OMICs Technologies
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Published By CRC Press

9781439837061, 9781439837078
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Metabolomics and Food Science

2012 ◽  
pp. 57-76
Author(s):  
Noureddine Benkeblia
Keyword(s):  
Food Science

Nutrition Science and “Omics” Technologies

2012 ◽  
pp. 1-12
Author(s):  
Béatrice Godard ◽  
Thierry Hurlimann ◽  
Raphaelle Stenne
Keyword(s):  
Omics Technologies ◽  
Nutrition Science

Array Platform for Food Safety and Quality

2012 ◽  
pp. 13-56 ◽  
Author(s):  
Clarissa Consolandi ◽  
Paola Cremonesi ◽  
Marco Severgnini ◽  
Roberta Bordoni ◽  
Clelia Peano ◽  
...  
Keyword(s):  
Food Safety ◽  
Array Platform ◽  
Food Safety And Quality
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