Advances in the Understanding of Gluten related Pathology and the Evolution of Gluten-Free Foods
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Cereals Taxonomy: The Role of Domestication and Breeding on Gluten Intolerance

2015 ◽  
pp. 193-526
Author(s):  
María J. Giménez ◽  
Javier Gil-Humanes ◽  
Juan B. Alvarez ◽  
Francisco Barro
Keyword(s):  
Gluten Intolerance

Wheat as an Allergen: Baker's Asthma, Food and Wheat Pollen Allergy

2015 ◽  
pp. 462-488
Author(s):  
Alicia Armentia ◽  
Eduardo Arranz ◽  
Jose Antonio Garrote ◽  
Javier Santos
Keyword(s):  
Pollen Allergy ◽  
Baker’S Asthma

Non-Celiac Gluten Sensitivity

2015 ◽  
pp. 441-462
Author(s):  
Javier Molina-Infante ◽  
Santos Santolaria ◽  
Fernando Fernández-Bañares
Keyword(s):  
Gluten Sensitivity

Pathogenesis of Celiac Disease

2015 ◽  
pp. 163-191
Author(s):  
Celia Escudero-Hernández ◽  
Jose Antonio Garrote ◽  
Eduardo Arranz
Keyword(s):  
Celiac Disease

Genetics of Celiac Disease. HLA and Non-HLA Genes

2015 ◽  
pp. 79-104
Author(s):  
Leticia Plaza-Izurieta ◽  
Nora Fernandez-Jimenez ◽  
Jose Ramon Bilbao
Keyword(s):  
Celiac Disease ◽  
Hla Genes
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