Dairy Fat Products and Functionality
Latest Publications

TOTAL DOCUMENTS

24
(FIVE YEARS 0)

H-INDEX

1
(FIVE YEARS 0)

Published By Springer International Publishing

9783030416607, 9783030416614
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Preparation and Applications of Milk Polar Lipids/MFGM

2020 ◽  
pp. 67-90
Author(s):  
Kate M. Barry ◽  
Timothy G. Dinan ◽  
Philip M. Kelly
Keyword(s):  
Polar Lipids

Dairy Creams and Related Products

2020 ◽  
pp. 431-452
Author(s):  
Pramesh Dhungana ◽  
Bhesh Bhandari
Keyword(s):  
Dairy Creams

Role of the Matrix on the Digestibility of Dairy Fat and Health Consequences

2020 ◽  
pp. 153-202
Author(s):  
Marie-Caroline Michalski ◽  
Laurie-Eve Rioux ◽  
Sylvie L. Turgeon
Keyword(s):  
Health Consequences ◽  
Dairy Fat ◽  
The Matrix

Lipidomic Characterization of the Milk Fat Globule Membrane Polar Lipids

2020 ◽  
pp. 91-108
Author(s):  
Olimpio Montero ◽  
Javier Fontecha ◽  
M. Pillar Castro-Gómez ◽  
Luis Miguel Rodríguez-Alcalá
Keyword(s):  
Milk Fat ◽  
Polar Lipids ◽  
Milk Fat Globule Membrane ◽  
Milk Fat Globule ◽  
Fat Globule
Load More ...
Sign in / Sign up

Export Citation Format

Share Document