS, phytochelatin synthase; SMM, S-methylmethionine; PCs, phytochelatins; PAR, photosynthetically active radiation; TTC, triphenyl tetrazolium chloride; KCN, potassium cyanide; PSII, 2nd photochemical system; POD, guaiacol peroxidase; APX, ascorbate peroxidase; GR, glutathione reductase

Antioxidant Enzyme Levels Inversely Covary with Hearing Loss After Amikacin Treatment

2003 ◽  
Vol 14 (03) ◽  
pp. 134-143 ◽  
Author(s):  
James J. Klemens ◽  
Robert P. Meech ◽  
Larry F. Hughes ◽  
Satu Somani ◽  
Kathleen C.M. Campbell
Keyword(s):  
Hearing Loss ◽  
Enzyme Activity ◽  
Antioxidant Enzyme ◽  
Guinea Pigs ◽  
Auditory Brainstem ◽  
Antioxidant Enzyme Activity ◽  
Control Group ◽  
Glutathione S Transferase ◽  
Brainstem Response ◽  
The Difference

This study's purpose was to determine if a correlation exists between cochlear antioxidant activity changes and auditory function after induction of aminoglycoside (AG) ototoxicity. Two groups of five 250-350 g albino guinea pigs served as subjects. For 28 days, albino guinea pigs were administered either 200 mg/kg/day amikacin, or saline subcutaneously. Auditory brainstem response testing was performed prior to the first injection and again before sacrifice, 28 days later. Cochleae were harvested and superoxide dismutase, catalase, glutathione peroxidase, glutathione-S-transferase, glutathione reductase activities and malondialdehyde levels were measured. All antioxidant enzymes had significantly lower activity in the amikacin group (p ≤ 0.05) than in the control group. The difference in cochlear antioxidant enzyme activity between groups inversely correlated significantly with the change in ABR thresholds. The greatest correlation was for the high frequencies, which are most affected by aminoglycosides. This study demonstrates that antioxidant enzyme activity and amikacin-induced hearing loss significantly covary.

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