Biotechnology of Yeasts and Filamentous Fungi
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Published By Springer International Publishing

9783319588285, 9783319588292
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Carotenoid Production by Filamentous Fungi and Yeasts

2017 ◽  
pp. 225-279 ◽  
Author(s):  
Javier Avalos ◽  
Steffen Nordzieke ◽  
Obdulia Parra ◽  
Javier Pardo-Medina ◽  
M. Carmen Limón
Keyword(s):  
Filamentous Fungi ◽  
Carotenoid Production

Biotechnology of Glycerol Production and Conversion in Yeasts

2017 ◽  
pp. 117-148 ◽  
Author(s):  
Marta Semkiv ◽  
Kostyantyn Dmytruk ◽  
Charles Abbas ◽  
Andriy Sibirny
Keyword(s):  
Glycerol Production

Biosensors Based on Yeast/Fungal Cells

2017 ◽  
pp. 351-371 ◽  
Author(s):  
Alexandre Chamas ◽  
Ha Thi Minh Pham ◽  
Kim Baronian ◽  
Gotthard Kunze

Yeast-Based Biosensors for Clinical Diagnostics and Food Control

2017 ◽  
pp. 391-412 ◽  
Author(s):  
Mykhailo Gonchar ◽  
Oleh Smutok ◽  
Maria Karkovska ◽  
Nataliya Stasyuk ◽  
Galina Gayda
Keyword(s):  
Clinical Diagnostics ◽  
Food Control

Yeast-Based Systems for Environmental Control

2017 ◽  
pp. 373-390
Author(s):  
Galina Gayda ◽  
Mykhailo Gonchar ◽  
Andriy Sibirny
Keyword(s):  
Environmental Control
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