Molecular Biological and Immunological Techniques and Applications for Food Chemists
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Published By John Wiley & Sons, Inc.

9780470637685, 9780470068090

Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Frontmatter

Molecular Biological and Immunological Techniques and Applications for Food Chemists ◽

10.1002/9780470637685.fmatter ◽

2010 ◽

pp. i-xiv

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Mustard Allergen Detection

Molecular Biological and Immunological Techniques and Applications for Food Chemists ◽

10.1002/9780470637685.ch23 ◽

2010 ◽

pp. 445-450

Author(s):

Anne E. Ryan ◽

Michael S. Ryan

Keyword(s):

Allergen Detection

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Meat

Molecular Biological and Immunological Techniques and Applications for Food Chemists ◽

10.1002/9780470637685.ch7 ◽

2010 ◽

pp. 133-155

Author(s):

Ines Laube

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Index

Molecular Biological and Immunological Techniques and Applications for Food Chemists ◽

10.1002/9780470637685.index ◽

2010 ◽

pp. 459-474

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Japanese Regulations and Buckwheat Allergen Detection

Molecular Biological and Immunological Techniques and Applications for Food Chemists ◽

10.1002/9780470637685.ch15 ◽

2010 ◽

pp. 293-309 ◽

Cited By ~ 1

Author(s):

Hiroshi Akiyama ◽

Shinobu Sakai ◽

Reiko Adachi ◽

Reiko Teshima

Keyword(s):

Allergen Detection

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Offal

Molecular Biological and Immunological Techniques and Applications for Food Chemists ◽

10.1002/9780470637685.ch10 ◽

2010 ◽

pp. 199-208

Author(s):

Neil Harris

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International Regulatory Environment for Food Allergen Labeling

Molecular Biological and Immunological Techniques and Applications for Food Chemists ◽

10.1002/9780470637685.ch14 ◽

2010 ◽

pp. 267-292

Author(s):

Samuel Benrejeb Godefroy ◽

Bert Popping

Keyword(s):

Food Allergen ◽

Regulatory Environment ◽

Allergen Labeling

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Animal Specification in Speciation

Molecular Biological and Immunological Techniques and Applications for Food Chemists ◽

10.1002/9780470637685.ch13 ◽

2010 ◽

pp. 247-266

Author(s):

Bruce W. Ritter ◽

Laura Allred

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Detection of Food Allergens

Molecular Biological and Immunological Techniques and Applications for Food Chemists ◽

10.1002/9780470637685.ch9 ◽

2010 ◽

pp. 175-198 ◽

Cited By ~ 4

Author(s):

Carmen Diaz-Amigo ◽

Bert Popping

Keyword(s):

Food Allergens

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Soy Allergen Detection

Molecular Biological and Immunological Techniques and Applications for Food Chemists ◽

10.1002/9780470637685.ch17 ◽

2010 ◽

pp. 335-348

Author(s):

Marcello Gatti ◽

Cristina Ferretti

Keyword(s):

Allergen Detection

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Molecular Biological and Immunological Techniques and Applications for Food ChemistsLatest Publications

TOTAL DOCUMENTS

H-INDEX

Published By John Wiley & Sons, Inc.

Frontmatter

Mustard Allergen Detection

Meat

Index

Japanese Regulations and Buckwheat Allergen Detection

Offal

International Regulatory Environment for Food Allergen Labeling

Animal Specification in Speciation

Detection of Food Allergens

Soy Allergen Detection

Molecular Biological and Immunological Techniques and Applications for Food Chemists
Latest Publications