Manufacturing Yogurt and Fermented Milks
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Published By John Wiley & Sons

9781118481301, 9781119967088

Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Food Science and Technology

Manufacturing Yogurt and Fermented Milks ◽

10.1002/9781118481301.oth1 ◽

2013 ◽

pp. G1-G2

Keyword(s):

Science And Technology ◽

Food Science

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Milk and milk-based ingredients

Manufacturing Yogurt and Fermented Milks ◽

10.1002/9781118481301.ch8 ◽

2013 ◽

pp. 177-191 ◽

Cited By ~ 1

Author(s):

Isabelle Sodini ◽

Phillip S. Tong

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Milk composition, physical and processing characteristics

Manufacturing Yogurt and Fermented Milks ◽

10.1002/9781118481301.ch2 ◽

2013 ◽

pp. 21-48 ◽

Cited By ~ 1

Author(s):

Guillaume Brisson ◽

Harjinder Singh

Keyword(s):

Milk Composition

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Principles of yogurt processing

Manufacturing Yogurt and Fermented Milks ◽

10.1002/9781118481301.ch11 ◽

2013 ◽

pp. 239-261 ◽

Cited By ~ 3

Author(s):

Ramesh C. Chandan ◽

Kevin O'Rell

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Health benefits of yogurt and fermented milks

Manufacturing Yogurt and Fermented Milks ◽

10.1002/9781118481301.ch21 ◽

2013 ◽

pp. 433-450 ◽

Cited By ~ 5

Author(s):

Nagendra P. Shah

Keyword(s):

Health Benefits

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Plant cleaning and sanitization

Manufacturing Yogurt and Fermented Milks ◽

10.1002/9781118481301.ch14 ◽

2013 ◽

pp. 319-330

Author(s):

Dennis Bogart

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Other fermented and culture-containing milks

Manufacturing Yogurt and Fermented Milks ◽

10.1002/9781118481301.ch19 ◽

2013 ◽

pp. 393-410 ◽

Cited By ~ 2

Author(s):

Ebenezer R. Vedamuthu

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Probiotics and fermented milks

Manufacturing Yogurt and Fermented Milks ◽

10.1002/9781118481301.ch22 ◽

2013 ◽

pp. 451-468 ◽

Cited By ~ 1

Author(s):

Nagendra P. Shah

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Regulations for product standards and labeling

Manufacturing Yogurt and Fermented Milks ◽

10.1002/9781118481301.ch4 ◽

2013 ◽

pp. 71-93

Author(s):

Cary P. Frye

Keyword(s):

Product Standards

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Regulatory requirements for milk production, transportation and processing

Manufacturing Yogurt and Fermented Milks ◽

10.1002/9781118481301.ch3 ◽

2013 ◽

pp. 49-69 ◽

Cited By ~ 1

Author(s):

Cary P. Frye

Keyword(s):

Milk Production ◽

Regulatory Requirements

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