Achieving sustainable production of pig meat Volume 2 - Burleigh Dodds Series in Agricultural Science
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Published By Burleigh Dodds Science Publishing

9781786760920
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scholarly journals Modelling nutrient requirements for pigs to optimize feed efficiency

2017 ◽  
pp. 185-208
Author(s):  
Ludovic Brossard ◽  
◽  
Jean-Yves Dourmad ◽  
Florence Garcia-Launay ◽  
Jaap van Milgen ◽  
...  
Keyword(s):  
Feed Efficiency ◽  
Nutrient Requirements

The use of growth promoters in pig nutrition

2017 ◽  
pp. 231-254
Author(s):  
John M. Brameld ◽  
◽  
David M. Brown ◽  
Tim Parr ◽  
◽  
...  
Keyword(s):  
Growth Promoters
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