Ectomycorrhizal fungi with edible fruiting bodies 1.Tricholoma Matsutake and Related Fungi

1997 ◽  
Vol 51 (3) ◽  
pp. 311-327 ◽  
Author(s):  
Wang Yun ◽  
Ian R. Hall ◽  
Lynley A. Evans
Keyword(s):  
Ectomycorrhizal Fungi ◽  
Tricholoma Matsutake ◽  
Fruiting Bodies

Ectomycorrhizal fungi with edible fruiting bodies 3.Tuber magnatum, tuberaceae

1998 ◽  
Vol 52 (2) ◽  
pp. 192-200 ◽  
Author(s):  
I. R. Hall ◽  
A. Zambonelli ◽  
F. Primavera
Keyword(s):  
Ectomycorrhizal Fungi ◽  
Fruiting Bodies ◽  
Tuber Magnatum

scholarly journals Tricholoma matsutake may take more nitrogen in the organic form than other ectomycorrhizal fungi for its sporocarp development: the isotopic evidence

Mycorrhiza ◽  
2018 ◽  
Vol 29 (1) ◽  
pp. 51-59 ◽  
Author(s):  
Lu-Min Vaario ◽  
Shambhu Prasad Sah ◽  
Mariko Norisada ◽  
Maki Narimatsu ◽  
Norihisa Matsushita
Keyword(s):  
Ectomycorrhizal Fungi ◽  
Tricholoma Matsutake ◽  
Organic Form ◽  
Isotopic Evidence

Structure characterization of polysaccharide isolated from the fruiting bodies of Tricholoma matsutake

2010 ◽  
Vol 81 (4) ◽  
pp. 942-947 ◽  
Author(s):  
Xiang Ding ◽  
Su Feng ◽  
Mei Cao ◽  
Mao-tao Li ◽  
Jie Tang ◽  
...  
Keyword(s):  
Structure Characterization ◽  
Tricholoma Matsutake ◽  
Fruiting Bodies

scholarly journals The Influence of Microfungi on the Mycelial Growth of Ectomycorrhizal Fungus Tricholoma matsutake

2019 ◽  
Vol 7 (6) ◽  
pp. 169 ◽  
Author(s):  
Seung-Yoon Oh ◽  
Myung Soo Park ◽  
Young Woon Lim
Keyword(s):  
Molecular Markers ◽  
Ectomycorrhizal Fungi ◽  
Mycelial Growth ◽  
Slow Growth ◽  
Ectomycorrhizal Fungus ◽  
Tricholoma Matsutake ◽  
Forest Nursery ◽  
Promoting Effect ◽  
Trichoderma Species ◽  
Fungal Isolates

Pine mushroom (Tricholoma matsutake) is one of the most valued ectomycorrhizal fungi in Asia because of its unique pine-like aroma; however, due to exceptionally slow growth of its mycelia in artificial conditions, its cultivation has been largely deemed as not possible. Previous studies have shown that some bacteria and a few Trichoderma species associated with pine mushroom promoted the growth of T. matsutake isolate, but this effect is relatively unexplored. In this study, we investigated the diversity of microfungi in the fairy ring of T. matsutake and their effect on the growth of T. matsutake isolate. From 184 fungal isolates, 28 species were identified based on suitable molecular markers. Penicillium was most frequently observed (16 species), followed by Trichoderma (4 species). Five Zygomycota species showed a high promoting effect on the growth of T. matsutake while the effects of ascomycetes were mixed. The microfungi that promote the growth of T. matsutake can be useful for forest nursery and artificial cultivation of T. matsutake.

scholarly journals Selection of Sphingomonadaceae at the Base of Laccaria proxima and Russula exalbicans Fruiting Bodies

2009 ◽  
Vol 75 (7) ◽  
pp. 1979-1989 ◽  
Author(s):  
F. G. Hidde Boersma ◽  
Jan A. Warmink ◽  
Fernando A. Andreote ◽  
Jan Dirk van Elsas
Keyword(s):  
Ectomycorrhizal Fungi ◽  
Denaturing Gradient Gel Electrophoresis ◽  
Bulk Soil ◽  
Fruiting Bodies ◽  
Community Structures ◽  
Specific Pcr ◽  
Laccaria Proxima ◽  
The Family ◽  
Gradient Gel Electrophoresis ◽  
Selection Of

ABSTRACT The dense hyphal network directly underneath the fruiting bodies of ectomycorrhizal fungi might exert strong influences on the bacterial community of soil. Such fruiting bodies might serve as hot spots for bacterial activity, for instance by providing nutrients and colonization sites in soil. Here, we assessed the putative selection of specific members of the Sphingomonadaceae family at the bases of the fruiting bodies of the ectomycorrhizal fungi Laccaria proxima and Russula exalbicans in comparison to the adjacent bulk soil. To do so, we used a previously designed Sphingomonadaceae-specific PCR-denaturing gradient gel electrophoresis (DGGE) system and complemented this with analyses of sequences from a Sphingomonadaceae-specific clone library. The analyses showed clear selective effects of the fruiting bodies of both fungi on the Sphingomonadaceae community structures. The effect was especially prevalent with R. exalbicans. Strikingly, similar fungi sampled approximately 100 m apart showed similar DGGE patterns, while corresponding bulk soil-derived patterns differed from each other. However, the mycospheres of L. proxima and R. exalbicans still revealed divergent community structures, indicating that different fungi select for different members of the Sphingomonadaceae family. Excision of specific bands from the DGGE patterns, as well as analyses of the clone libraries generated from both habitats, revealed fruiting body-specific Sphingomonadaceae types. It further showed that major groups from the mycospheres of R. exalbicans and L. proxima did not cluster with known bacteria from the database, indicating new groups within the family of Sphingomonadaceae present in these environments.

Mineral element content in prized matsutake mushroom (Tricholoma matsutake) collected in China

2013 ◽  
Vol 67 (6) ◽  
Author(s):  
Tao Li ◽  
Ji Zhang ◽  
Tao Shen ◽  
Yun-Dong Shi ◽  
Shao-Bing Yang ◽  
...  
Keyword(s):  
Southwest China ◽  
Element Content ◽  
Tricholoma Matsutake ◽  
Mineral Element ◽  
Fruiting Bodies ◽  
The Mean ◽  
Mineral Element Content ◽  
Matsutake Mushroom

AbstractThe contents of Ca, Cu, Fe, K, Mg, Mn, Na, and Zn in fruiting bodies of the highly-prized matsutake mushroom (Tricholoma matsutake) from twelve widely separated sites in Southwest China were determined using AAS. The results for dried mushrooms showed that the mean contents (mg kg−1) of the determined elements decreased in the following order: K (440–2000), Na (150–740), Ca (90–850), Mg (90–680), Zn (20–180), Fe (13–78), Cu (0.34–45), Mn (0.09–7.6).

Ectomycorrhizal fungi with edible fruiting bodies 2.Boletus edulis

1998 ◽  
Vol 52 (1) ◽  
pp. 44-56 ◽  
Author(s):  
I. R. Hall ◽  
A. J. E. Lyon ◽  
Y. Wang ◽  
L. Sinclair
Keyword(s):  
Ectomycorrhizal Fungi ◽  
Fruiting Bodies ◽  
Boletus Edulis

A novel laccase from fresh fruiting bodies of the wild medicinal mushroom Tricholoma matsutake

2015 ◽  
Vol 62 (1) ◽  
pp. 35-40 ◽  
Author(s):  
Lijing Xu ◽  
Mengjuan Zhu ◽  
Xiao Chen ◽  
Hexiang Wang ◽  
Guoqing Zhang
Keyword(s):  
Tricholoma Matsutake ◽  
Medicinal Mushroom ◽  
Fruiting Bodies
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