Advances in Flavours and Fragrances
Latest Publications

TOTAL DOCUMENTS

27

(FIVE YEARS 0)

H-INDEX

3

(FIVE YEARS 0)

Published By Royal Society Of Chemistry

9780854048212

Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

New results on the formation of important maillard aroma compounds

Advances in Flavours and Fragrances ◽

10.1039/9781847550071-00163 ◽

2007 ◽

pp. 163-177 ◽

Cited By ~ 3

Author(s):

Peter Schieberle ◽

Thomas Hofmann

Keyword(s):

Aroma Compounds

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The effect of microgravity on the fragrance on a miniature rose, ‘overnight scentsation’ on space shuttle (STS-95)

Advances in Flavours and Fragrances ◽

10.1039/9781847550071-00099 ◽

2007 ◽

pp. 99-110

Author(s):

Braja D. Mookherjee ◽

Subha Patel ◽

Weijia Zhou

Keyword(s):

Space Shuttle

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Stable isotopes for determining the origin of flavour and fragrance components: Recent findings

Advances in Flavours and Fragrances ◽

10.1039/9781847550071-00084 ◽

2007 ◽

pp. 84-91 ◽

Cited By ~ 2

Author(s):

Daniel Joulain

Keyword(s):

Stable Isotopes

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Application of chromatographic and spectroscopic methods for solving quality problems in several flavour aroma chemicals

Advances in Flavours and Fragrances ◽

10.1039/9781847550071-00039 ◽

2007 ◽

pp. 39-54 ◽

Cited By ~ 1

Author(s):

Michael Zviely ◽

Reuven Giger ◽

Elias Abushkara ◽

Alexander Kern ◽

Horst Sommer ◽

...

Keyword(s):

Spectroscopic Methods

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Relationship of Odour and chemical structure in 1- and 2-alkyl alcohols and thiols

Advances in Flavours and Fragrances ◽

10.1039/9781847550071-00015 ◽

2007 ◽

pp. 15-24 ◽

Cited By ~ 2

Author(s):

Y. Sakoda ◽

S. Hayashi

Keyword(s):

Chemical Structure ◽

Relationship Of

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New developments in sorptive extraction for the analysis of flavours and fragrance

Advances in Flavours and Fragrances ◽

10.1039/9781847550071-00027 ◽

2007 ◽

pp. 27-38 ◽

Cited By ~ 3

Author(s):

P. Sandra ◽

F. David ◽

J. Vercammen

Keyword(s):

New Developments ◽

Sorptive Extraction

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Front matter

Advances in Flavours and Fragrances ◽

10.1039/9781847550071-fp001 ◽

2007 ◽

pp. P001-P004

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High impact aroma chemicals

Advances in Flavours and Fragrances ◽

10.1039/9781847550071-00202 ◽

2007 ◽

pp. 202-226 ◽

Cited By ~ 11

Author(s):

David J. Rowe

Keyword(s):

High Impact

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Creation of flavours and the synthesis of raw materials inspired by nature

Advances in Flavours and Fragrances ◽

10.1039/9781847550071-00147 ◽

2007 ◽

pp. 147-160

Author(s):

Mark L. Dewis ◽

L. Kendrick

Keyword(s):

Raw Materials

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Designing damascone-and ionone-like odorants

Advances in Flavours and Fragrances ◽

10.1039/9781847550071-00138 ◽

2007 ◽

pp. 138-146 ◽

Cited By ~ 2

Author(s):

Philip Kraft

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