Determination of fumonisins B1and B2in Chinese rice wine by HPLC using AQC precolumn derivatisation

2012 ◽  
Vol 93 (5) ◽  
pp. 1128-1133 ◽  
Author(s):  
Liyan Ma ◽  
Wentao Xu ◽  
Xiaoyun He ◽  
Kunlun Huang ◽  
Yan Wang ◽  
...  
Keyword(s):  
Rice Wine ◽  
Chinese Rice Wine ◽  
Precolumn Derivatisation

Application of FT-NIR spectroscopy and FT-IR spectroscopy to Chinese rice wine for rapid determination of fermentation process parameters

2015 ◽  
Vol 7 (6) ◽  
pp. 2726-2737 ◽  
Author(s):  
Zhengzong Wu ◽  
Jie Long ◽  
Enbo Xu ◽  
Chunsen Wu ◽  
Fang Wang ◽  
...  
Keyword(s):  
Ir Spectroscopy ◽  
Fermentation Process ◽  
Rapid Determination ◽  
Nir Spectroscopy ◽  
Rice Wine ◽  
Chinese Rice Wine ◽  
Ft Ir ◽  
Chemometric Tools ◽  
Ft Ir Spectroscopy

NIR and MIR combined with chemometric tools were used to monitor time-related changes during Chinese rice wine fermentation.

Age determination of bottled Chinese rice wine by VIS-NIR spectroscopy

2006 ◽  
Author(s):  
Haiyan Yu ◽  
Tao Lin ◽  
Yibin Ying ◽  
Xingxiang Pan
Keyword(s):  
Age Determination ◽  
Nir Spectroscopy ◽  
Rice Wine ◽  
Chinese Rice Wine

Determination of Amino Acids in Chinese Rice Wine by Fourier Transform Near-Infrared Spectroscopy

2010 ◽  
Vol 58 (17) ◽  
pp. 9809-9816 ◽  
Author(s):  
Fei Shen ◽  
Xiaoying Niu ◽  
Danting Yang ◽  
Yibin Ying ◽  
Bobin Li ◽  
...  
Keyword(s):  
Amino Acids ◽  
Fourier Transform ◽  
Infrared Spectroscopy ◽  
Near Infrared Spectroscopy ◽  
Near Infrared ◽  
Rice Wine ◽  
Chinese Rice Wine

Development of an indirect ELISA for the determination of ethyl carbamate in Chinese rice wine

2017 ◽  
Vol 950 ◽  
pp. 162-169 ◽  
Author(s):  
Lin Luo ◽  
Hong-Tao Lei ◽  
Jin-Yi Yang ◽  
Gong-Liang Liu ◽  
Yuan-Ming Sun ◽  
...  
Keyword(s):  
Indirect Elisa ◽  
Ethyl Carbamate ◽  
Rice Wine ◽  
Chinese Rice Wine
Sign in / Sign up

Export Citation Format

Share Document