European Agricultural Research in the 21st Century
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Published By Springer Berlin Heidelberg

9783662036945, 9783662036921

Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Forest and Agroforestry

European Agricultural Research in the 21st Century ◽

10.1007/978-3-662-03692-1_23 ◽

1998 ◽

pp. 165-173

Author(s):

Jan-Erik Hällgren

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Food Choice and Health

European Agricultural Research in the 21st Century ◽

10.1007/978-3-662-03692-1_11 ◽

1998 ◽

pp. 67-70

Author(s):

Pierre Louisot

Keyword(s):

Food Choice

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Scientific Appraisals: The Organisation and Responsibility of Experts

European Agricultural Research in the 21st Century ◽

10.1007/978-3-662-03692-1_36 ◽

1998 ◽

pp. 287-302

Author(s):

Marie-Angèle Hermitte

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Influence of Media and Marketing

European Agricultural Research in the 21st Century ◽

10.1007/978-3-662-03692-1_5 ◽

1998 ◽

pp. 34-35

Author(s):

Chantal Jacquet

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First Panel Discussion: Scientific and Industrial Partnerships

European Agricultural Research in the 21st Century ◽

10.1007/978-3-662-03692-1_32 ◽

1998 ◽

pp. 260-264

Author(s):

Michel Callon ◽

Jean Gabolde

Keyword(s):

Panel Discussion

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Agricultural Research in France: A Useful Tool in Effective, Pervasive Agriculture

European Agricultural Research in the 21st Century ◽

10.1007/978-3-662-03692-1_31 ◽

1998 ◽

pp. 254-257

Author(s):

Maurice Rigaud

Keyword(s):

Agricultural Research

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Lessons from a Macro-Historical Analysis: The Future of European Agricultural Research

European Agricultural Research in the 21st Century ◽

10.1007/978-3-662-03692-1_28 ◽

1998 ◽

pp. 217-222

Author(s):

Ad. M. van der Woude

Keyword(s):

Agricultural Research ◽

Historical Analysis ◽

The Future

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Trends in Food Consumption in the European Union: Towards a Euro Diet?

European Agricultural Research in the 21st Century ◽

10.1007/978-3-662-03692-1_2 ◽

1998 ◽

pp. 14-19

Author(s):

Bruce Traill

Keyword(s):

European Union ◽

Food Consumption ◽

The European Union

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Third Panel Discussion: Scientific Expertise and Public Decision

European Agricultural Research in the 21st Century ◽

10.1007/978-3-662-03692-1_35 ◽

1998 ◽

pp. 279-286

Author(s):

Noëlle Lenoir

Keyword(s):

Panel Discussion ◽

Scientific Expertise ◽

Public Decision

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Trends in Fisheries and Aquaculture Production in Europe

European Agricultural Research in the 21st Century ◽

10.1007/978-3-662-03692-1_24 ◽

1998 ◽

pp. 174-188

Author(s):

Robin L. Welcomme

Keyword(s):

Aquaculture Production

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European Agricultural Research in the 21st CenturyLatest Publications

TOTAL DOCUMENTS

H-INDEX

Published By Springer Berlin Heidelberg

Forest and Agroforestry

Food Choice and Health

Scientific Appraisals: The Organisation and Responsibility of Experts

Influence of Media and Marketing

First Panel Discussion: Scientific and Industrial Partnerships

Agricultural Research in France: A Useful Tool in Effective, Pervasive Agriculture

Lessons from a Macro-Historical Analysis: The Future of European Agricultural Research

Trends in Food Consumption in the European Union: Towards a Euro Diet?

Third Panel Discussion: Scientific Expertise and Public Decision

Trends in Fisheries and Aquaculture Production in Europe

European Agricultural Research in the 21st Century
Latest Publications