Advances in Magnetic Resonance in Food Science
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TOTAL DOCUMENTS

30

(FIVE YEARS 0)

H-INDEX

4

(FIVE YEARS 0)

Published By Elsevier

9781855737730

Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Protein Aggregation Studies Using PFG NMR Diffusion Measurements

Advances in Magnetic Resonance in Food Science ◽

10.1533/9781845698133.1.35 ◽

1999 ◽

pp. 35-42

Author(s):

William S. Price ◽

Fumihiko Tsuchiya ◽

Yoji Arata

Keyword(s):

Protein Aggregation ◽

Nmr Diffusion ◽

Pfg Nmr

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Time Domain 1 H NMR: Its Relevance to the Processing and Storage of Starch Systems

Advances in Magnetic Resonance in Food Science ◽

10.1533/9781845698133.5.280 ◽

1999 ◽

pp. 280-288 ◽

Cited By ~ 3

Author(s):

I.A. Farhat ◽

J.M.V. Blanshard ◽

J.R. Mitchell

Keyword(s):

Time Domain ◽

H Nmr ◽

Processing And Storage ◽

And Storage

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Magnetic Resonance Mapping of Solid Fat Content of Adipose Tissues in Meat

Advances in Magnetic Resonance in Food Science ◽

10.1533/9781845698133.5.272 ◽

1999 ◽

pp. 272-279 ◽

Cited By ~ 3

Author(s):

A. Davenel ◽

P. Marchal ◽

A. Riaublanc ◽

G. Gandemer

Keyword(s):

Magnetic Resonance ◽

Solid Fat Content ◽

Fat Content ◽

Adipose Tissues ◽

Solid Fat

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Applications of ESR Imaging in Food Science

Advances in Magnetic Resonance in Food Science ◽

10.1533/9781845698133.3.193 ◽

1999 ◽

pp. 193-200

Author(s):

D.G. Gillies

Keyword(s):

Food Science ◽

Esr Imaging

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Cross-polarisation Kinetics and the Determination of Proton Mobility in Hydrated Plant Cell Walls

Advances in Magnetic Resonance in Food Science ◽

10.1533/9781845698133.3.158 ◽

1999 ◽

pp. 158-165 ◽

Cited By ~ 1

Author(s):

M.C. Jarvis ◽

M.A. Ha ◽

R.J. Viëtor

Keyword(s):

Plant Cell ◽

Cell Walls ◽

Plant Cell Walls ◽

Proton Mobility

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Editing the Information in Solid-State Carbon-13 NMR Spectra of Food

Advances in Magnetic Resonance in Food Science ◽

10.1533/9781845698133.3.144 ◽

1999 ◽

pp. 144-157 ◽

Cited By ~ 3

Author(s):

Roger H. Newman

Keyword(s):

Solid State ◽

Nmr Spectra

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Subject Index

Advances in Magnetic Resonance in Food Science ◽

10.1533/9781845698133.index ◽

1999 ◽

pp. 289-293

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Preface

Advances in Magnetic Resonance in Food Science ◽

10.1016/b978-1-85573-773-0.50031-x ◽

1999 ◽

pp. v

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Copyright

Advances in Magnetic Resonance in Food Science ◽

10.1016/b978-1-85573-773-0.50003-5 ◽

1999 ◽

pp. iv

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NMR of Food Biopolymers

Advances in Magnetic Resonance in Food Science ◽

10.1533/9781845698133.3.115 ◽

1999 ◽

pp. 115-125 ◽

Cited By ~ 1

Author(s):

Peter S. Belton

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