Gem russet: A long russet potato variety with excellent fresh market and french fry processing quality

2002 ◽  
Vol 79 (1) ◽  
pp. 25-31 ◽  
Author(s):  
S. L. Love ◽  
R. Novy ◽  
D. L. Corsini ◽  
J. J. Pavek ◽  
A. R. Mosley ◽  
...  
Keyword(s):  
Potato Variety ◽  
Processing Quality ◽  
Fresh Market ◽  
French Fry

Western russet: A new potato variety with excellent fresh market and frozen-fried processing quality and field resistance to common scab and PVYo

2006 ◽  
Vol 83 (2) ◽  
pp. 161-169 ◽  
Author(s):  
S. L. Love ◽  
R. G. Novy ◽  
J. Whitworth ◽  
D. L. Corsini ◽  
J. J. Pavek ◽  
...  
Keyword(s):  
Potato Variety ◽  
Common Scab ◽  
Field Resistance ◽  
Processing Quality ◽  
Fresh Market ◽  
New Potato Variety

scholarly journals Chapter 4. Red and Purple-Skinned Fresh Market Potato Variety Trial, 2006

EDIS ◽  
2007 ◽  
Vol 2007 (17) ◽  
Author(s):  
Chad M. Hutchinson ◽  
Doug Gergela
Keyword(s):  
Potato Variety ◽  
Fresh Market ◽  
Variety Trial

This is a multi-chapter report by C.M. Hutchinson and Doug Gergela. In the process of being published by the UF Department of Horticultural Sciences, January-July 2007.

scholarly journals Chapter 5. Russet- Skinned Fresh Market Potato Variety Trial, 2006

EDIS ◽  
2007 ◽  
Vol 2007 (17) ◽  
Author(s):  
Chad M. Hutchinson ◽  
Doug Gergela
Keyword(s):  
Potato Variety ◽  
Fresh Market ◽  
Variety Trial

This is a multi-chapter report by C.M. Hutchinson and Doug Gergela. In the process of being published by the UF Department of Horticultural Sciences, January-July 2007.

Islander: A golden nematode resistant potato variety for fresh market and chipping

1984 ◽  
Vol 61 (9) ◽  
pp. 543-548
Author(s):  
A. F. Reeves ◽  
R. V. Akeley ◽  
F. E. Manzer ◽  
H. J. Murphy ◽  
R. H. True ◽  
...  
Keyword(s):  
Potato Variety ◽  
Golden Nematode ◽  
Fresh Market

Effect of Fertility Levels and Varieties on Tuber Yield and Processing Quality of French Fry Grade Potato

2016 ◽  
Vol 4 (2) ◽  
pp. 28 ◽  
Author(s):  
K S Sandhu ◽  
M S Shahi ◽  
R K Sharma ◽  
Gurbax Singh
Keyword(s):  
Tuber Yield ◽  
Processing Quality ◽  
French Fry

St. Johns: A round white potato variety for fresh market

1996 ◽  
Vol 73 (2) ◽  
pp. 89-98 ◽  
Author(s):  
A. F. Reeves ◽  
G. A. Porter ◽  
F. E. Manzer ◽  
T. M. Work ◽  
A. A. Davis ◽  
...  
Keyword(s):  
Potato Variety ◽  
Fresh Market ◽  
White Potato

Modoc: A potato variety with bright red skin and early maturity for fresh market

2003 ◽  
Vol 80 (4) ◽  
pp. 235-240 ◽  
Author(s):  
K. A. Rykbost ◽  
S. R. James ◽  
A. R. Mosley ◽  
B. A. Charlton ◽  
D. C. Hane ◽  
...  
Keyword(s):  
Potato Variety ◽  
Fresh Market ◽  
Early Maturity
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