Chronic Inflammatory Diseases and Cardiovascular Risk: A Systematic Review

2011 ◽  
Vol 27 (2) ◽  
pp. 174-182 ◽  
Author(s):  
Idan Roifman ◽  
Paul L. Beck ◽  
Todd J. Anderson ◽  
Mark J. Eisenberg ◽  
Jacques Genest
Keyword(s):  
Systematic Review ◽  
Cardiovascular Risk ◽  
Inflammatory Diseases ◽  
Chronic Inflammatory Diseases

scholarly journals Immunogenicity of Biologics in Chronic Inflammatory Diseases: A Systematic Review

BioDrugs ◽  
2017 ◽  
Vol 31 (4) ◽  
pp. 299-316 ◽  
Author(s):  
Vibeke Strand ◽  
Alejandro Balsa ◽  
Jamal Al-Saleh ◽  
Leonor Barile-Fabris ◽  
Takahiko Horiuchi ◽  
...  
Keyword(s):  
Systematic Review ◽  
Inflammatory Diseases ◽  
Chronic Inflammatory Diseases

scholarly journals Biosimilars for the Treatment of Chronic Inflammatory Diseases: A Systematic Review of Published Evidence

BioDrugs ◽  
2016 ◽  
Vol 30 (6) ◽  
pp. 525-570 ◽  
Author(s):  
Ira Jacobs ◽  
Danielle Petersel ◽  
Leah Isakov ◽  
Sadiq Lula ◽  
K. Lea Sewell
Keyword(s):  
Systematic Review ◽  
Inflammatory Diseases ◽  
Chronic Inflammatory Diseases ◽  
Published Evidence

Body composition in children with chronic inflammatory diseases: A systematic review

2020 ◽  
Vol 39 (9) ◽  
pp. 2647-2662 ◽  
Author(s):  
Noora Houttu ◽  
Marko Kalliomäki ◽  
Minna-Maija Grönlund ◽  
Harri Niinikoski ◽  
Merja Nermes ◽  
...  
Keyword(s):  
Systematic Review ◽  
Body Composition ◽  
Inflammatory Diseases ◽  
Chronic Inflammatory Diseases

scholarly journals The Effect of Dietary Interventions on Chronic Inflammatory Diseases in Relation to the Microbiome: A Systematic Review

Nutrients ◽  
2021 ◽  
Vol 13 (9) ◽  
pp. 3208
Author(s):  
Carlijn A. Wagenaar ◽  
Marieke van de van de Put ◽  
Michelle Bisschops ◽  
Wendy Walrabenstein ◽  
Catharina S. de de Jonge ◽  
...  
Keyword(s):  
Systematic Review ◽  
Gut Microbiome ◽  
Pathogenic Bacteria ◽  
Dietary Intervention ◽  
Inflammatory Diseases ◽  
Fiber Intake ◽  
Diet Change ◽  
Dietary Interventions ◽  
Chronic Inflammatory Diseases ◽  
High Fiber

Chronic inflammation plays a central role in the pathophysiology of various non-communicable diseases. Dietary interventions can reduce inflammation, in part due to their effect on the gut microbiome. This systematic review aims to determine the effect of dietary interventions, specifically fiber intake, on chronic inflammatory diseases and the microbiome. It aims to form hypotheses on the potential mediating effects of the microbiome on disease outcomes after dietary changes. Included were clinical trials which performed a dietary intervention with a whole diet change or fiber supplement (>5 g/day) and investigated the gut microbiome in patients diagnosed with chronic inflammatory diseases such as cardiovascular disease (CVD), type 2 diabetes (T2DM), and autoimmune diseases (e.g., rheumatoid arthritis (RA), inflammatory bowel disease (IBD)). The 30 articles which met the inclusion criteria had an overall moderate to high risk of bias and were too heterogeneous to perform a meta-analysis. Dietary interventions were stratified based on fiber intake: low fiber, high fiber, and supplemental fiber. Overall, but most pronounced in patients with T2DM, high-fiber plant-based dietary interventions were consistently more effective at reducing disease-specific outcomes and pathogenic bacteria, as well as increasing microbiome alpha diversity and short-chain fatty acid (SCFA)-producing bacteria, compared to other diets and fiber supplements.

Managing cardiovascular risk in patients with chronic inflammatory diseases

2012 ◽  
Vol 31 (4) ◽  
pp. 585-594 ◽  
Author(s):  
Boulos Haraoui ◽  
Peter P. Liu ◽  
Kim A. Papp
Keyword(s):  
Cardiovascular Risk ◽  
Inflammatory Diseases ◽  
Chronic Inflammatory Diseases
Sign in / Sign up

Export Citation Format

Share Document