Food, Texts, and Cultures in Latin America and Spain
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Published By Vanderbilt University Press

9780826522832, 0826522831, 9780826522818

Author(s):  
Ana M. Go.mez-Bravo ◽  
Rafael Climent-Espino

Author(s):  
María del Carmen Simón Palmer

Author(s):  
María Ángeles Pérez Samper

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