Monitoring Plant Moisture Content Using an Induction Coil Sensor

2019 ◽  
Vol 40 (11) ◽  
pp. 1138-1141
Author(s):  
Yunjeong Yang ◽  
Eun Bin Lee ◽  
Ji Eun Kim ◽  
Hak Jin Song ◽  
Yong‐Keun Choi ◽  
...  
2010 ◽  
Vol 7 (2) ◽  
pp. 888-894
Author(s):  
Baghdad Science Journal

The study was conducted during spring seasons of 2000 and 2001.The aim was to study the changes in the moisture content of sunflower plants during growth stages under hardening conditions to drought tolerance .Agricultural practices were made according to recommendation. Asplit-split plots design was used with three replications. The main plots included irrigation treatments:irrigation to100%(full irrigation),75and50%of available water. The sub plots were the cultivars Euroflor and Flame.The sub-sub plots represented four seed soaking treatments: Control (unsoaked), soaking in water ,Paclobutrazol solution(250ppm),and Pix solution(500ppm). The soaking continued for 24 hours then seeds were dried at room temperature until they regained their original weight. Amount of water for each irrigation were calculated to satisfy water depletion in soil using a neutron meter. Results indicated that plant moisture content was not affected by irrigation treatments in both seasons and as a mean of seasons ,except after 72 days from planting in the season 2000.when stress 800 Kp caused a decreased in moisture content by 4.55and 5.18% compared with full irrigation and stress 600 Kp, respectively. Euroflor was superior over Flame after 30 days from planting by 13.64% in the season of 2000 and by 6.23% as a mean of seasons , and by 2.80% after 86 days from planting in the season of 2001.While Flame was superior by 2.75% after 58 days from planting in the season of 2001. Soaking in water , paclobutrazol and pix solutions increased plant moisture content by 4.56,3.92 and 3.82% after 86 days from planting in the season 2000 , soaking in water and paclobutrazol solution increased plant moisture content by 2.61 and 2.62% as amean of seasons compared with unsoaked treatment. In conclusion, soaking the seeds presowing in water or plant growth regulators could improve water relations of plants , and increase moisture content in plants tissues especially during flowering and seed filling , when the water requirements increased and associated with high temperature in spring season in Iraq.


1975 ◽  
Vol 55 (1) ◽  
pp. 77-84 ◽  
Author(s):  
T. B. DAYNARD ◽  
R. B. HUNTER

Identical experiments were conducted at the Elora Research Station, near Guelph, Ontario in 1970 and 1971 with the objective of determining the relationships among whole-plant dry matter (DM) yield, whole-plant moisture content, and grain moisture content of corn (Zea mays L.) during the later part of the growing season. Each experiment involved eight commercial hybrids representative of the range in maturity, endosperm type, lodging resistance, and grain yield potential of corn hybrids grown commercially in central Ontario. The hybrids were sampled at weekly intervals over an 8-wk period beginning approximately 1 September; the sampled plants were divided into their leaf, stalk, husk, ear and grain components and oven-dried. Fresh and dry weights were used to calculate dry matter (DM) yields and "at harvest" moisture contents of the various components, and of the entire plant. Averaged across the eight hybrids, maximum DM yield was attained at whole-plant moisture content of 66–70%, and a grain moisture content of 45–50%. Among hybrids, 66% whole-plant moisture corresponded to a range in grain moisture content from 41 to 47%. Two additional experiments were grown also at Elora in 1970 and 1971 to evaluate the effects of harvest date on the DM yield and in vitro digestibility of corn plants and their component plant parts. Each experiment involved four representative commercial hybrids which were sampled at four equal time intervals during the month of September, and divided into grain, cob, husks (including shank) and stover (including leaves, leaf sheaths, stalks and tassels) for dry weight and in vitro digestibility measurement. Whole-plant DM digestibility was essentially constant over a range of whole-plant moisture from 76 to 56% in 1970, and from 76 to 64% in 1971. The consistency of whole-plant digestibility was the result of compensating changes in component yield and digestibility. A decrease in the digestibility of the stover, husks and cob with delayed harvest was compensated for by an increase in the proportion of grain in the whole-plant yield.


2010 ◽  
Vol 19 (1) ◽  
pp. 29 ◽  
Author(s):  
A. P. Dimitrakopoulos ◽  
I. D. Mitsopoulos ◽  
K. Gatoulas

The objective of this study was the assessment of the probability of ignition and moisture of extinction of the annual herbaceous species Slender Oat (Avena barbata Pott. ex Link) in Greece. Multiple ignition tests were conducted in situ with a drip torch during two fire seasons, with simultaneous monitoring of the weather conditions. Stepwise logistic regression was applied to assess the probability of ignition based on plant moisture content and meteorological parameters. Fuel moisture content was determined to be the only statistically significant (P < 0.0001) parameter and, therefore, it was the only variable kept in the analysis. The logistic model correctly predicted fire ignition in 93.6% of the tests and 50% ignition probability was determined at 38.5% oven-dried weight (ODW) plant moisture content. Moisture of extinction (i.e. probability of ignition at 1%) was calculated at 55.5% ODW. Furthermore, classification tree analysis was applied to determine the independent variables that explain the variability in ignition probability. Wind speed was found to have an effect on ignition probability only at relatively high (>30% ODW) fuel moisture contents. Assessment of the ignition potential and moisture of extinction of grass fuels is a prerequisite for reliable fire danger prediction.


HortScience ◽  
1990 ◽  
Vol 25 (8) ◽  
pp. 863f-863
Author(s):  
H. Brent Pemberton ◽  
William E. Roberson

Field grown `Mr. Lincoln' rose plants were dug and wrapped in plastic to reduce moisture loss during transport to the lab. Plants were then pruned, weighed, and returned to the plastic cover. After recording initial weights, plants were allowed to dry for 0, 1, 4, 7, or 24 hours at 16°C. Plants were then oven dried, potted, or soaked in water for 20 hours before potting for each drying time treatment. The potted plants were forced to first flower in a glasshouse at which time growth measurements were made. Undried plants had a moisture content of 48%. Seven hours drying reduced moisture content to 41%, but had no effect on growth or flowering. The 24 hour drying time resulted in a plant moisture content of 33%, a plant loss of 44%, and delayed growth initiation and flowering by up to 15 days compared to undried controls. Soaking after 24 hours drying increased plant survival from 38 to 75%. Plants that survived the excessive drying produced flowering growth comparable to plants with a moisture content of > 40%. A critical moisture level for rose plant survival was found to be between 33 and 41%.


2005 ◽  
Vol 56 (5) ◽  
pp. 491 ◽  
Author(s):  
Bhupinder Singh ◽  
Binod Kumar Singh ◽  
Jitender Kumar ◽  
Shyam Singh Yadav ◽  
K. Usha

Salinity is one of the major environmental constraints affecting agriculture in major regions of the world. It is known to depress greatly the growth and symbiotic performance of nodulated legumes. In the present study conducted over 2 rabi (dry) seasons, 2000–01 and 2001–02, 10 genetically diverse chickpea lines were compared for salt tolerance in terms of growth, nodulation, moisture content, and nodule nitrogen and carbon fixation. Chickpea lines were raised in an open-air chamber in soil supplied with 0, 50, 75, and 100 mm NaCl. The shoot, root, and the single-plant weight declined with increasing level of salt. Chickpea lines BG-1075 (desi type) and BGD-70 (Kabuli type) showed better plant growth than the former 2 lines but were poorer in nodulation under salt stress. An almost identical pattern of salt response was observed for nodule number, weight per nodule, nitrogen, and carbon fixation among the chickpea lines. No distinct relationship was found among root/shoot ratio, plant moisture content, and salt tolerance response of the chickpea. However, nodulation capacity (number and mass) under salt stress was related to salt tolerance response of chickpea lines. This trait could be used for improvement of salt tolerance of this legume species in order to increase its productivity and stability in saline soils.


1966 ◽  
Vol 17 (3) ◽  
pp. 269 ◽  
Author(s):  
RA Fischer ◽  
GD Kohn

Trials were conducted in 1961 and 1962 at Wagga in southern New South Wales to investigate the yield physiology of the wheat crop. Various cultural treatments were applied to a single variety (Heron). The increases in evapotranspiration and associated reductions in total soil moisture content caused by early sowing, by heavier fertilizer applications, and to a lesser extent by a heavier rate of sowing were reflected in an increased plant moisture stress (reduced leaf relative turgidity) at a given time in the spring. At a given stage of development, however, relative turgidity was not much affected by time of sowing, and in fact post-flowering plant moisture stress increased with later sowing. There were only small treatment effects on the estimated depth and density of rooting. Relatively little water was extracted by crops from below 40 in.; dense crops reduced the soil moisture content throughout the root zone to less than the –15 bar value. Leaf relative turgidity at sunrise showed a consistent inverse relationship to soil moisture content in the root zone. Leaf turgidity (sunrise) was maintained at 100% until root zone moisture levels approached the –15 bar value.


2021 ◽  
Vol 37 (5) ◽  
pp. 775-781
Author(s):  
Matthew F. Digman ◽  
Jerry H. Cherney ◽  
Debbie J. Cherney

HIGHLIGHTSQuadratic relationships were established to relate ear moisture or stover moisture to whole plant moisture, and they explained 90% and 84% of whole plant moisture, respectively. Based on our observations, the moisture content of a corn field can be estimated within +1% w.b. in 19 out of 20 fields by sampling 5-10 plants. The calibration offered by SCiO was successful at predicting oven-dried moisture content based on traditional NIRS metrics of R2 = 0.92, RMSE = 3.6, RPD = 3.2, and RER = 15. However, the 95% prediction bands were +6.9% w.b., which would indicate little utility in estimating ear moisture content. Based on a prediction model that was developed using the data collected for this study, a significant instrument-to-instrument bias was observed, indicating the necessity of including multiple SCiO devices in calibration spectra collection. ABSTRACT. Determining the appropriate time to harvest whole-plant corn is an essential factor driving the successful preservation via anaerobic fermentation (ensiling). The current options for timely on-farm monitoring of corn moisture in the field include selecting a set of representative plants, chopping and drying a subsample, or harvesting a portion of the field using a harvester equipped with an on-board moisture sensing system. Both methods are time-consuming and expensive, limiting their practicality for harvest decision-making. This work’s objective was to develop a practical solution that utilizes the moisture content of the ear to estimate whole-plant moisture. An improvement of this method was also considered that utilized a hand-held near-infrared reflectance spectroscopy (NIRS) device to predict ear moisture in situ. Based on the data collected during this work, a quadratic relationship was developed where ear moisture explained 90% of the variability in whole-plant corn moisture. However, based on our observations, the hand-held NIRS evaluated would have little utility in predicting whole-plant corn moisture with either the calibration developed here or provided by the manufacturer. The manufacturer’s prediction model yielded the best result with an R2 of 0.92, and a ratio of performance to deviation of 3.19. However, the 95% prediction band was +6.85% w.b. Finally, we determined that for a corn field uniform in appearance, sampling five to ten plants is likely to provide a reasonable estimate of field moisture. Keywords: Corn silage, Forage analysis, Harvest timing, Moisture content, NIRS.


Agronomy ◽  
2022 ◽  
Vol 12 (1) ◽  
pp. 146
Author(s):  
Francesco Latterini ◽  
Walter Stefanoni ◽  
Chris Cavalaris ◽  
Christos Karamoutis ◽  
Luigi Pari ◽  
...  

The contribution of castor oil for reaching the targets set by RED1 and RED2 in Europe can be tangible if the problem related to the mechanical harvesting is overcome. Dwarf hybrids suitable for mechanical harvesting are already available on the market but the residual moisture of plants and capsules has to be lowered in order to allow mechanization. In the present case of study, three common terminating products (Glyphosate GLY, Diquat DIQ and Spotlight DEF) were tested on Kaiima C1012 hybrid in a complete randomized block design to assess the effectiveness of using chemical products to decrease residual moisture in castor plants. Plants were harvested via combine harvester equipped with cereal header to evaluate seed loss (due to dehiscence, impact and cleaning shoe) and the dehulling capacity of the combine harvester’s cleaning shoe. DIQ decreased significantly moisture content of capsules (7.32%) in comparison to the other treatments, while the lowest plant moisture was recorded in DIQ (62.38%) and GLY (59.12%). The use of DIQ triggered the highest impact seed loss (61.75%) in comparison with GLY (46.50%) and DEF (29.02%). Control plants could not be harvested mechanically due to the high residual moisture content and high density of weeds. The present case of study provides highlights regarding the need to further investigate the best practice to terminate castor plants and to develop a specific combine header to reduce seed loss from impact.


HortScience ◽  
2007 ◽  
Vol 42 (3) ◽  
pp. 622-625 ◽  
Author(s):  
Ursula K. Schuch ◽  
H. Brent Pemberton ◽  
Jack J. Kelly

Five cultivars of bare-root rose plants were exposed to increasing periods of drying and after rehydration were grown in containers until flowering in a plastic-covered greenhouse. At the start of the experiment, moisture content of well-hydrated roses was between 51% and 56%. Five or 7 h of drying resulted in moisture contents below 43% for four of the cultivars and caused up to 80% mortality, increased time to flower, and decreased the number of flowering shoots. ‘First Prize’ was most tolerant of drying conditions and all plants survived, whereas ‘Mister Lincoln’ plants were most susceptible and had poor regrowth performance. Whole-plant moisture of ‘Mister Lincoln’ was similar to that in the stem or shank, which means that aboveground components instead of the entire plant can be used for moisture determination.


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